LBC LRO-1E4, Operator'S Manual

Page: 23 / 47

NOTICE
The ambient temperature outside the oven should not exceed 104

F (40

C). This
includes the temperature of the air above and around the oven.
NOTICE
During the first few hours of operation you may notice a small amount of smoke
coming off of the oven, and a faint odor from the smoke. This is normal for a new
oven and will disappear after the first few hours of use.
WARNING
WHEN THE LOADING DOOR IS OPENED, HOT AIR AND STEAM ARE RELEASED
FROM THE OVEN INTERIOR. TO AVOID BURNS OPEN DOOR SLOWLY AND KEEP
YOUR FACE AND HANDS CLEAR OF THE OPENING. ALL INTERIOR SURFACES
ARE VERY HOT. DO NOT TOUCH ANYTHING WITHOUT OVEN MITTS.
NOTICE
Service on this, or any other, LBC BAKERY appliance must be performed by
qualified personnel only. Consult your authorized service agency directory or call
the factory at 1-888-722-5686 or go to WWW. LBCBAKERY.COM for the service
agent nearest you.
NOTICE
To maintain optimum safety and performance for LBC BAKERY oven, a program
of scheduled periodic maintenance should be implemented. It’s sole responsibility
of the user to establish, schedule and enforce such a program. Although the actual
service interval will vary depending on the environment in which the equipment is
operating, it is recommended the following be done by a LBC BAKERY authorized
service agency at least every 6 months.
WARNING SINCE RESETS FOR THE CIRCULATION BLOWER MOTOR AND THE LIFTER
MOTOR / ROTATOR MOTOR ARE AUTOMATIC, ALL POWER TO THE OVEN MUST
BE TURNED OFF BEFORE SERVICING.
WARNING THE WATER FROM THE STEAM DRAIN OUTLET IS EXTREMELY HOT AND MAY
CAUSE SERIOUS BURNS.
WARNING WIRES ENTERING THE DISCONNECT MAY STILL BE LIVE EVEN WHEN THE
SWITCH IS TURNED OFF. SWITCH THE MAIN BREAKER AT THE WALL TO “OFF”
WHEN SERVICING THE OVEN
CAUTION CAUTION SHOULD BE TAKEN WHEN ENCLOSING HOOD TO CEILING AND OVEN
IS UNDER A FIRE SPRINKLER; HOOD EXHAUST STACK WILL EMIT HEAT.
CAUTION
IF BLOWER ROTATION IS INCORRECT, IT WILL CAUSE SEVERE DAMAGE TO
HEAT EXCHANGER
4/6/2013
Warnings 23