Krups OVOMAT TRIO F234 Series, Manual, Page: 8 / 34

The markings on the water jug are for information only; the results depend on the type and size of eggs.
BOILED EGGS
SOFT BOILED EGGS
HARD BOILED EGGS
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Fill the lower part of the appliance with cold water depending on the cooking method selected.
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Use the water jug for the quantity of water required (1 to 2) .
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Place the egg holder on the lower part of the appliance.
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Turn the water jug and position it so it is flat with the egg piercing spike uppermost.
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Take each egg and place it on the Egg piercing spike so that the shell is pierced, to prevent the egg from cracking during
cooking.
(3) .
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Position the eggs evenly around the egg holder. (4) . Make sure to place the eggs in such a way that the opening is at the
top.
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Place the lid correctly on the egg holder. (5) .
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Unwind the power cord completely and plug in.
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Move the switch to the I position. (6) .
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During cooking some hot steam will escape through the small opening on the top of the lid, this is completely normal. (7) .
Do not place hands over this opening in the lid during cooking.
END OF COOKING
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When the water has evaporated, a beep sounds to advise that cooking has ended.
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Move the switch to the O position.
(8)
.
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The indicator light goes out and the appliance stops operating. The eggs are ready.
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Remove the lid using oven gloves as the appliance is still hot and hot steam escapes through the opening on the lid.
(9)
.
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Grab the egg holder by the handle (using oven gloves if necessary).
(10)
.
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Remove the egg holder from the appliance and run under cold water to cool the eggs.
(11)
.
CLEANING AND MAINTENANCE
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Before any cleaning or maintenance, unplug and leave the appliance to cool.
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The lid and egg holder are cleaned using water and washing up liquid.
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Wipe the appliance exterior and the cord using a damp cloth.
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Leave to dry.
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Do this regularly, ideally after each use.
DESCALING
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The appliance must be descaled from time to time, preferably once a month, depending on how often it is used and more
frequently if the water has a high calcium content.
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To descale your appliance. Use:
- 20 g of commercially available white vinegar added to a jug of water;
- Place the liquid in the lower part of the appliance;
- Allow to heat for 10 mins without a lid;
- Stop the appliance, unplug and empty out the liquid;
- Rinse the cooking bowl using a damp sponge;
- Leave the appliance to cool;
- Allow the appliance to cool down completely before storing.
PROTECTING THE ENVIRONMENT!
Your appliance contains valuable materials which can be recovered or recycled.
Leave it at a local civic waste collection point or an approved service centre.
English
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KRPS-EGGCOOK-F234-NC00115093 11/04/13 11:26 Page12