18
AFTER SALES SUPPORT
1300 886 649
AUS
MODEL: GTM-8222S PRODUCT CODE: 50900 09/2015
Recipes (Cont.)
Recipes (Cont.)
Hommus
Ingredients
1 can (440-540g) chickpeas
1 clove garlic, minced
3 tbsp tahini paste
2 tbsp lemon juice
1 tbsp vegetable oil
1 pinch paprika (optional)
Preparation
• Drain the chickpeas, preserving some of the liquid. Rinse the chickpeas in a
colander under running water.
• Place the chickpeas and all other ingredients into the blending beaker.
• With the blending shaft attached to the motor unit, blend the mixture on speed
setting 6-8 until very smooth. Use the turbo speed button (II) on occasion for
extra power, if required. You may need to stop blending occasionally and push
the mixture down the sides of the beaker with a spatula.
• If the hommus is too thick, add some of the preserved liquid from the can of
chickpeas until you have your desired texture.
• Serve with flat bread, crackers or carrot and celery sticks.
Guacamole
Ingredients
1 avocado
1 small tomato, chopped
2 tbsp minced onion
1 pinch salt
1 tbsp lemon juice
Preparation
• Scoop out the avocado flesh, place it in the blending beaker and add the onion
and lemon juice.
• With the blending shaft attached to the motor unit, blend on speed setting 6-8
for approximately 30 seconds, or until mixed.
• Add the tomato and salt and blend again briefly using the turbo speed button
(II) until smooth. Ensure the mixture is neither too thick nor too liquid.
• Serve with corn chips.