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Peach, nectarines, apricot, plum, mango, etc.
Remove hard seeds from the ingredients
before juicing.
Pineapple, melon, mango, orange, etc.
Peel the skins from the ingredients before
juicing.
Coconut, sugarcane, wholw grains, etc.
Do not extract ingredients with no water
content.
Hard seeds
Hard or inedible
skins
Others
2.- The processed food will come out through the single output hole and will be deposited in the
juice cup (7).
3.- Should any of the ingredients become blocked, press the On/OFF switch in “REV” REVERSE
mode and the motor will start to work in the opposite direction to unblock the content.
RECOMMENDATIONS FOR USE:
1.- Use fresh fruit and vegetables.
2.- Remove the seeds and pips from food in order not to alter the final taste of the juice
3.- The taste and flavour of the juice will depend on the proportions and ingredients used.
4.- To improve the flavour of some combinations, add extra juice if necessary.
5.- Remove the skin from foods that have a hard skin, such as oranges, bananas, etc.
6.- Remove the stone from foods such as avocados, peaches, nectarines, etc.