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19
Oven Functions
The following functions are available for this oven:
Conventional Heat
Suggested temperature: 190°C
For baking and roasting on one level.
The top and bottom heaters are in operation.
3D Hot Air
Suggested temperature: 150°C
For baking on up to two levels at the same time.
Set the oven temperature 20-40°C lower than with the
top/bottom function.The top, bottom and rear heaters
are in operation and in addition the fan is turned on.
Convection Heat
Suggested temperature: 200°C
The back wall heater is in operating and in addition
the fan is turned on.
Convection Grill
Suggested temperature: 190°C
For cooking cakes on one level and for biscuits that
must be well browned or crispy underneath. For
example, pizza, quiche lorraine, cheese cakes, etc.
Set the oven temperature 20-40°C lower than with the
top/bottom function.
The top heaters are in operation and in addition the fan is turned on.
Bottom
Suggested temperature: 170°C
Because the heat only comes from below, this setting
is ideal for baking items that require a crispy bottom,
such as pies.
Summary of Contents for ES551SP
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