LG MJ3281CG Recipe Manual Download Page 15 | Manualshive

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15

Category

Weight Limit

Utensil

Instructions

INDIAN BREAD BASKET

2 No.

1

For

Refined flour (Maida)

Curd

Milk

Butter

Salt

Castor Sugar

Baking powder

Butter (Melted)

Soda-bi-carb

Onion seeds

Dough

225 gms

4 tbsp

100 ml

1 tbsp

1/8 tsp

1 tsp

½ tsp

1 tsp

¼ tsp

1 tsp

Naan

Multicook Tawa

&

Low Rack*

Method :

1. In a bowl sieve the flour, salt, sugar & baking powder. Rub in butter. Mix curd & soda-bi-carb & add to the dough. Mix it well & knead
a soft dough adding the milk & water (if required). After making the dough add melted butter & knead the dough again. Keep the
dough covered in a warm place for about 1-2 hours to ferment properly.
2. Keep the tawa on low rack & keep inside the microwave. select category & press start.
3. Divide the dough into 10 equal portions/balls. (approx. of 40 gm each). Roll out each portion in an oblong shape. Brush with melted
butter & sprinkle onion seeds on the top.
4. When beeps, keep 2 rolled out naan on the tawa & press start.
5. Serve hot with gravy curry for your choice.
Note: Grease the surface with little oil to prevent the naan from sticking while rolling.

2 No.

2

For

Whole wheat flour

Ghee

Water

Milk

Salt

Lachha

Parantha

Multicook Tawa

&

low rack*

Method :

1. In a bowl combine wheat flour, salt, ghee. Rub them well. Gradually add milk & then water & knead a soft dough.
2. Keep tawa on low rack, keep inside the microwave. select category & press start.
3. Divide the dough into 11-12 equal portion (approx of 45-46 gms). Roll out each portion to a diameter of 6" spread ½ tsp ghee/oil all
over & dust some dry flour. Fold to half & again repeat the same procedure. So that you get a long strip (like a fan).
4. Apply few drops of ghee on the strip. again roll the strip to form a ball. Roll out the ball to 5" diameter for laccha parantha.
5. When beeps, keep 2 rolled out laccha parantha on tawa & press start.
6. When beeps, turn the paranthas & again press start. Make all laccha paranthas following the same procedure.
7. Apply some ghee on top (optional) & crush the parantha slightly to open up the layers. Serve hot with gravy/curry of your choice.
Wrap in foil & store.

Dough

2 cups

½ tsp

2 Tbsp

½ cup

½ cup

* Refer Pg. 85 Fig. 3

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Summary of Contents for MJ3281CG

Page 1: ...Please read this owner s manual thoroughly before operating MJ3281CG P No MFL67281902 RECIPE MANUAL HEALTHY TASTY COOKING WITH 151 AUTOCOOK MENUS ...

Page 2: ...rious Cook Functions Charcoal Indian Bread Basket Bakery Nutricare Indian Rasoi 24 Hours Just 4 U Utility Corner Usage of Accessories Rotisserie Installation 3 4 13 14 17 18 22 23 41 42 56 57 67 68 84 85 86 ...

Page 3: ...re Indian Rasoi Press Stop Clear Press Nutricare Turn Dial to select the food category 1 to 37 Press start Turn the dial to select the weight Press start Press Stop Clear Press Indian Rasoi Turn Dial to select the food category 1 to 29 Press start Turn the dial to select the weight Press start 24 Hours Press Stop Clear Press 24 Hours Turn Dial to select the food category 1 to 24 Press start Turn t...

Page 4: ...AL 3 Turn COOK MODE until display show 9 Paneer Tikka Press START QUICK START for category confirmation 4 Turn COOK MODE until display shows 0 3Kg Press START QUICK START When cooking you can increase or decrease cooking time by turning COOK MODE Charcoal menus are programmed Charcoal menus allows you to cook your favourite food by selecting food weight of food ...

Page 5: ...wedges onion chutney Note For Rotisserie installation refer Pg 86 Multicook Tawa High rack 2 Bharwan Tamatar 0 3 0 5 kg For Tomato Hollowed For Stuffing Paneer mashed Salt Red Chilli Powder Garam Masala Cumin Powder Onion Chopped Coriander leaves Chopped Oil 0 4 Kg 0 3 Kg 0 3 Kg 400 g 500 g 300 g 250 g 300 g 200 g As per taste As per taste As per taste cup cup cup A few sprigs A few sprigs A few s...

Page 6: ...uice serve 0 4 kg 400 g 3 Tbsp 1 Tbsp 2 Tsp 0 5 kg 500 g 4 Tbsp 2 Tbsp 3 Tsp 0 3 0 5 kg 4 For Caulifower florets Jeera powder Oil Hung Curd Tandoori Color Haldi Red Chilli Powder Salt Dhaniya Powder Garam Masala Anardana For Marinade 0 3 kg 300 g Tsp 1 Tbsp 2 Tbsp Tandoori Gobhi Multicook Tawa High rack Method 1 Mix together in a bowl all the ingredients of marinade Add the cauliflower to the mari...

Page 7: ... no 1 tsp 1 tsp 1 tsp 1 tsp 0 3 kg 300 g 1 tbsp tsp 1 no 2 no 1 no 2 tsp 1 tsp 1 tsp 1 tsp As per taste A pinch 0 4 kg 400 g 2 tbsp 1 tsp 1no 2 no 1 no 3 tsp 2 tsp 2 tsp 2 tsp 0 2 0 4 kg 6 For Baigan Medium Tomato grated Onion chopped Oil Salt Coriander powder haldi amchoor garam masala red chilli powder For Stuffing 0 2 kg 200 g 1 no cup 1 tbsp Bharwan Baigan Microwave safe bowl Multicook tawa Hi...

Page 8: ...dients of 2nd marinade in a bowl Pick up the prawns discarding the lemon juice add to the 2nd marinade keep in refrigerator for 2 3 hours or more 3 Transfer the marinated prawns on tawa keep the tawa on high rack Select category weight and press start 4 When beeps drizzle few drops of oil turn over the side Press start Serve in pudina chutney Note In case the prawns get watery drain excess water t...

Page 9: ...0 g 2 nos tsp 3 nos 2 nos 2 nos For coating 2 tsp 0 4 kg 400 g 2 nos tsp 3 nos 2 nos 3 nos 3 tsp As per taste As per taste 0 3 kg 9 Paneer tikka Rotisserie Method 1 Mix all the ingredients of the marinade in a bowl 2 Make holes in the paneer pieces with the rotisserie skewers 3 Now add the paneer pieces capsicum onion tomato mix well keep in the refrigerator for 1 hour 4 Skewer all the vegetables ...

Page 10: ...at masala serve 0 3 kg 300 g 1 cups 3 nos As per taste 5 nos 3 tbsp 0 4 kg 400 g 2 cups 4 nos 6 nos 4 tbsp 0 2 0 5 kg 11 For Mushroom Buttons stalk removed For Marinade Hung Curd Ginger Garlic Paste Cornflour Tandoori Color Salt Coriander powder cumin powder amchoor 0 2 kg 200 g 1 tbsp tbsp tsp Tandoori Mushrooms Multicook tawa High rack Method 1 Mix all the ingredients of the marinade in a bowl 2...

Page 11: ...ix all the ingredients of marinade in a bowl Add the arbi slices keep for an hour 2 In a MWS bowl add oil onion rings shredded ginger green chillies garam masala amchoor salt Mix well Select Category weight press start 3 When beeps remove the bowl Transfer the marinated arbi on tawa keep the tawa on high rack Press start 4 When beeps drizzle few drops of oil Add onion rings mixture turn over the s...

Page 12: ... Sprinkle the chaat masala serve Note For rotisserie installation refer Pg 86 0 2 0 4 kg 14 For Boiled potatoes Boiled sweet corns Onions Chopped Green chillies Chopped Fresh coriander finely chopped Pudina finely chopped Melted butter Lemon juice Bread crumbs Garam Masala pepper powder salt 0 2 kg 2 medium cup cup 1 no 1 tbsp tbsp tbsp 2 tsp 1 tbsp Corn Kababs Multicook tawa High rack 0 3 kg 3 me...

Page 13: ...p tsp Kastoori Kababs Multicook tawa High rack 0 3 kg 300 g tbsp tbsp 3 tbsp 3 tbsp tsp As per taste 3 tbsp 2 tsp tsp 1 tsp tsp 0 4 kg 400 g 1 tbsp 1 tbsp 4 tbsp 4 tbsp 1 tsp 4 tbsp 3 tbsp 1 tsp 1 tsp 1 tsp Method 1 Wash the chicken mince in a strainer Press well to squeeze out the water well 2 Marinate the mince with all the ingredients mentioned under marinade 3 Make flat Kababs of the mixture 4...

Page 14: ...splay show 1 Naan Press START QUICK START for category confirmation 4 Turn COOK MODE until display shows 2 Pc Press START QUICK START When cooking you can increase or decrease cooking time by turning COOK MODE Indian Bread Basket menus are programmed Indian Bread Basket cook allows you to cook most of your favourite food by selecting the food type and the weight of the food INDIAN BREAD BASKET ...

Page 15: ... gravy curry for your choice Note Grease the surface with little oil to prevent the naan from sticking while rolling 2 No 2 For Whole wheat flour Ghee Water Milk Salt Lachha Parantha Multicook Tawa low rack Method 1 In a bowl combine wheat flour salt ghee Rub them well Gradually add milk then water knead a soft dough 2 Keep tawa on low rack keep inside the microwave select category press start 3 D...

Page 16: ...r for grinding diluting Batter should have a consistency similar to dosa batter or slightly thickened 2 Add the yeast diluted in 2 tbsp coconut water salt sugar to taste Allow the batter to ferment at room temperature for atleast 6 8 hours 3 Keep the tawa on high rack keep inside the microwave Select category press start 4 When beeps pour cup batter approx 100 ml on tawa spread evenly to a circle ...

Page 17: ...ttle dry flour while rolling the roti to prevent it from sticking to surface 4 When beeps keep 2 rolled out roties on tawa press start 5 When beeps turn again press start Make all the roties following the same procedure 6 Serve hot with pickle or curd Wrap in foil store 2 No 5 For Wheat flour Oil Water for dough kneading Curd Kasuri methi Red Chilli powder Salt Besan Missi Roti Multicook Tawa Low ...

Page 18: ...DE until display show 2 Nan Khatai Press START QUICK START for category confirmation 4 Turn COOK MODE until display shows 0 4Kg Press START QUICK START When cooking you can increase or decrease cooking time by turning COOK MODE Bakery cook menus are programmed Bakery cook allows you to cook most of your favourite food by selecting the food type and the weight of the food ...

Page 19: ...r bowl beat eggs with vanilla essence well 2 Sieve maida baking powder cocoa powder together 3 Now add the maida mixture to the beaten curd mixture add beaten egg mixture as well Add oil Combine all beat well If required add milk to the batter to adjust the consistency 4 Grease a metal cake tin or line with butter paper Add the cake batter 5 Select category press start 6 When beeps put the cake ti...

Page 20: ...e tin on low rack keep in microwave press start 0 4 kg 110 g tsp 70 ml 100 g 1 no tsp For Maida Baking powder Curd Powdered sugar Egg Vanilla essence 0 4 kg 4 Metal Cake Tin Low Rack Vanilla Cake Category Weight Limit Utensil Instructions BAKERY 20 3 Low rack Microwave safe flat glass dish Chena Poda 0 3 kg For Sugar Chena Suji Method 1 Mix chena sugar suji together adding little water 2 Transfer ...

Page 21: ...wa Low Rack Swiss Roll Method 1 In a bowl beat curd sugar well till light fluffy In another bowl beat eggs with vanilla essence well 2 Sieve maida baking powder add grated carrot to it 3 Now add the maida mixture to the beaten curd mixture add beaten egg mixture as well Combine all three mixtures beat well Add milk to adjust the consistency 4 Grease a metal cake tin or line with butter paper Add t...

Page 22: ...ency with iced water 2 On a lightly floured marble top roll out the dough about cm thickness into oblong shape Fig 1 Take the second portion of fat cut into small pieces place them on 2 3rd of the rolled dough Leave the remaining 1 3rd portion without fat 3 Bring up the bottom third of the pastry dough fold like an envelope with its flap open Fig 2 Then bring up the folded portion over again so as...

Page 23: ...ODE until display show 11 Kala Chana Press START QUICK START for category confirmation 4 Turn COOK MODE until display shows 0 1Kg Press START QUICK START When cooking you can increase or decrease cooking time by turning COOK MODE Nutricare cook menus are programmed Nutricare cook allows you to cook most of your favourite food by selecting the food type and the weight of the food ...

Page 24: ... bowl take boiled pasta add vegetable salt pepper powder vinegar curd olive oil Toss them together Chill serve For Penne pasta Water Salt pepper powder Olive oil Vinegar Oregano optional Curd Vegetable Grated carrot capsicum sliced olives chopped spring onion 200 g 0 2 Kg 400 ml 1 cup As per taste 2 tsp 1 tsp As per taste 2 tbsp Provided with the Start Up Kit Microwave Safe flat glass dish 3 Tiran...

Page 25: ...pinach leaves broccoli bulbs of spring onion cabbage leave For Marinade Hung curd Onion paste Garam Masala Amchoor Salt Oil Multicook Tawa High rack 5 Crunchy Chicken Salad 0 5 Kg Method 1 In a bowl mix lemon juice salt poppy seeds Now take each piece of boneless chicken throughly coat with poppy seeds 2 In another bowl mix boiled peas sweet corns chopped tomatoes add some salt red chilli powder l...

Page 26: ...arrot and peas Salad 0 1 0 3 Kg Method 1 In a MWS bowl add carrot peas together Add some water cover 2 Select Category weight press start 3 Add salt lemon juice pepper powder Mix well Serve For 0 1 Kg 0 2 Kg 50 g 50 g 100 g 100 g As per taste 0 3 Kg 150 g 150 g Carrot Peas Salt lemon juice pepper powder Optional 0 1 0 3 Kg 8 Papaya Lachcha Salad Microwave safe bowl Method 1 In a MWS bowl add papay...

Page 27: ...ana cover Press start When beeps remove allow to cool 4 In a mixer put clean mint leaves ginger green chillies lemon juice make a smooth paste 5 In a bowl put whole wheat sprouted chana mint paste salt pepper lemon juice Mix well Serve chilled For 0 1 Kg 0 2 Kg 100 g 1 cup 100 g 1 no 1 tsp 200 ml 200 g 1 cups 200 g 2 nos 1 tsp 400 ml As per taste As per taste 0 3 Kg 300 g 2 cups 300 g 3 nos 2 tsp ...

Page 28: ...e safe bowl 10 Lemon Chicken 400 g 0 4 kg 2 tbsp 2 tbsp 1 cup 4 tsp 2 tbsp 500 g 0 5 kg 2 tbsp 2 tbsp 1 cup 5 tsp 2 tbsp 2 tbsp 3 tbsp 11 Microwave safe bowl Kala Chana 0 1 0 5 kg For Soaked Kala Chana Water Oil Onion chopped Salt Chaat masala Red chilli powder hara dhania Method 1 Soak chana overnight in MWS bowl put soaked chanas and cover Select category and weight and press start 2 When beeps ...

Page 29: ...fish category Salt Lemon Juice Kali Mirch Powder Oil Chopped Onion Chopped Tomatoes Chopped Garlic To marinate as per your taste As required 0 4 kg 0 5 kg Refer Pg 85 Fig 4 12 Microwave safe bowl Moong Dal 0 2 kg Moong Dal soaked in water for 1 hour Water Oil Jeera Hari Mirch Curry Leaves Salt Dhania Jeera Powder Haldi Hing Kasuri Methi Lemon Juice Hara Dhania 0 2 kg 400 ml 2 tbsp 1 tsp 2 3 nos 5 ...

Page 30: ...and for 3 minutes Garnish with coriander leaves serve hot with roti 0 3 kg 150 g 150 g 2 tbsp 1 cup 4 tbsp 2 cup 0 2 kg 100 g 100 g 1 tbsp As per taste 1 cup 3 tbsp 2 cup For garnishing As per taste 0 1 kg 50 g 50 g 1 tbsp 1 2 cup 2 tbsp 1 cup 15 Microwave safe bowl Soyabean Curry 0 2 kg For Soyabean soaked overnight Oil Chopped onions Tomato puree Chopped green chillies Red chilli powder garam ma...

Page 31: ...ted cumin seed powder Method 1 In a MWS bowl add chopped bathua leaves Sprinkle some water cover Select category weight and press start 2 When beeps remove 3 In a bowl add water beaten curd bathua leaves mix well Add salt roasted cumin seed powder 4 Mix well refrigerate it for some time serve 0 3 kg 75 g 100 ml 5 tbsp 0 2 kg 50 g 75 ml 4 tbsp As per taste 0 1 kg 25 g 50 ml 3 tbsp 0 4 kg 100 g 125 ...

Page 32: ...ander leaves and serve hot 0 6 kg 300 g 1 tbsp 2 tbsp As per taste 600 ml 3 cups For garnishing 20 Microwave safe glass bowl Rasam 0 6 kg For Tomato Tamarind pulp Salt Jaggery Green chillies Coriander curry leaves Chopped garlic Coriander seeds cumin seeds cinnamon hing Water Oil Method 1 In a MWS glass bowl add chopped tomato water Select category press start 2 When beeps remove cool Grind strain...

Page 33: ...flour tomato sauce paneer pieces press start 0 6 kg Microwave Safe Glass Bowl 22 Tomato Soup Method 1 In a MWS glass bowl add chopped tomato chopped onion chopped carrot chopped ginger garlic along water Keep in Microwave Select category weight and press start 2 When beeps grind and strain it 3 In another bowl add oil butter and stock and then put the bowl in Microwave and press start When beep ad...

Page 34: ...s water and press start 3 When beep mix well allow to cool Blend strain In the same MWS glass bowl add the strained stock salt pepper curry powder lemon juice Press start 34 24 Microwave safe glass bowl Palak Makai Shorba 0 6 kg For Palak chopped Water Maggie tastemaker Corn Niblets Chopped onion Jeera Butter Milk Method 1 In a MWS glass bowl add chopped palak little water Select category press st...

Page 35: ...er Powder Cornflour Paste 2 tbsp 1 2 cup of water As per your taste For Oil Water 1 tsp 600 ml 3 cups Method 1 In Microwave safe glass bowl put water add chicken pieces Select category press start 2 When beeps remove 3 In another microwave safe glass bowl add oil ginger garlic paste chicken stock salt pepper cornflour paste green chillies 1 cup water Press start 0 6 kg ...

Page 36: ...p Cream 6 tbsp 5 tbsp 4 tbsp Grated Cheese tsp tsp tsp Oregano 1 pinch Nutmeg Powder As per your taste Salt Pepper As per your taste Method 1 In a MWS flat glass dish take butter vegetables maida Mix well Select category weight and press start 2 When beeps add milk water salt pepper Mix well 3 Spread grated cheese on it keep on high rack Press start For Mix Vegetables Carrot Cauliflower French Bea...

Page 37: ... Brocolli Mushrooms Sweet Corns etc Pizza Sauce 28 0 3 kg 150 gm 1 cup cup 2 cups 2 tbsp Microwave safe flat glass dish High Rack Lasaneya Oil As per your taste Oregano Salt Black Pepper 5 tbsp Grated Cheese Method 1 In MWS bowl take Macaroni with water add few oil drops Select category weight press start 2 When beeps drain water from it In MWS bowl add all other ingredients with boiled Macaroni m...

Page 38: ...up water water salt pepper ajinomoto and press start 4 Mix well serve 30 0 1 0 3 kg Microwave safe bowl Chilli Veg A pinch For Paneer pieces Chopped Capsicum onion Chopped green chillies Ginger garlic paste Oil Soya sauce Cornflour Green chilli sauce Salt Pepper Water Ajinomoto As per your taste 0 1 kg 100 g cup 1 no tbsp tsp 1 tsp 1 tbsp 1 tbsp cup 0 3 kg 300 g 1 cup 3 nos 1 tbsp 1 tsp 2 tsp 2 tb...

Page 39: ...e For Sauce Butter Maida Milk Salt pepper 500 gm 2 tbsp 1 tsp 2 tbsp To taste 1 tsp 1 cup cup 2 tbsp 1 tsp 2 tbsp 2 tbsp 1 cup To taste Thai Chicken Microwave safe bowl Method 1 In a MWS bowl put oil garlic sugar soya sauce red curry paste broccoli chicken pieces mix well Select category and press start 2 when beeps remove Add red chilli paste crushed peanuts sauce of milk maida butter mix well pr...

Page 40: ...For Ghee Grated Gajar Milk Powder Khoya Sugar Elaichi Powder and Dry Fruits 0 3 kg Microwave Safe Glass Bowl Microwave safe idli steamer 33 0 3 kg 2 tbsp 300 gms 4 tbsp 5 tbsp 4 tbsp As per your taste Gajar ka Halwa 1 In a MWS glass bowl take all the ingredients mix well 2 Add cup water to the MWS idli steamer 3 Keep the MWS glass bowl in the steamer Cover Select category press start 34 Microwave ...

Page 41: ...imbir Hara Dhaniya Besan Suji Red chilli powder salt garam masala Baking powder Method 1 Mix all the ingredients together make vadis out of it 2 In MWS idli steamer add cup water Place the vadis on steam plate Keep in the steamer cover Select category weight and press start 3 Allow to stand for 3 minutes 0 3 kg 300 g 1 cup 4 tbsp 1 tsp 0 2 kg 200 g 1 cup 3 tbsp As per taste tsp 0 1 kg 100 g cup 2 ...

Page 42: ...MODE until display show 11 Butter Chicken Press START QUICK START for category confirmation 4 Turn COOK MODE until display shows 0 3Kg Press START QUICK START When cooking you can increase or decrease cooking time by turning COOK MODE Indian Rasoi cook menus are programmed Indian Rasoi cook allows you to cook most of your favourite food by selecting the food type and the weight of the food ...

Page 43: ... 1 tbsp 2 cup 1 cup 500 g Total 0 5 kg 2 tbsp 2 cup 1 cup 0 1 0 5 kg Microwave safe bowl 2 Method Kadhai Paneer Method 1 In MWS bowl add oil onion paste ginger garlic paste sliced capsicum onion Mix well cover Select category weight and press start 2 When beep add tomato puree butter fresh cream haldi red chilli powder garam masala kasuri methi salt sugar and paneer cubes mix well and press start ...

Page 44: ... Sambhar 0 2 kg Arhar Dal Soaked for 2 hrs Oil Onion chopped Tomato chopped Mixed Vegetables chopped Drumsticks ghiya Brinjals Red Pumpkin Boiled Water Imli pulp Green Chilli Sambhar Masala Salt Gud 200 g 2 tbsp 1 medium 1 medium 1 cup 400 ml As per your taste Method 1 Soak dal for 2 hours In Microwave Safe Bowl take dal haldi onion green chilli tomato mix vegetables and boiled water Select catego...

Page 45: ...25 g 1 2 cup 1 tbsp 1 cup 2 cups Refer Pg 85 Fig 2 0 1 0 5 kg Microwave safe bowl 5 Dum Aloo Boiled Aloo small For Oil Jeera pepper seeds cloves hing Onion paste Ginger garlic paste Tomato puree Curd Turmeric powder red chilli powder deghi mirch salt garam masala saunf powder 100 g 0 1 kg 2 tbsp 2 tbsp 1 tsp cup 1 tbsp 200 g 0 2 kg 3 tbsp 3 tbsp 1 tsp As required 1 cup As per taste 2 tbsp 300 g 0 ...

Page 46: ...ghee serve with dal 0 4 kg 200 g 75 ml 5 tbsp tsp tsp tsp As per taste 50 g Refer Pg 85 Fig 3 Refer Pg 85 Fig 1 Do not put anything in the oven during the Pre heat mode 8 Microwave safe bowl Dalma 0 3 kg For Moong dal soaked for 2 hours Water Chopped vegetables drumsticks potato raw banana pumpkin brinjal tomato For tadka Oil Bay leafs jeera dry chillies salt haldi Grated coconut Chopped onion Met...

Page 47: ...l Keep MWS glass bowl in microwave press start 4 Stir well Garnish with fresh coriander serve 0 6 kg cup 1 tbsp 1 no each A few sprigs 2 cups 400 ml As per taste 1 tsp each 10 Microwave safe bowl Panchmel Ki Subzi 0 1 0 3 kg For Chopped vegetables Gavarfali chawli shimla mirch kheera gajar Oil Jeera Onion Ginger green chilli paste Coriander powder amchur haldi salt Method 1 In a MWS bowl add oil j...

Page 48: ... mix well add kaju paste cream butter Mix well cover Press start 4 Garnish with slit chillies 0 4 kg 0 5 kg 0 3 kg 400 g 500 g 300 g 2 tbsp 3 tbsp 2 tbsp 1 cup 1 no 2 tbsp 1 cup 3 tbsp 2 tbsp 4 nos As per taste 1 cup 2 nos 3 tbsp 1 cup 3 tbsp 2 tbsp 5 nos cup 1 no 2 tbsp 1 cup 2 tbsp 2 tbsp 3 nos 12 Microwave safe bowl Beans Porial 0 1 0 3 kg For French beans cut evenly Oil Urad dhal Mustard seeds...

Page 49: ...ds chopped onion Select category weight and press start 2 When beeps add grated coconut coconut milk tomato puree kaju powder salt red chilli powder press start 3 When beeps mix well add boiled potato mix vegetables fresh cream Press start Give standing time of 3 minutes 4 Garnish with chopped coriander leaves serve 0 4 kg 0 5 kg 0 3 kg 400 g 500 g 300 g 150 g 200 g 100 g 2 nos 2 tbsp 1 tsp 2 tbsp...

Page 50: ...ix well Cover keep aside to ferment overnight 3 After fermentation add salt chilli powder turmeric powder soda bi carb ginger green chilli paste Mix well 4 In a MWS bowl add oil mustard seeds curry leaves microwave for 2 minutes and keep aside 5 Add the boiled vegetables to the fermented batter add the tadka prepared lemon juice hing Mix well all the ingredients 6 Pour the batter in MWS flat glass...

Page 51: ...a mix well Add some water Cover Press start 3 When beeps mix well add coriander leaves Remove the cover Press start Garnish with coriander leaves serve For 0 2 Kg 100 g 100 g 1 tbsp cup 1 tbsp 1 tsp 1 tsp cup 0 3 Kg 150 g 150 g 1 tbsp cup 1 tbsp 1 tsp 1 tsp cup A few sprigs As per taste 0 4 Kg 200 g 200 g 2 tbsp 1 cup 2 tbsp 2 tsp 2 tsp 1 cup Matar Paneer Cubes Oil Tomato puree Chopped Onion Chopp...

Page 52: ...t press start 4 Allow to cool Add powdered sugar and elaichi powder Mix it well and make a ladoo of same size 0 3 kg 150 g 1 tsp 7 tbsp 0 2 kg 100 g 1 tsp 5 tbsp 0 1 kg 50 g 1 2 tsp 3 tbsp Besan Ghee melted Elaichi Powder Powder Sugar Microwave safe flat glass dish 0 1 0 3 kg 18 Besan Ladoo Note For binding the ladoo use ghee 0 1 0 3 kg 19 Microwave safe glass bowl Kheer Method 1 In Microwave Safe...

Page 53: ... 1 tsp Microwave safe flat glass dish 20 Mysore Pak 0 3 Kg Method 1 In a MWS flat glass dish add besan Select Category press start 2 When beeps mix well add melted ghee powdered sugar Mix very well while adding Press start 3 When beeps mix well add milk Press start Allow to cool cut into pieces serve For Besan Melted ghee Powdered Sugar Milk 0 3 Kg 100 g 100 ml 100 g cup 0 2 kg 22 Microwave safe g...

Page 54: ...tsp 100 ml 1 tsp 0 3 kg 4 tbsp 1 tsp 200 ml 1 tsp 0 3 kg 23 Microwave safe flat glass dsh Burfi Method 1 In a bowl mix milk powder milkmaid cream Beat well till smooth 2 Pour the mixture in a MWS flat glass dish Select category press start 3 When beeps mix well remove lumps if formed Press start 4 When beeps mix well press start 5 Remove allow to cool refrigerate till set After setting cut into pi...

Page 55: ...bsp 1 tbsp 1 cup 400 ml If required A few springs As per taste 0 1 kg 100 g 100 g cup 2 tbsp 1 tbsp 1 tbsp cup 200 ml 0 4 kg 400 g 400 g 2 cup 5 tbsp 2 tbsp 2 tbsp 1 cup 0 5 kg 500 g 500 g 2 cup 6 tbsp 2 tbsp 3 tbsp 1 cup 26 Microwave safe bowl Gosht Dum Biryani 0 1 0 5 kg For Basmati rice soaked for 1 hour Boneless mutton Oil Chopped onion Ginger garlic paste Water Jeera laung tej patta salt red ...

Page 56: ...ej patta salt garam masala red chilli powder Mix veg Gobhi matar gajar french beans etc Method 1 In a MWS bowl add oil jeera laung tej patta mix vegetables 2 Select category weight and press start 3 When beeps mix well add rice water salt garam masala red chilli powder Press start Mix well Stand for 5 minutes 0 3 kg 300 g 600 ml 2 tbsp 1 cup 0 2 kg 200 g 400 ml 1 tbsp 1 cup As per taste 0 1 kg 100...

Page 57: ...ODE until display show 7 PAV BHAJI Press START QUICK START for category confirmation 4 Turn COOK MODE until display shows 0 1Kg Press START QUICK START When cooking you can increase or decrease cooking time by turning COOK MODE 24 HOURS cook menus are programmed 24 HOURS cook allows you to cook most of your favourite food by selecting the food type and the weight of the food ...

Page 58: ...taste 2 Nos 3 Nos As per taste As per taste 0 1 kg 100 g 1 tbsp 200 ml 1 No 2 No 1 Microwave safe bowl Poha 0 1 0 3 kg For Poha washed Oil Rai jeera hing haldi curry leaves Chopped onion Green chillies Salt red chilli powder garam masala sugar Grated coconut hara dhania Method 1 In a MWS bowl add oil rai jeera curry leaves Select category weight and press start 2 When beeps add onion green chillie...

Page 59: ...powder if using sugar for sweetness 0 3 kg 300 g 200 g 3 tbsp 900 ml 0 2 kg 200 g 150 g 2 tbsp 600 ml As per taste As required 0 1 kg 100 g 75 g 1 tbsp 300 ml 4 Microwave safe bowl Sabudana Khichdi 0 1 0 5 kg For Sabudana soaked for 2 hours Oil Rai salt lemon juice chopped green chillies Potatoes boiled chopped Coriander leaves Method 1 In a MWS bowl add oil rai green chillies coriander leaves Mix...

Page 60: ...tbsp As per taste tbsp 1 tbsp 0 4 kg 200 g 200 g 800 ml 2 tbsp 0 5 kg 250 g 250 g 1000 ml 2 tbsp Category Weight Limit Utensil Instructions BREAKFAST 60 5 High rack Veg Sandwich 0 1 0 3 kg For Bread slices Butter Sauce spread Chopped vegetables onion tomato capsicum Grated cheese Salt pepper Method 1 On a bread slice apply butter layer with sauce spread chopped vegetables sprinkle grated cheese Co...

Page 61: ...Microwave at 100 for 2 minutes Add some water dissolve sugar 7 Microwave safe bowl High rack Pav Bhaji 0 1 0 3 kg For Mix veg chopped Potato Cauliflower Capsicum Green Peas Oil Chopped onion Chopped tomato Pav bhaji masala Garlic paste Red chilli powder salt lemon juice butter Hara dhania Water Method 1 In a MWS bowl take oil garlic paste chopped onion chopped tomato Mix well select category weigh...

Page 62: ... add murmura Mix press start 3 When beeps add roasted peanuts salt chaat masala serve 0 1 kg 100 g As required 1 tbsp 1 tsp As per taste tsp 11 Microwave safe bowl Khandvi 0 3 kg For Water Besan Curd Salt Green chilli ginger paste Chopped coriander leaves Rai seeds spluttered Grated coconut Method 1 In a MWS bowl mix besan water curd salt green chilli ginger paste together Mix well Cover 2 Select ...

Page 63: ...cheese cinnamon powder on the bread slices Keep on high rack Select category weight press start 2 When beeps turn over the slices press start 3 Drizzle honey on slices serve 0 3 kg 6 nos 0 2 kg 4 nos As required As required 0 1 kg 2 nos 14 Microwave safe bowl Spicy Baby Corn 0 1 0 3 kg For Lemon juice Baby corn cut lengthwise Sugar salt Oil Chopped coriander leaves Chopped ginger Garlic cloves Cho...

Page 64: ... 3 kg 300 g 1 cup 0 1 kg 100 g 1 tbsp As per taste cup 1 No As per taste 400 ml As per taste 16 Microwave safe bowl Vermicelli Khichdi 0 1 0 3 kg For Oil Rai urad dal curry leaves Chopped onion Chopped tomato Water Lemon juice Salt red chilli powder haldi garam masala Roasted vermicelli Method 1 In a MWS bowl add oil rai chana dal curry leaves chopped onion Mix Select category weight and press sta...

Page 65: ...rlic Bread Salt kali mirchi powder Oregano chilli flakes Method 1 Mix butter garlic paste grated cheese salt kali mirchi powder and oregano together Apply this mixture to both sides of bread slices 2 Select category press start 3 When beeps keep the bread slices on low rack press start Note Use French bread to make garlic bread Do not put anything in the oven during the Pre heat mode Refer Pg 85 F...

Page 66: ... 2 Nos 1 tsp 5 tbsp 1 cup 0 3 kg Microwave safe flat glass dish Cheesy Nachos 21 Nachos For Pizza sauce Chopped onion tomato Grated cheese 0 3 kg 300 g 1 cup 6 tbsp 2 cups Method 1 In a MWS flat glass dish add nachos chopped onion tomato pizza sauce grated cheese Select category press start 22 Chocolate balls 0 3 kg Microwave safe glass bowl Milkmaid Marie biscuit powder Milk powder Bournvita Grat...

Page 67: ...der garam masala chaat masala Tomato slices Onion slices Cheese slices Butter Tomato sauce Cornflour Chopped coriander leaves Burger buns Method 1 In a bowl mix all the ingredients for tikkis prepare round flat tikkis out of it 2 Slit the buns into two halves Apply the butter inside the buns 3 Keep the tikkis on the tawa Keep on high rack Select category weight and press start 4 When beeps turn ov...

Page 68: ... COOK MODE until display show 28 SAMOSA Press START QUICK START for category confirmation 4 Turn COOK MODE until display shows 8 Pc Press START QUICK START When cooking you can increase or decrease cooking time by turning COOK MODE JUST 4 U UTILITY CORNER cook menus are programmed JUST 4 U UTILITY CORNER cook allows you to cook most of your favourite food by selecting the food type and the weight ...

Page 69: ...s ikSaNsa vkSj Iyx ckgj fudky ysaA 1 3 3 Namkin Biscuits Bhujia Papad and Wafers etc In MWS bowl add the food to be dehumidified Select category and press start kkuk lq kkus ds fy mls ekbØksoso lsQ ckmy esa j ksaA oxZ pqudj LVkVZ nck aA 1 Keep warm 0 3 kg Microwave safe bowl 2 Steam clean 0 3 kg Microwave safe bowl 3 Defrost Veg 0 2 0 5 kg Microwave safe bowl 4 Defrost Non Veg 0 5 1 0 kg Microwave...

Page 70: ...wl Body massage oil 0 2 kg For Ajwain Garlic Cloves Almonds Mustard oil Method 1 In a MWS glass bowl put all the ingredients Select category and press start 2 Remove when it gives a beep Keep it for 2 hours 3 Strain and store in a glass a jar 0 2 kg 10 pods tsp 2 3 nos 3 4 nos 1 cup ...

Page 71: ... glass bowl mix all the ingredients Beat well till smooth 2 Select category press start 3 When beeps keep the MWS glass bowl on low rack keep it in microwave Press start 4 When cooking ends take out allow to come to room temperature Keep in freezer for 1 hour 200 ml 100 ml 200 ml As per choice tsp Curd Milkmaid Flavours Vanilla Strawberry Pineapple essence Fresh cream 9 Flavoured Yoghurt 0 6 kg Mi...

Page 72: ...eep remove and add curd coriander and jeera powder Press start 3 When beeps remove and strain and press in a muslin cloth 0 5 kg 500 ml 2 tbsp 1 tbsp 1 tsp 11 Microwave safe glass bowl Yeast dough 0 3 kg For Yeast Maida Salt Sugar Water Method 1 In MWS glass bowl add maida yeast salt and sugar Mix well add water and make a soft dough 2 Select category and press start Rest for 3 minutes Now remove ...

Page 73: ... them on tawa put some oil around the cutlets Keep this on high rack press start 3 When beeps turn them over Press start 4 When beeps remove and serve with lemon wedges mint chutney 0 2 kg 200 g 2 Nos 1 No 2 tbsp As per taste 1 tsp 2 tsp 2 tbsp 13 Microwave safe bowl Fish Masala 0 2 kg For Onions Tomato Oil Chilli powder turmeric ginger garlic paste salt saunf powder Garam masala powder Dhaniya an...

Page 74: ...and for 3 minutes 0 3 kg 300 g 1 tbsp 2 tbsp 1 tsp 1 no 1 tbsp 50 g As per taste As per taste 0 2 kg 0 3 kg 0 1 kg 200 g 300 g 100 g 1 tbsp 1 tbsp 1 tbsp 1 tbsp tbsp tbsp 2 tsp 3 tsp 1 tsp As per taste 1 no 1 no 1 no 15 Microwave safe glass bowl Coconut Prawn 0 1 0 3 kg For Mustard oil Rai paste Green chilli paste Turmeric powder sugar salt Pulpy green coconut remove the coconut water Prawns Metho...

Page 75: ... garam masala dhania jeera powder chilli powder turmeric powder and press start Mix well serve hot with rice 0 3 kg 250 g 2 tbsp 1 cup As per taste 2 tbsp no 2 tbsp 0 4 Kg 17 Shrimps in Garlic Butter Microwave safe bowl Method 1 Remove heads and shells of shrimps clean and drain thoroughly 2 In a MWS bowl place shrimps garlic paste mustard paste butter parsley lemon juice pepper corns Crush salt m...

Page 76: ... well Cover press start 0 2 kg 0 3 kg 0 1 kg 200 g 300 g 100 g 2 tbsp 3 tbsp 1 tbsp 2 tbsp 3 tbsp 1 tbsp 20 Microwave safe glass bowl Home made Cereal 0 1 0 3 kg For Moong daal Rice Salt jeera powder almonds optional Ghee Groundnuts Poha Daliya Method 1 Soak rice for 1 hour In a MWS glass bowl put all the ingredients Keep it in microwave Select category weight and press start 2 When beeps remove a...

Page 77: ...wave Select category weight press start 2 When beeps remove and add salt jeera powder and cover Put this in microwave and press start 3 When beeps remove and add some water if required Mix well and put this in microwave and press start 22 Microwave safe glass bowl Raggi Kheer 0 3 kg For Milk Raggi powder Sugar Ghee Water Method 1 Put Raggi powder and water in MWS glass bowl and keep in microwave S...

Page 78: ...a mixer Take out in the bowl add salt crumbled bread slices Mix well 3 Make small round shaped nuggets from the mixture Keep on tawa Place the tawa on high rack Press start 4 When beeps turn the nuggets press start Serve them hot with tomato Ketchup shredded salad Note If the mixture of nuggets is too dry them sprinkle few drops of water to it Microwave glass tray 24 Aloo Chips 0 2 Kg Method 1 In ...

Page 79: ...ato ketchup For Besan Water For filling Boiled potatoes Chopped green chillies Chopped Coriander Chopped ginger Salt garam masala red chilli powder Bread slices Oil Salt haldi garam masala red chilli powder Batter 1 cup 130 gms 120 ml As per taste 2 nos medium 2 nos 1 tbsp 1 tsp As per taste 1 tsp 4 nos 0 4 Kg 26 Paneer Pakora Multicook tawa High rack Method 1 In a bowl add besan haldi red chilli ...

Page 80: ... to seal them properly remove the excess part of the dough bulging out of the mould Remove the gujia from the mould Prepare all the gujias in the similar way 4 Grease the tawa with tsp oil Keep on low rack keep in the microwave Select category press start 5 When beeps place the gujias on tawa keep on low rack Press start 6 when beeps turn the gujias sprinkle 3 tsp ghee oil on all the gujias Press ...

Page 81: ...e medium size 8 chapaties out of the dough Divide each chapati into 2 halves make a cone from each half Stuff each cone with the portion of stuffing seal the edges carefully using little water Keep aside 4 Grease the tawa with tsp oil Keep on low rack keep the it inside the microwave Select category press start 5 When beeps keep the samosas on the tawa press start 6 When beeps pour 2 tsp oil on al...

Page 82: ...1 tbsp 1 No No 1 No 1 tbsp tbsp 2 tbsp 1 no no 2 nos tbsp tbsp 1 tbsp tbsp tbsp 1 tbsp tbsp tbsp 1 tbsp As per taste 1 tbsp 1 tbsp 1 tbsp 30 Microwave safe bowl Hakka Noodles 0 1 0 3 kg For Water Hakka noodles Oil Chopped veg carrot peas french beans capsicum Ajinomoto Salt red chilli powder green chilli sauce Method 1 In a MWS bowl add hakka noodles water few drops of oil Select category weight p...

Page 83: ... A pinch tbsp As per taste 3 tbsp 1 tbsp 1 2 tsp mixed with some water 2 tbsp mixed with 1 cup water 32 Microwave safe bowl Veg in hot garlic sauce 0 1 0 3 kg For Oil Mix veg Cauliflower florets capsicum baby corns beans Chopped garlic ginger green chillies Corn flour Water Ajinomoto Oregano optional Pepper salt sugar Method 1 Cut the capsicum cauliflower into medium sized pieces baby corns french...

Page 84: ...l Sugar salt Spring onions with greens Cornflour mixed with cup water Oil Method 1 In a MWS bowl mix together oil garlic paste dry red chillies chicken pieces tomato ketchup ajinomoto vinegar red chilli paste sugar Mix well Select category press start 2 When beeps mix well and add spring onions cornflour salt Mix well press start tsp As per taste 0 5 kg 500 g 8 nos 4 tsp 5 tbsp 2 tsp 2 tbsp 1 cup ...

Page 85: ...team Chef without Steam Plate Low rack Multi cook tawa 3 Multi cook tawa 4 High rack Low rack Microwave safe glass bowl Not provided with LG Kit 5 Metal cake tin 6 High rack Microwave flat glass dish Not provided with LG Kit 7 Low rack Not provided with LG Kit USAGE OF ACCESSORIES UTENSILS ...

Page 86: ...through the food And tie the food with thread to the bar if necessary 2 Insert the end of the rotisserie bar D into the rotisserie jaw A on the right hand of the oven wall Push it to the right rotating the rotisserie bar slightly until the rotisserie bar fits into the rotisserie jaw A 3 Support the other end of the rotisserie bar E on the hollow of the rotisserie holder B E F A B Rotisserie Jaw Ro...

Page 87: ......

Page 88: ...P No MFL67281902 ...

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