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Roast Beef
Jacket
Potatoes
Frozen
Dinners
Fresh
Vegetables
Frozen
Vegetables
0.8~1.8kg
0.2~1.0kg
0.4~1.0kg
0.2~0.8kg
0.2~0.8kg
Metal tray
+ Rack
Metal tray
+ Rack
Metal tray
+ Rack
Metal tray
+ Rack
+ Microwave-
safe bowl with
cover
Metal tray
+ Rack
+ Microwave-
safe bowl with
cover
Refrigerated
Room
Frozen
Room
Frozen
Brush the beef with melted margarine or butter. Place on the rack on
the metal tray. When BEEP, turn food over.
And then press start to continue cooking.
After cooking, stand covered with foil for 10 minutes.
Choose medium sized potatoes. (200-220g per each)
Wash and dry potatoes. Pierce the potatoes several times with a fork.
Place the potatoes on the rack on the metal tray. Adjust weight and
press start. After cooking, remove the potatoes from the oven. Let
stand covered with foil for 5 minutes.
Place frozen dinner uncovered on the rack on the metal tray.
Place vegetables in a microwave-safe bowl. Add water. Cover with
wrap. When BEEP, stir once. After cooking, stir and allow to stand for
2-3 minutes. Add amount of water according to the quantity.
** 0.2kg - 0.4kg : 2 Tablespoons
** 0.5kg - 0.8kg : 4 Tablespoons
Place vegetables in a microwave-safe bowl. Add water. Cover with
wrap. When BEEP, stir once. After cooking, stir and allow to stand for
2-3 minutes. Add amount of water according to the quantity.
** 0.2kg - 0.4kg : 2 Tablespoons
** 0.5kg - 0.8kg : 4 Tablespoons
Auto
cooking
Instructions
Function
Category
Food Temp.
Utensil
Weight
Limit
1
1
1
1
1
Level