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22

Service Manual EKI

For internal use only 

7.

Customer service diagnosis

The induction heating system of the 3rd generation is equipped with a customer service diagnosis
feature, i.e. it is possible to call up and test functions of the induction heater in the installed condition.

7.1

Call-up of the diagnosis menu

The following sequence must be observed to call up the diagnosis mode. Otherwise the diagnosis menu
is not started:

The control must be off.   

Switch the control ON with the main switch button ON.   

End any active key-lock function.           

Set cooking level 8 with the plus button (cooking zone 4)

Set cooking level 3 with the minus button (cooking zone 4).

Set cooking level 7 with the plus button (cooking zone 4).

Set cooking level 1 with the minus button (cooking zone 4).

Set cooking level 2 with the plus button (cooking zone 4).

The counting direction may only be changed at the specified cooking levels.

If this has been carried out in a period of 40 seconds after activation of the control, the diagnosis mode
is started.

7.2

Diagnosis mode

The diagnosis menu is shown as follows in the actuator displays:

All other displays are dark.

A diagnosis can now be selected with each plus or minus button; the corresponding diagnosis code is
displayed.

The diagnosis is performed by activating the key-lock button. As long as the diagnosis is being carried
out, the LED of the key-lock button remains on.

Diagnoses which end automatically can be restarted.
Otherwise the diagnosis is ended by activating a plus or minus button (selection of a new diagnosis).

Some diagnosis points provide the user with clear good/bad results. This is unfortunately not possible
all the time as only activation but not feedback takes place (see table on page  23).

Display

Meaning Indication

Actuator 2

Diagnosis

d

Actuator 3

Diagnosis result 

dark, 0 or 1

Actuators 1 and 4

Diagnosis code

two-digit hexadecimal 

Summary of Contents for EKI

Page 1: ...GB Ceramic induction hob with sensor touch controls EKI i i i i...

Page 2: ...Manual H1 50 03 Responsible D Rutz K PPERSBUSCH HAUSGER TE AG Tel 49 209 401 733 Kundendienst Fax 49 209 401 743 Postfach 100 132 Date 22 05 2000 45801 Gelsenkirchen...

Page 3: ...3 Acoustic signal 11 3 4 Temperature measurement 11 3 5 Cooling 11 4 Basic functions 12 4 1 Switching the control on and off 12 4 2 Switching a cooking zone on 12 4 3 Switching a cooking zone off 13...

Page 4: ...settings take place at once High initial cooking efficiency and excellent simmering energy consumption reduce the total energy consumption The glass ceramic is only heated indirectly through the sauc...

Page 5: ...t is that the saucepan base has good thermal conductivity also termed transverse conductivity to ensure good heat distribution Magnetisable saucepans must be used to exploit the induction technology F...

Page 6: ...n the induction cooking zone see page 10 Eddy currents heat the saucepan base Saucepan base made of magnetisable material Glass ceramic Electromagnetic AC field Control Converter about 25 kHz 50 Hz Ma...

Page 7: ...on system and the glass ceramic Induction hobs are only fully operable if they are adequately cooled by air in the finished appliance Appropriate precautions must be taken to satisfy this requirement...

Page 8: ...ove a K ppersbusch built in electric oven The induction cooking hob may only be installed above a K ppersbusch built in electric oven with housing cooling A ventilation slit of at least 7 mm must be p...

Page 9: ...he hob from below Installation of the air channel Make recess in cupboard rear according to dimensions in Fig 1 Attach air channel sheet on the cupboard rear with the en closed pan head tapping screws...

Page 10: ...erence suppression EN 55104 Electromagentic compatibility 2 2 Notes on safety and hazards Inducton hobs were designed in compliance with the latest standards The cooking zones are co ordinated so that...

Page 11: ...ent displays actuator displays 1 LED for main switch 1 LED for power button booster 1 LED for key lock button 3 3 Acoustic signal 1 Buzzer 3 4 Temperature measurement 1 NTC sensor on the heat sink 4 P...

Page 12: ...has been switched on a 0 or if the heat display was previously activated an H is displayed The main switch LED comes on 4 1 3 Switching the control off By the user The touch control can be switched o...

Page 13: ...n is ended prematurely if the power button is activated again the corresponding minus button is activated the cooking zone temperature exceeds 250 C the heat sink temperature exceeds 76 C If the sauce...

Page 14: ...or if unsuitable saucepans are used If the saucepan is removed during use the power is cut off As long as the cooking zone is switched on any missing or unsuitable saucepan is displayed on the corresp...

Page 15: ...el actually executed 66 Should the temperature limiting values for deactivation be exceeded the display flashes between the set cooking level and 0 3 If in booster mode the second cooking zone belongi...

Page 16: ...r components It is activated at two speed levels and depends on the heat sink and cooking zone temperatures 4 10 1 Fan activation via heat sink temperature The fan is switched on at half speed at a he...

Page 17: ...the cooking zone switched off If the temperature falls below 60 C the display goes off with the control deactivated With the control activated the display changes from H to 0 The parameters of the tem...

Page 18: ...by the flashing of the values 9 and 8 If the heat sink temperature rises to over 90 C in spite of the preceding power reduction all cooking zones are switched off The corresponding actuator displays i...

Page 19: ...e a mains power failure of 1 second by switching off almost all power consuming components This means that the starting condition of the hob can be reinstated if the power failure time is less than 1...

Page 20: ...for the mains synchronising activation and deactivation of the cooking zones is not available can occur on one module If this is the case the power to the corresponding cooking zone cooking level 0 i...

Page 21: ...oes not receive any valid data EEPROM not equipped EEPROM not programmed Comparative parameters not OK E 22 Touch control defective Button bank always provides the same A D value E 27 Heat sink sensor...

Page 22: ...g direction may only be changed at the specified cooking levels If this has been carried out in a period of 40 seconds after activation of the control the diagnosis mode is started 7 2 Diagnosis mode...

Page 23: ...uit If the sensor is defective a 0 appears in the display diagnosis result otherwise a 1 is shown for an operable sensor The cooking zone designation corresponds to the view of the user see Annex A Di...

Page 24: ...o see whether the signal triggers an interrupt Then the mains relay is switched off again If no mains synchronising signal has been registered a 0 appears in the display Diagnosis result a 1 appears i...

Page 25: ...Service Manual EKI 25 For internal use only Annex A Cooking zones Designation User view from above 21 2...

Page 26: ...26 Service Manual EKI For internal use only Annex B Cooking zones Designation and assignment internal view from above Module Cooking zone Actuator M1 K1 2 M1 K2 3 M2 K3 4 M2 K4 1 Fan 21 2...

Page 27: ...Service Manual EKI 27 For internal use only Annex C 7 segment display symbols Numbers Letters Special characters Saucepan missing...

Page 28: ...mum distance to the ground of 300 mm is to be observed in accordance with the drawing The connector box must not come into contact with hot parts of the app liance The connector box must not be used a...

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