Kogan KAWRMTTHMRA User Manual Download Page 6

How To Use The Timer 

1.

 

Select the timer mode by pressing the 

Cook / Timer

 button. 

2.

 

The display will show two groups of “00:00” (Hours / Minutes). Press the 

Probe 1 

Setting

 button to enter the setting mode of Probe 1 timer. As the Hour digits flash, 

press the 

Increase

 button to increase or the 

Decrease

 button to decrease the value 

to set hour value you need. 

3.

 

Press the 

Start/Stop 

button to enter the setting of minutes. As the Hour digits 

flash, press the 

Increase

 button to increase or the 

Decrease

 button to decrease the 

value to set hour value you need. 

4.

 

Press the 

Probe 2 Setting

 button to enter the setting mode of Probe 2 timer, with 

the same input method as steps 2-3. 

Note: 

Maximum timer value is 99 hours 59 minutes. 

5.

 

To start the timer, press the 

Start/Stop

 button. The “

:

” between hours and minutes 

will flash to indicate that the timer is on. 

6.

 

When the preset time is up, the Alert will sound and the timer digit will flash. Press 

the 

Start/Stop

 button to stop the alarm; if not manually stopped it will continue for 

one minute (60 seconds). The alarm icon will keep flashing after the alarm has 

stopped beeping, until the temperature falls below the preset temperature. 

7.

 

To reset the timer, enter the timer setting mode and press the 

Increase

 and the 

Decrease

 buttons simultaneously. 

 

How to Cook 

Ensure the wire is connected to the Transmitter, and then insert the stainless-steel probe into 

the food to be cooked. 

Note:

 For an accurate reading of the internal temperature, insert the probe at least 3cm 

(1.25 inches) into middle of the thickest part of the meat. Ensure the probe is away from any 

bones and is enclosed inside the meat. Do not let the probe pass through the meat to the 

outside. 
Once the probe is inserted, the actual meat temperature will be displayed on the left of LCD 

and will increase gradually during cooking. 
The alarm will automatically beep when the probe temperature reaches the preset 

temperature (ALERT TEMP), indicating the meat is cooked to the desired “Done” setting. 
When the preset time is up, the Alert will sound and the timer digit will flash. Press the 

Start/Stop

 button to stop the alarm; if not manually stopped it will continue for one minute 

(60 seconds). The alarm icon will keep flashing after the alarm has stopped beeping, until 

the temperature falls below the preset temperature. 

 

 

Summary of Contents for KAWRMTTHMRA

Page 1: ...WIRELESS REMOTE MEAT THERMOMETER DUAL PROBE KAWRMTTHMRA ...

Page 2: ......

Page 3: ...ing mode of Probe 2 Meat Press this button to select meat type Taste Press this button to select meat done setting Start Stop In Timer mode press this button to start or stop the countdown Light Decrease In normal mode press this button to light the LCD In PROG mode Program alarm setting press it to decrease the value C F Increase In normal mode press it to switch the units to Celsius or Fahrenhei...

Page 4: ... the polarity sign shown in the battery compartment 3 Close the battery compartment cover back in place Receiver 1 Slide the rear clip following the direction of arrow at first then will see a screw on the battery cover using a screwdriver to screw out the screw to open the battery compartment cover 2 Take off the used batteries and install x2 new AAA batteries according to the polarity sign shown...

Page 5: ...utton Press the Probe 1 Setting button to enter the settings of Probe 1 press the Probe 2 Setting button to enter the settings of Probe 2 Meat Program Setting Mode 1 When in the setting mode Press the Meat button to select the type of meat to be cooked The preset meat types will be displayed as follows GBEEF Ground Beef GPOUL Ground Poultry BEEF VEAL CHCKE Chicken PORK POULT Poultry LAMB FISH PROG...

Page 6: ... will keep flashing after the alarm has stopped beeping until the temperature falls below the preset temperature 7 To reset the timer enter the timer setting mode and press the Increase and the Decrease buttons simultaneously How to Cook Ensure the wire is connected to the Transmitter and then insert the stainless steel probe into the food to be cooked Note For an accurate reading of the internal ...

Page 7: ...C 171 F 160 F 151 F 140 F 126 F Veal Well done Medium Well Medium Medium rare Rare 74 C 71 C 66 C 60 C 52 C 165 F 160 F 151 F 140 F 126 F Chicken Well Done 74 C 165 F Pork Well Done Medium Well Medium 77 C 74 C 71 C 170 F 165 F 160 F Poultry Well Done 74 C 165 F Lamb Well done Medium Well Medium Medium rare Rare 77 C 74 C 71 C 63 C 60 C 165 F 160 F 145 F 140 F Fish Well Done 63 C 145 F Program N A...

Page 8: ...The probe is not dishwasher safe Error code LLL The probes are not installed correctly or measured temperature is lower than its measuring range 50 C 58 F Error code HHH The probes are not installed correctly or measured temperature is higher than its measuring range 300 C 572 F Display screen not working Make sure the batteries are installed correctly paying attention to polarity markings Batteri...

Page 9: ...reless transmission distance is 100m open filed Auto Shut off for both transmitter and receiver after 10 minutes of inactivity if the measured temperature is stable within 2 C below 50 C Countdown timer up to 99 hours and 59 minutes Timer and temperature settings are saved when unit is powered off Probe and wire can withstand temperature up to 380 C SPECIFICATIONS ...

Page 10: ...NOTES ...

Page 11: ......

Page 12: ...tion We hope that this user guide has given you the assistance needed for a simple set up For the most up to date guide for your product as well as any additional assistance you may require head online to help kogan com ...

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