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ВЕРТИКАЛЬНАЯ МОРОЗИЛЬНАЯ КАМЕРА
UPRIGHT FREEZER
ИНСТРУКЦИЯ ПО ЭКСПЛУАТАЦИИ • USER GUIDE
Freezing fresh food
• The freezer compartment is suitable for freezing fresh food and storing frozen and
deep-frozen food for a long time.
• Place the fresh food to be frozen in the bottom compartment.
• The maximum amount of food that can be frozen in 24 hours is specified on the rating
plate.
• The freezing process lasts 24 hours: during this period do not add other food to be
frozen.
Storing frozen food
• When first starting-up or after a period out of use. Before putting the product in the
compartment let the appliance run at least 2 hours on the higher settings.
ImpoRtANt!
In the event of accidental defrosting, for example the power has
been off for longer than the value shown in the technical characteristics chart under
“rising time”, the defrosted food must be consumed quickly or cooked immediately and
then re-frozen (after cooked).
Thawing
• Deep-frozen or frozen food, prior to be used, can be thawed in the freezer compartment
or at room temperature, depending on the time available for this operation.
• Small pieces may even be cooked still frozen, directly from the freezer. In this case,
cooking will take longer.
Ice-cube
This appliance may be equipped with one or more trays for the production of ice-cubes.
HELPFUL HINTS AND TIPS
Hints for freezing
To help you make the most of the freezing process, here are some important hints:
• the maximum quantity of food which can be frozen in 24 hrs. is shown on the rating
plate;
• the freezing process takes 24 hours. No further food to be frozen should be added
during this period;
• only freeze top quality, fresh and thoroughly cleaned, foodstuffs;
• prepare food in small portions to enable it to be rapidly and completely frozen and to
make it possible subsequently to thaw only the quantity required;
• wrap up the food in aluminium foil or polythene and make sure that the packages are
airtight;
Daily Use