IS 341 ECN 3607
Page 6 of 10
Fig 2
Adjust the temperature and conveyor speed to achieve optimum results for each type
of bread used.
Best results are obtained by using bread at least one day old.
Set the elements to a lower temperature to save energy during quieter periods.
To toast single sided products (buns etc.), set the bottom element at a higher
temperature than the top element. For stability, face flat (cut) side of product down.
This will warm but not toast the uncut side of the product.
Note that items placed on the conveyor will return upside down into the toast tray.
Summary of Contents for CT1
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