12
USING YOUR MICROWAVE OVEN
SENSOR
TOUCH
OPERATION INSTRUCTION
Sensor touch cooking provides exciting new features
to make microwaving easier. The Sensor Menu is
preprogrammed with many popular food choices and helps
you heat or reheat perfectly.
Sensor Menu:
Reheat, Potato
Popcorn, Fresh Vegetable
Frozen Vegetable, Frozen Entree
For most
Sensor
Touch Cooking programs, a table
with specific food examples and cooking instructions is
provided in the next few pages.
• The Sensor Touch system works by detecting a build-up
of vapor.
• Make sure the door remains closed.
• Once the vapor is detected, two beeps will sound.
• Opening the door or touching the STOP/CLEAR pad
before the vapor is detected will abort the process. The
oven will stop.
• Before using
Sensor
Touch, make sure the exterior
of the reheating container and the interior of the oven are
dry, to assure the best results.
• Room temperature should not exceed 95°F.
• Oven should be plugged in at least 5 minutes before
sensor cooking.
SENSOR COOK allows you to cook most of your
favorite foods without having to select cooking
times and power levels. This oven automatically
determines required cooking times for each food
item.
Example: To cook potato
Touch:
Display Shows:
POTATO (EXAMPLE)
SENSOR
TOUCH TABLE
NOTE: If you open the door or press STOP during sensing, the process will be canceled.
CATEGORY
Potato
Popcorn
Fresh
Vegetable
Frozen
Vegetable
Frozen
Entr
e
e
DIRECTION
Pierce each potato with a fork and place on the oven tray around
the edge, at least one inch apart.
Place bag of prepackaged microwave popcorn on the center of
turntable
Prepare as desired, wash, and leave residual water on the
vegetables. Place in an appropriately-sized microwave container,
cover with plastic wrap and vent.
Remove from package, rinse off frost under running water. Place
in an appropriately-sized microwave container, cover with plastic
wrap and vent.
Remove from outer display package. Slit cover. If not in
microwave-safe container, place on plate, cover with plastic
wrap, and vent.
AMOUNT
1~4 medium approx.
10 oz. each
Regular sizes
Use one fresh bag of popcorn
1~4 cups
1~4 cups
10~21 oz.
2.
POTATO
Time of day.
1.
