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Function- microwave
See Item 2 on page 1
5
for instructions
1 TBLS butter
1 TBLS plain flour
1 Cup of milk
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tsp salt
Instructions
Melt butter in a glass microwave proof jug on 50% (450W) for 1 minute, add flour
and gradually add milk, place back in microwave for 3 minutes in 100% (900W)
stirring every 30 seconds.
Note: if you add 1 Cup of cheese and cook for a further 30 seconds, you can use with cooked
pasta to make macaroni cheese, tuna bake etc.
Summary of Contents for MWG4510
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