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Fresh Vegetable Chart

Artichokes

2 medium

5~8

Trim. Add 2 tsp water and 2 tsp juice.

2-3 minutes

(230g each)

4 medium

11~13

Cover.

Asparagus,

450g

3~7

Add 

1

2

cup water. Cover.

2-3 minutes

Fresh, Spears

Green Beans

450g

8~12

Add 

1

2

cup water in 1.5 litre casserole

2-3 minutes

dish. Stir halfway through cooking.

Beets, Fresh

450g

13~18

Add 

1

2

cup water in 1.5 litre covered casserole

2-3 minutes

dish. Rearrange halfway through cooking.

Broccoli, Fresh,

450g

5~9

Place broccoli in baking dish.

2-3 minutes

Spears

Add 

1

2

cup water.

Cabbage, Fresh,

450g

6~8

Add 

1

2

cup water in 1.5 litre covered casserole

2-3 minutes

Chopped

dish. Stir halfway through cooking.

Carrots, Fresh,

200g

3~6

Add 

1

4

cup water in 1 litre covered casserole

2-3 minutes

Sliced

dish. Stir halfway through cooking.

Cauliflower,

450g

8~10

Trim. Add 

1

4

cup water in 1 litre covered

2-3 minutes

Fresh, Whole

casserole dish. Stir halfway through cooking.

Fresh, Flowerettes

2 cups

3~6

Slice. Add 

1

2

cup water in 1.5 litre covered

2-3 minutes

Celery, Fresh,

4 cups

8~10

casserole dish. Stir halfway through cooking.

Sliced

Corn, Fresh

2 ears

5~9

Husk. Add 2 tbsp water in 1.5 litre baking dish.

2-3 minutes

Cover.

Mushrooms,

230g

2~3

Place mushrooms in 1.5 litre covered

2-3 minutes

Fresh, Sliced

casserole dish. Stir halfway through cooking.

Parsnips, Fresh,

450g

4~8

Add 

1

2

cup water in 1.5 litre covered

2-3 minutes

Sliced

casserole dish. Stir halfway through cooking.

Peas, Green,

4 cups

7~10

Add 

1

2

cup water in 1.5 litre covered

2-3 minutes

Fresh

casserole dish. Stir halfway through cooking.

Sweet Potatoes

2 medium

5~10

Pierce potatoes several times with fork.

2-3 minutes

Whole Baking

4 medium

7~13

Place on 2 paper towels.

2-3 minutes

(170~230g each)

Turn over halfway through cooking.

White potatoes,

2 potatoes

6~8

Pierce potatoes several times with fork.

2-3 minutes

Whole Baking

4 potatoes

10~15

Place on 2 paper towels.

2-3 minutes

(170~230g each)

Turn over halfway through cooking.

Spinach, Fresh, 

450g

5~8

Add 

1

2

cup water in 2 litre covered casserole dish.

2-3 minutes

Leaf

Courgette, Fresh, 

450g

5~8

Add 

1

2

cup water in 1.5 litre covered casserole

2-3 minutes

Sliced

dish. Stir halfway through cooking.

Courgette, Fresh,

450g

7~10

Pierce. Place on 2 paper towels.

2-3 minutes

Whole

Turn courgette over and rearrange halfway
through cooking.

Vegetable

Amount

Cook time

(at HIGH)

Instructions

Standing

Time

GB

13

Summary of Contents for MH-2038IX

Page 1: ...Instruction Manual Instruction Manual MS 2038IX MH 2038IX P No MFL48132201 ...

Page 2: ...rafdichting 4 Veiligheidsslot 5 Bedieningspaneel 6 Glazen bak 7 Roterende steun 8 Grille rooster 2 Vitre 3 Joint de porte 4 Système de verrouillage de sécurité 5 Tableau de commande 6 Plateau en verre 7 Support rouleaux 8 Grille 1 Frontplatte 2 Sichtscheibe 3 Türdichtung 4 Sicherheitsverschluß 5 Bedienfeld 6 Glasschale 7 Rollenauflage 8 Grilleinschub Four Oven Gerät MH 2038IX 2 ...

Page 3: ...hten Kochzeit Auftauen Schnelles Clock 4 5 6 1 2 3 S lecteur de puissance Permet de choisir la puissance désirée Minuterie Permet de choisir le temps de cuisson désiré Horloge Commencer Arr ter é ê ê ê ê ê ê ê ê Décongélation dé rapi 4 5 6 1 2 3 Vermogens selector Hiermee kan het gewenste vermogen worden gekozen Timer Hiermee kan de gewenste kooktijd worden ingesteld Klok Ontdooien Start Stop 4 5 ...

Page 4: ... using straight sided containers with narrow necks 2 Do not overheat 3 Stir the liquid before placing the container in the oven and again halfway through the heating time 4 After heating allow to stand in the oven for a short time Stir or shake the contents especially feeding bottles and baby foods and carefully check the temperature before use 1 Remove all packing materials and accessories 2 Plac...

Page 5: ...may cause breakage or damage 10 Small amounts of food require shorter cooking or heating time If normal times are allowed they may overheat and burn 11 Be certain to place the oven so the front of the door is 8 cm or more behind the edge of the surface on which it is placed to avoid accidental tipping of the appliance 12 Before cooking pierce the skin of potatoes apples or any such fruit or vegeta...

Page 6: ...uids and other foods must not be heated in sealed containers since they are liable to explode WARNING Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use WARNING When the appliance is operated in the combination mode children should only use the oven un...

Page 7: ...ps freezer bags and plastic wraps may be used in the microwave oven Follow the manufacturer s instructions or the information given in the cookbook when using plastics in the microwave oven 4 Metal utensils and utensils with metallic trim should not be used in the microwave oven For more information on the proper use of metal in your oven please read the introduction section in the cookbook If the...

Page 8: ...ve oven to brown and may need additional colour Coatings such as paprika and browning agents such as Worcestershire sauce may be used on chops meat patties or chicken pieces Roasts poultry or ham cooked for 10 15 minutes or longer will brown without extra additives BE SURE THE OVEN IS TURNED OFF BEFORE CLEANING Keep the oven interior surfaces clean and dry As a general rule clean after each use IN...

Page 9: ... power level There are five power levels The power selector can be set to any one of these positions 3 Set the timer selector to the desired cooking time Press start The turntable begins to rotate and cooking starts At the end of cooking time four short beep sounds and the lamp is turned off and End will be shown in the display 1 6 5 2 6 Opening the door during cooking automatically turns off the ...

Page 10: ...s automatically During defrosting your oven will BEEP at which point open the oven door turn food over and separate to ensure even thawing Remove any portions that have thawed or shield them to help slow down thawing After checking close the oven door and press START to resume defrosting Your oven will not stop defrosting even when the beep sounded unless the door is opened Use this function to de...

Page 11: ... start The turntable begins to rotate and cooking starts At the end of cooking time four short beep sounds and the lamp is turned off and End will be shown in the display 6 5 1 2 Refer to the note under MICROWAVE COOKING if you want to check the cooking condition Don t touch the viewing window during grill operation because the temperature of the glass may rise up to 100 C Prevent children from to...

Page 12: ... COOK covered in microwavable casserole dish 4 cups 5 71 2 minutes Stir once halfway through cooking Casserole cream or cheese 1 cup 11 2 3 minutes COOK covered in microwavable casserole dish 4 cups 4 61 2 minutes Stir once halfway through cooking Sloppy Joe or Barbecued beef Reheat filling and bun separately 1 sandwich 1 3 minutes Cook filling covered in microwavable casserole dish 1 2 cup meat f...

Page 13: ... Fresh 2 ears 5 9 Husk Add 2 tbsp water in 1 5 litre baking dish 2 3 minutes Cover Mushrooms 230g 2 3 Place mushrooms in 1 5 litre covered 2 3 minutes Fresh Sliced casserole dish Stir halfway through cooking Parsnips Fresh 450g 4 8 Add 1 2 cup water in 1 5 litre covered 2 3 minutes Sliced casserole dish Stir halfway through cooking Peas Green 4 cups 7 10 Add 1 2 cup water in 1 5 litre covered 2 3 ...

Page 14: ...ill be icy Allow to stand until completely thawed Defrost meat on defrost mode BEEF Frankfurter Minced beef Steak sirloin Roast loin boneless Patties PORK Mince Chops Roast loin boneless POULTRY Whole Chicken Breasts with bone Drumsticks Thighs Wings FISH SEAFOOD Whole fish Fish fillelts Shrimp 450g 500g 450g 1000g 4ea 114g 500g 450g 1000g 1000g 450g 450g 450g 450g 450g 500g 250g 4 5 7 9 5 7 10 15...

Page 15: ...h sides before grilling Brush fish and seafood with melted butter margarine or oil before and during cooking This helps stop the fish drying out Grill for times recommended in the chart Whole fish and fish steaks should be carefully turned over halfway through grilling time If desired thick fillets can also be turned halfway Baste with oil or melted butter Thin items should be placed on the grill ...

Page 16: ... Standing time is very important With microwave cooking the heat is in the food not in the oven Many foods build up enough internal heat to allow the cooking process to continue even after the food is removed from the oven Standing time for joints of meat large vegetables and cakes is to allow the inside to cook completely without overcooking the outside Q Why does my oven not always cook as fast ...

Page 17: ...lish Disposal of your old appliance 1 When this crossed out wheeled bin symbol is attached to a product it means the product is covered by the European Directive 2002 96 EC 2 All electrical and electronic products should be disposed of separately from the municipal waste stream via designated collection facilities appointed by the government or the local authorities 3 The correct disposal of your ...

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