Installation
-
Fig.
5
The hood
is
equipped
with a
top
air
outlet
B
for
discharge
of
fumes
to
the
outside
(
Ducting version
exhaust pipe
and pipe fixing clamps not provided).
Should it not be possible to discharge cooking fumes and
vapour to the outside, the hood can be used in the
filter
version
, fitting an activated carbon filter and the deflector
F
on the support (bracket)
G
, fumes and vapours are recycled
through the top grille
H
by
means
of
an
exhaust
pipe
connected to the top air outlet
B
and the connection ring
mounted on the deflector
F
(exhaust pipe and pipe fixing
clamps not provided).
Preliminary information for installation of the hood:
Disconnect the hood during electrical connection, by turning
the home mains switch off.
Remove the 2 screws fitted inside the lower part of the
hood at the points in which it is fixed to the suction unit (see
also operation 3 - remove the grease filter/s).
1.
Rest the suction unit on a flat surface and thread the lower
part of the hood onto it.
2.
Make all the electrical
connections
between the two
parts.
3.
Fasten the hood to the suction unit using 8 screws.
4.
Using a pencil, draw a line on the wall, extending up to
the ceiling, to mark the centre.
This will facilitate
installation.
5.
Rest the
drilling template against the wall: the vertical
centre
line printed on the drilling template must correspond
to the centre line drawn on the wall, and the bottom edge
of
the
drilling
template
must
correspond to
the
bottom
edge
of
the
hood:
bear
in
mind
that,
when
installation is
6.
Rest the support bracket
on the drilling template so that
it coincides with the dotted rectangle, mark the two outer
holes and drill them, remove the drilling template, insert
2 wall plugs and fix the hood support bracket
into place
using two 5x45mm screws.
7.
Hang the hood on the bracket.
8.
Adjust
the distance of the hood from the wall.
9.
Adjust
the horizontal
position of the hood.
10.
From inside the
suction unit, use a
pencil
to
mark the
hole
to be used for final fixing of the hood.
11.
Remove the hood
from the bracket.
12.
Drill at the point marked (Ø8mm - see operation 10).
13.
Insert 1 wall plug
14.
Rest the chimney support bracket
G
against the wall,
touching the
ceiling.
Use the
support bracket
as
a
drilling
template (the small slot formed on the support must
coincide with the line drawn on the wall as above
operation 4)
and mark 2
holes with a
pencil,
dril
the
holes
(Ø8mm), insert 2 wall plugs.
15.
Fix the chimney support bracket
to the wall using two
5x45mm
screws.
16.
Hook the hood onto the bottom bracket.
17.
Fix the hood into its final position on the wall using one
5x45mm screw (ABSOLUTELY
ESSENTIAL).
18.
Connect a pipe (pipe and pipe clamps not provided, to
be purchased
separately) for discharge
of fumes
to the
connection ring located over the suction motor Unit B
If
the
hood is
to
be
used in
ducting version, the
other end
of the pipe must be connected to a device expelling the
fumes to the outside. If the hood is to be used in filter
version, fix deflector F to the chimney support bracket
G
using 4
screws,
and connect the
other end of
the
pipe
to the connection ring on deflector F.
19.
Make the electrical connections.
20.
Apply
the chimney stacks
and fasten
them at the top to
the chimney support G (20b) using 2 screws
(20a).
21.
Slide the bottom section of the chimney down until it
completely
covers the suction unit and slots into the
housing provided on top of the hood.
Electrical
connection
The electrical
tension
must
correspond to the tension noted
on the label placed inside the cooker hood. Connect the
electrical plug, where provided, to the an easily accessible
outlet in conformity with local standards in force.
Where
an
electrical plug is
not
provided (for
direct
connection
to
electrical
network) place a standards approved bipolar
switch
with an aperture
distance of not less than 3mm
(accessible)
from the contacts.
INST TION
ON
MOUNTING AND USE
Consult the
designs in the front pages
referenced
in the text by
alphabet
letters.
Closely follow the instructions set out in this
manual.
All responsibility,
for
any eventual inconveniences,
damages
or fires caused by not complying with the instructions in
this manual, is
declined.
*Please
confirm
these
measurements
with
your
Local
Building
Authority
The Rangehood must be placed at a minimum distance of
650mm above electric, gas or mixed cooktops. The
recommended height for canopy or island rangehoods is
750mm.
complete, the underside of the hood must be at least
650mm above electric, gas or mixed cookers. Please
confirm this measurement with your Local Building
Authority
INSTRUCTION ON MOUNTING AND USE
GB
