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General Safety Instructions (Cont.)
Usage conditions and restrictions
• Domestic indoor use only:
This appliance is intended for indoor household
use only. It is not suitable for commercial use. Do not use it outdoors or in
areas with high heat or humidity levels.
• Intended use:
Do not use it for anything other than its intended purpose:
baking household quantities of bread, making dough or cooking jam.
• Use of accessories:
Only use this appliance with the accessories sold with it,
and only use it as described in this manual. The use of accessory attachments
from other brands may cause injury and damage. We assume no responsibility
for any eventual damages caused by improper or faulty use.
• Usage restrictions:
This appliance is not intended for use by persons
(including children) with reduced physical, sensory or mental capabilities, or
lack of experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person responsible for their
safety.
• Supervise children:
Children should be supervised to ensure they do not play
with the appliance. Close supervision is necessary when any appliance is used
by or near children.
• Unattended:
Never leave the appliance unattended or move it during operation.
Safe usage
• Location:
Place the appliance on a heat-resistant, dry and stable surface, such
as a kitchen table or benchtop, so that the appliance cannot tilt or slip. Leave a
space of at least 10cm from the wall, cupboards, other appliances or flammable
items.
• Protect from heat:
Do not place the appliance near a hot gas or electric stove,
in a heated oven, or near an open flame or other heat source.
• Do not cover:
Do not cover any hot surfaces with any objects. Do not put
flammable materials on top of the appliance. Do not block, cover or touch the
ventilation holes while the appliance is in use.
• Before you start:
Check that the lid and baking tin are correctly mounted.
• Filling:
To avoid spilling, remove the baking tin from the appliance to fill it.
• Switching on:
Only switch on the appliance when it is filled with ingredients or
dough in order to prevent overheating.