Linea 2000 DOMO DO980RTKZ, Instruction Booklet

Page: 34 / 68

34
DO980RTKZ
EN
· SN: Subnormal: ambient temperature between 10°C and 32°C
· N: Normal: ambient temperature between 16°C and 32°C
· ST: Subtropical: ambient temperature between 16°C and 38°C
· T: Tropical: ambient temperature between 16°C and 43°C
USE
TEMPERATURE CONTROL
The fridge is controlled with a temperature control knob located inside the appliance.
Adjust the control knob as desired to suit your individual preference. The higher the number,
the colder the temperature. Position 4 is the recommended position for normal use.
· In the 0 position the appliance does not operate (the cooling system is switched off), but
power supply is not interrupted.
· The running time and temperature are affected by where the fridge is located, how often
the door is opened and the temperature of the room the fridge is located in.
MOVING YOUR APPLIANCE
· If the appliance is turned off for any reason, wait for 10 minutes before turning it back on.
This will allow the refrigeration system pressures to equalise before restarting.
· Turn off the appliance and unplug it from the mains socket. Remove all food. Also remove
all mobile parts (shelves, accessories, etc.) or fix them into the fridge to avoid any shock.
· Relocate and install. If the appliance has been left on its side for any length of time, leave it
standing upright for at least 10 minutes before turning on.
· Your appliance uses isobutane (R600a) as a refrigerant. Although R600a is an
environmentally friendly and natural gas, it is explosive. Therefore you should be careful
during shipment and installation to prevent your appliance’s cooler elements from being
damaged. In the event of a leak caused by damage to the cooler elements, move your
fridge from open flame or heat sources and ventilate the room where the appliance is
located for a few minutes.
STORING FOOD IN THE FRIDGE
The fridge helps to extend the storage times of fresh perishable foods.
Fresh food care for best results:
· Store foods that are very fresh and of good quality.
· Ensure that food is well wrapped or covered before it is stored. This will prevent food from
dehydrating, deteriorating in colour or losing taste and will help maintain freshness. It will
also prevent odour transfer.
· Make sure that strong smelling foods are wrapped or covered and stored away from foods
such as butter, milk and cream which can be tainted by strong odours.
· Cool hot foods down before placing them in the fridge.