L’Art du Jardin V3, Manual

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Reference V3 Wood-­‐fired Multifunction Oven and Grill
Page 8
1°) ALLOW THE V3 OVEN TO COMPLETELY COOL BEFORE PERFORMING MAINTENANCE.
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2°) «Always use a fire proof container for all ashes and coals when cleaning the oven. Do not
dump ashes and coals where they could cause a fire.»
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3°) Empty the fire box residue into a fire proof container.
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4°) Empty the ash tray into the fire proof container.
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5°) Sweep or vacuum with appropriate steel bbq vacuum cleaner any ashes out of the firebox area.
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6°) Remove the cooking stones -­‐ DO NOT USE DETERGENTS OR SOAPS TO CLEAN THE STONES.
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7°) Clean the inside of the oven using a warm soapy water and non-­‐abrasive scrubber if needed.
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8°) Clean the cooking stones by scraping with a non-­‐abrasive plasVc scrapper or brush. Hot water can be used to
remove grease and oils. DO NOT PUT WET STONES BACK IN THE OVEN -­‐ WET STONES CAN CRACK VOIDING THE
OVEN’S WARRANTY.
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9°) Cleaning the grill : Always clean as you go. That will mean an easier and less Vme consuming clean in the end.
It is best to scrub the grill with a metal grill brush before and a^er cooking while the grate is sVll piping hot. When
the grill is cold, it should then be oiled to preserve its life. Do this by dipping a paper towel in oil, then using BBQ
tongs to run the oil along the grate.
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10°) Cleaning the outside of the oven : Wipe the outside of the V3 oven with a wet rag and some gentle cleaning
soap. Be careful not to use a wire brush as you don’t want to scratch off any paint.
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11°) Storage : Make sure the V3 is cool to the touch and has been cleaned; using the cover supplied with the oven
store it in a protected space.
Maintenance
PROPER MAINTENANCE AND CLEANING WILL PROLONG THE LIFE OF YOUR V3 OVEN,
PROVIDING MANY YEARS OF GREAT FOOD AND FUN FOR THE ENTIRE FAMILY.