
2
INSTALLATION .................................................. 4
FEATURE CHART ............................................. 5
OPERATION ...................................................... 6
Starting
Chilled Compartment
Defrosting
Deodorizer (Optional)
Vitamin Kit (Optional)
SUGGESTIONS ON FOOD STORAGE ...........
9
CLEANING ........................................................ 10
GENERAL INFORMATION ............................. 10
LAMP REPLACEMENT ................................... 11
BEFORE CALLING FOR SERVICE ................ 11
IMPORTANT WARNINGS ................................. 3
CONTENTS
Before Setting The Temperature
Control for Refrigerator Compartment
Control for Freezer Compartment
Ice Making