IS 576 ECN 3872
Page 6 of 10
Fig 3
A
On/Off button
B
Digital readout
C
‘Set’ button
D
Adjust ‘+’
E
Adjust ‘-‘
F
Element ‘On’ symbol
The electronic controller for the cupboard has a range of 20 Deg C to 99 Deg C,
and is factory set at 85 Deg C. On switching the unit on (A), the digital readout (B)
displays the current temperature within the cupboard. Pressing the ‘Set’ button (C)
once displays the temperature the cupboard is currently set to reach. To adjust this
temperature, hold down the
‘Set’ button for 3 seconds and then set the required
temperature by using the adjust buttons (D and E) on the controller
.
The digital
readout then returns to show the current temperature.
Pre-heat the cupboard - the element symbol (F) is extinguished when the required
temperature is reached.
Load the cupboard with heated food as required. The desired heat settings will be
found with practice, and will depend on the amount and temperature of the food in
the unit and the frequency of opening of the doors. Check food temperature
regularly.
Do not attempt to transport heavy volumes of stacked crockery in the cupboard.
Turn the cupboard off using the On/Off switch next to the controller.
A small bowl of water placed on the bottom shelf once the appliance is stationary
will help prevent food drying out.
Bain Marie wells.
Bain Marie may be used dry or wet
– best results are obtained when used wet.
Temperature is controlled via 1-6 settings on the control knob.
For dry heat, ensure gastronorm dishes are in place then allow unit to heat up for
20 minutes on full before filling with hot food.
To use wet, fill the tank up to the high level mark with hot water (40 Deg C). With
gastronorm dishes in place, allow a further 60 minutes on full for the water to reach
optimum heat before filling with hot food. Maintain the water level above the
minimum mark.
After use and with the Bain Marie turned off, allow the water to cool and use the
drain tube provided to empty the water well via the valve on the rear side of the
cupboard. Clean out the tank and refill with fresh water regularly.
