17
ENGLISH
TECHNICAL PASSPORT
Dishwasher
Dishes and items of cutlery must
not lie inside one another, or cover
each other
To avoid damage to glasses,
they must not touch
Load large items which are most
diffi cult to clean into the lower basket
The upper basket is designed
to hold more delicate and lighter
dishware such as glasses, coffee and
tea cups
A ttention!
Long bladed knives stored in
an upright position are a potential
hazard!
Long and/or sharp items of cutlery
such as carving knives must be
positioned horizontally in the upper
basket
D amage to Glassware
and other Dishes
P ossible causes:
Type of glass or manufacturing
process. Chemical composition of
detergent.
Water
temperature
and
duration of dishwasher programme.
Sug gested remedy:
Use glassware or porcelain
dishes that have been marked
dishwasher-proof by the manufacturer.
Use a mild detergent that
is described as kind of dishes. If
necessary, seek further information
from detergent manufacturers.
Select a programme with a low
temperature.
To prevent damage, take glass
and cutlery out of the dishwasher as
soon as possible after the programme
has ended.
A t the End of the Wash
When the working cycle has
finished, the buzzer of dishwasher
will ring for 6 times, then stop. Turn
off the appliance using the ON/OFF
button, shut off the water supply and
open the door of the dishwasher. Wait
a few minutes before unloading the
dishwasher to avoid handling the
dishes and utensils while they are still
hot and more susceptible to breakage.
They will also dry better.
Summary of Contents for GS 6055
Page 1: ...TECHNICAL PASSPORT GS 6055 DISHWASHERS...
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Page 32: ...32 2 PS 2002 96 EC...
Page 33: ...33 3 1 2 Program Eco 3 4 5 Delay Delay 24 DELAY 6 7 8 Child lock 3 6 9 60 min 1 10 3 1 11...
Page 34: ...34 1 2 3 4 5 6 7 8 4 A B 500 C D A 1 2 9 9...
Page 36: ...36 A 1 B 2 3 500 2 C 2 D E 2 6 1 2 C...
Page 37: ...37 D 1 4 3 4 1 2 1 4 D...
Page 38: ...38 1 open 2 3 open closed 140 4 5 5...
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Page 40: ...40 1 2 1 MIN 20 2 5...
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