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Kogan KA16MFPRCKA, Recipe Book

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Kogan KA16MFPRCKA Recipe Book Download Page 7

7 

 

Asian Style Roast Chicken 

 

Ingredients 

•

 

Whole Chicken 

 

 

 

 

1 (2kg) 

•

 

Olive Oil 

 

 

 

 

 

3 Tablespoons 

•

 

Paprika 

 

 

 

 

 

1 Tablespoon 

•

 

Garlic Powder  

 

 

 

 

2 Teaspoons 

•

 

Onion Powder  

 

 

 

 

1 Teaspoon 

•

 

Dried Thyme   

 

 

 

 

1 Teaspoon 

•

 

Dried Oregano 

 

 

 

 

1/2 Teaspoon 

•

 

Salt 

 

 

 

 

 

 

2 Teaspoon 

•

 

Ground Black Pepper  

 

 

 

1/4 Teaspoon 

Step 

1.

 

Wash the chicken, then season the chicken with the ingredients and marinate in the 

fridge for 2 hours. 

2.

 

Close the pot, press "Menu" button and select "Bake" function. (Cooking time is 1 

hour). 

 

 

 

 

 

 

 

 

 

User manual is subject to change without notice. For the latest version of your user manual, please visit 

https://www.kogan.com/usermanuals/ 

Summary of Contents for KA16MFPRCKA

Page 1: ...1 16 in 1 Multifunction Pressure Cooker KA16MFPRCKA Recipe Book Contents Cake 2 Fried Steak 3 Fried Chicken 4 Rice 5 Soup 6 Asian Style Roast Chicken 7 ...

Page 2: ...ops Baking Powder 1g Step 1 Mix all ingredients except the oil thoroughly 2 Lightly oil the pan and place some oiled paper into the pot to prevent sticking 3 Fill the inner pot with the cake mixture 4 Close the pot with the lid press the Menu button and select the Cake function The default time is 30 minutes ...

Page 3: ...poon Step 1 Mix the tenderloin salt ginger sauce and chicken powder and marinate for 1 hour 2 Pour the oil into the inner pot 3 Press the Menu button or button to select Fry function Heat the oil until you see some smoke and then put the seasoned tenderloin into the inner pot Fry brown on both sides of the tenderloin ...

Page 4: ...chicken and then mix the chicken wings sugar and chicken stock and marinate for 1 hour 2 Pour the oil into the inner pot 3 Close the pot press Menu and select Fry function Heat the oil till you see some smoke and then put the chicken wings into the inner pot Cooking time is 20 minutes and the default cooking temperature is 60 C ...

Page 5: ...ients Jasmine Rice 1 Cup 250g Water 1 Cup 250ml Step 1 Wash the rice 3 times and then pour the rice and water into the inner pot 2 Close the pot press Menu button and select Rice function Cooking time is 12 minutes ...

Page 6: ...4 Pcs Corn 1 Pc Carrot 1 Pc Lotus Root 1 Pc Water 1L Sugar 2 Teaspoon Step 1 Wash and cut the ingredients add water into the inner pot and then put those ingredients into the pot 2 Close the cover press Menu button to choose Soup function ...

Page 7: ...no 1 2 Teaspoon Salt 2 Teaspoon Ground Black Pepper 1 4 Teaspoon Step 1 Wash the chicken then season the chicken with the ingredients and marinate in the fridge for 2 hours 2 Close the pot press Menu button and select Bake function Cooking time is 1 hour User manual is subject to change without notice For the latest version of your user manual please visit https www kogan com usermanuals ...

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