ONE TOUCH CONTROL CHART
Key
Touch
Serving
Directions
size
POPCORN
one Time
3.5 oz.
•
Follow package instructions.
two Times
3.0 oz.
•
Use popcorn package which is made especially
three Times
1.75 oz.
for microwave cooking.(Refer to 8 page)
•
Do not try to pop unpopped kernels.
•
Heat only 1 package at a time.
•
Do not leave the microwave oven unattended
while popping popcorn.
POTATO
one Time
1
•
8-10 oz. per potato.
two Times
2
•
Place in center of the turntable tray on paper towel.
three Times
3
•
Pierce potato several times with fork.
four Times
4
•
After cooking, let stand for 5 minutes.
•
No cover.
BEVERAGE
one Time
1 cup
•
240ml per cup.
two Times
2 cups
•
Use mug or microwave-safe cup.
•
Stir after reheating.
FRESH
one Time
1 cup
•
Prepare vegetable(wash and cut into 1/2-inch pieces).
VEGETABLE
two Times
2 cups
•
Cover with plastic wrap and vent.
three Times
3 cups
•
Most vegetables need 2 to 3 minutes
four Times
4 cups
standing time to finish cooking.
1 & 2 cups - Add 2 tablespoon water.
3 & 4 cups - Add 4 tablespoon water.
FOOD PLATE
one Time
1 serving
•
Arrange food on turntable tray.
two Times
2 servings
•
Place meaty portions and bulky vegetable
to the outside of the plate.
•
Cover with plastic wrap and vent.
•
After cooking, let stand for 2 minutes.
FROZEN
one Time
10 oz.
•
Follow the package instructions.
ENTREE
•
Example of one frozen entree is Lasagna
with Meat Sauce, Chicken with Rice, Sliced
Turkey Breast with Rice and Vegetable.
OPERATING INSTRUCTIONS(CONT'D)
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