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5.
Put the food into the oven and close the door.
Turn " " to adjust the cooking time. (The maximum setting time is 95 minutes.)
6.
Press the
"START/+30SEC./CONFIRM"
key to start cooking.
Note:
•
Cooking time cannot be entered until the preheating temperature is reached.
If the temperature arrives, door must be opened to input the cooking time.
•
If the time is not entered within 5 minutes, the oven will stop preheating. The buzzer
sounds five times and returns back to waiting state.
Convection Cooking (Without pre-heating function)
1.
Press the
"CONVECTION"
key once, "140" flash.
2.
Keep pressing "CONVECTION" or turn " " to select the convection
temperature.
Note:
The temperature can be chosen from 140 degrees to 230 degrees.
3.
Press the
"START/+30SEC./CONFIRM"
to confirm the temperature.
4.
Turn "
" to adjust the cooking time. (The maximum setting time is 95 minutes.)
5.
Press the
"START/+30SEC./CONFIRM"
key to start cooking.
Multi-Stage Cooking
Two stages can be maximally set. If one stage is defrosting, it should be put in the first
stage. The buzzer will ring once after each stage and the next stage will begin.
Note:
Auto menu and preheating cannot be set as one of the multi-stages.
Example:
If you want to defrost the food for 5 minutes, then to cook with 80% microwave
power for 7 minutes. The steps are as following:
1.
Press
"W.T./TIME DEFROST "
twice, the screen will display "d-2";
2.
Turn "
" to adjust the defrost time of 5 minutes;
3.
Press
"MICROWAVE"
once, "P100" will display;
4.
Press
" MICROWAVE "
again to choose 80% microwave power till "P 80" displays;
5.
Press
"START/+30SEC./CONFIRM"
to confirm;
6.
Turn "
" to adjust the cooking time of 7 minutes;
7.
Press
"START/+30SEC./CONFIRM"
to start cooking.
Summary of Contents for KAMWO28CSSB
Page 1: ...28L STAINLESS STEEL CONVECTION MICROWAVE OVEN KAMWO28CSSB ...
Page 22: ...22 NOTES ...
Page 23: ...23 ...