For best results
Always use your frother first to froth or heat your milk. While it is operating prepare
your coffee or hot chocolate and serve immediately
Use low-fat milk for best frothing results
Cold milk can be frothed in this appliance but it won’t keep it chilled
Milk heats to approximately 65-70C. This is the ideal temperature to ensure the best
flavour of your coffee.
Keep the whisks in a safe place, they are small and can be easily lost
After frothing and heating allow 2 minutes for the thermostat to reset and the
frother to be ready for use again. To shorten this time, rinse with water and wipe dry
after each use.
The frother is designed to heat and froth milk, if you add flavourings, coffee granules
or hot chocolate powder, in the frother be sure to thoroughly clean immediately
after use.
