Kuppersberg HMW 615, Technical Passport

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ENGLISH TECHNICAL PASSPORT
Microwave
15. Failure to maintain the oven in
a clean condition could lead to deterio-
ration of the surface that could adverse-
ly affect the life of the appliance and
possibly result in a hazardous situation.
16. Only use the temperature
probe recommended for this oven. (for
ovens provided with a facility to use
a temperature-sensing probe.)
17. The microwave oven must be
operated with the decorative door open.
(for ovens with a decorative door.)
18. This appliance is intended to
be used in household and similar appli-
cations such as:
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staff kitchen areas in shops, of-
fices and other working environments;
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by clients in hotels, motels and
other residential type environments;
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farm houses;
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bed and breakfast type environ-
ments.
19. The microwave oven is intend-
ed for heating food and beverages. Dry-
ing of food or clothing and heating of
warming pads, slippers, sponges, damp
cloth and similar may lead to risk of in-
jury, ignition or fire.
20. Metallic containers for food
and beverages are not allowed during
microwave cooking.
21. The appliance shall not be
cleaned with a steam cleaner.
22. The appliance must not be in-
stalled behind a decorative door in or-
der to avoid overheating. (This is not ap-
plicable for appliances with decorative
door.)
23. The microwave oven is intend-
ed to be used built-in.
24. Care should be taken not to
displace the turntable when remov-
ing containers from the appliance. (For
fixed appliances and built-in appliances
being used equal or higher than 900mm
above the floor and having detacha le
turntables. But this is not applicable
for appliances with horizontal bottom
hinged door.)