KitchenAid KRDD 9010, Instructions For Use Manual

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Temperature adjustment
The temperature is factory set to +5°C (display 2).
To change the temperature setting, press the buttons
(3) or (4) on the control panel, until the required
value is obtained.
Settable temperature limit:
• +3°C coldest temperature
• +8°C warmest temperature
Fast cooling function (“Fast Cooling”)
The use of this function is recommended when
placing a very high quantity of food in the refrigerator
compartment.
By pressing the button (10) it is possible to increase
the cooling speed of the foods inside the refrigerator
compartment. The yellow LED (9) will come on. The
function is automatically deactivated after 6 hours.
In any case, the “Fast cooling” function can be
manually deactivated by pressing the same button
(10).
Switching the refrigerator off
Press the button (1) for 3 seconds. The “--” sign will
replace the temperature value on the display. To
reactivate the refrigerator, press the same button (1)
for 3 seconds.
“Tropical” function (removes condensation)
This function is used in case of condensation on the
drawers seals. Press the button (8) and the yellow
LED (7) will come on. To deactivate the function
press the same button (8) again.
Control panel lock
To prevent children from accidentally selecting
unwanted functions, the control panel can be locked
by pressing the keys (8) and (10) at the same time for
3 seconds. An acoustic signal will indicate activation of
the function.
With the “Control Panel Lock” function activated, the
entire control panel will be locked except for the
“Alarm reset” key (11). An acoustic signal will sound
and the message “CL” will appear on temperature
display whenever and for the entire time the key is
pressed.
To unlock the control panel, proceed as above,
pressing the keys (8) and (10) at the same time for 3
seconds.
Using the product
(continuation)
7
A
B C
Storing food in the refrigerator compartment
Place the food as shown in the figure.
A Cooked food
B Milk / fruit juice cartons compartment
C Bottles
D Butter
E Fish, meat, diary products, cheese
F Fruit & vegetables
G Egg tray
H Tube holder
D
G H F
E
NOTE: When filling the lower drawer, care should be taken not to overfill, ensuring that the stored food
does not spill over the edge of the drawer, resulting in the drawer jamming and becoming difficult to open.
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