VersaPour Manual
www.lancerbeverage.com
Page 5 of 13
Hoshizaki Lancer reserve the right to change specifications without notice.
Images are for illustration purposes only as product may vary.
No 066 30 October 2017
Open Position
•
Turn both white stems on mounting block to the open position. Top of
the stem will lock wire retainer in position.
•
If electric version, reconnect to 24 VAC power supply.
•
Operate the valve momentarily to ensure flow of carbonated water
and syrup.
NOTE: Versapour Model 100 valves are factory preset for a flow
rate of 3.0 oz/sec; an adjustment may be required.
•
Install cover on valve and tighten cover mounting screw.
•
Slide down I.D. panel.
3.3. Adjust Water Flow
NOTE: VersaPour Valve - The water flow for the Model 100 may be adjusted from 1.25
oz/sec (37 ml/sec) to 2.50 oz/sec (74 ml/sec). The restricted flow adjustment plug (Model
100) adjusts to a maximum flow of 2.0 oz/sec (59.2 ml/sec).
•
Slide up I.D. panel until flow control adjustments are
exposed.
•
Remove nozzle by twisting counter clockwise and pulling
down.
•
Remove diffuser by pulling down.
•
Install LANCER syrup separator (red) (HL 22000006 for
Model 100 valves) in place of the nozzle.
•
Activate valve to fill separator syrup tube.
•
Hold a LANCER brix cup under syrup seperator.
Dispense water and syrup into cup for two (2) seconds.
Divide number of ounces (ml) of water in cup by two (2)
to determine water flow rate per second.
•
To obtain desired water flow rate, use a screwdriver
to adjust water flow control.