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8

Keep Warm

The Keep Warm function is available on all the surface cooking 
elements, has three settings and is ideal for keeping cooked foods 
warm. The lowest setting is for delicate sauces, the medium setting 
is for soups, and the highest setting is for soups and meats. Do not 
use it to heat cold foods. One hour is the recommended maximum 
time to maintain food quality.

Use only cookware recommended for oven and cooktop use.

Cover all foods with a lid or aluminum foil. When warming baked 
goods, allow a small opening in the cover for moisture to escape.

Do not use plastic wrap to cover food. Plastic wrap may melt.

Use pot holders or oven mitts to remove food.

To Use:

1. Touch ON.
2. Touch the “+” pad twice for KEEP WARM at the Low setting, 

three times for Medium, and four times for High.

When finished cooking, touch OFF to turn surface cooking area off.

Simmer 

The Simmer function is available on all the surface cooking 
elements. It has an adjustable heat setting for more precise simmer 
control. 
The recommended setting will vary depending on the quantity and 
density of the food being cooked as well as the size and shape of 
the cookware and if a lid is being used during cooking. The Simmer 
setting may be too high for some combinations of food and 
cookware. Select a lower heat setting, such as Keep Warm or Melt, 
if the Simmer temperature is too high.

To Use:

1. Touch ON.
2. Touch the “+” pad five times for SIMMER at the Low setting 

and six times for SIMMER at the High setting.

When finished cooking, touch OFF to turn surface cooking area off.

Performance Boost Function

This function allows you to increase the heat setting level above the 
maximum heat setting for 10 minutes or less.
NOTES:

Performance Boost function is available on only 1 surface cooking 
area at a time within a zone. See the following illustrations for 
zones.

If you attempt to use Performance Boost on more than one surface 
cooking area in the same zone, the first surface cooking area 
selected for Performance Boost will automatically be set back to 
the highest power available setting. The last surface cooking area 
selected will be set to Performance Boost.
1. Advance to the HIGH heat setting for the selected element.
2. Press the “+” keypad to advance to the Boost setting.
3. Press the “-” keypad to reduce the power setting to a lower 

level, or press OFF to turn the element Off.

NOTE: The Performance boost function may automatically 
deactivate to keep the internal electronic components of the 
cooktop from becoming too hot.

Ceramic Glass

Clean the cooktop after each use to help avoid scratches, pitting, 
abrasions and to condition the glass surface. Ceramic glass 
cooktop cleaner and a cooktop scraper are also recommended for 
stubborn soils. Do not use abrasive cleaners, cleaning pads or 
harsh chemicals for cleaning. The Cooktop Care Kit Part Number 
31605 contains all of the items needed to clean and condition your 
ceramic glass cooktop. Refer to the “Range Care” section for 
additional information.
IMPORTANT: To avoid permanent damage to the cooktop surface 
and to make soils easier to remove, clean the cooktop after each 
use to remove all soils.

Avoid storing jars or cans above the cooktop. Dropping a heavy 
or hard object onto the cooktop could crack the cooktop.

To avoid damage to the cooktop, do not leave a hot lid on the 
cooktop. As the cooktop cools, air can become trapped 
between the lid and the cooktop, and the ceramic glass could 
break when the lid is removed.

For foods containing sugar in any form, clean up all spills and 
soils as soon as possible. Allow the cooktop to cool down 
slightly. Then, while wearing oven mitts, remove the spills while 
the surface is still warm. If sugary spills are allowed to cool 
down, they can adhere to the cooktop and can cause pitting 
and permanent marks.

To avoid scratches, do not slide cookware or bakeware across 
the cooktop. 

To avoid damage to the cooktop, do not allow objects that 
could melt, such as plastic or aluminum foil, to touch any part 
of the entire cooktop.

To avoid damage to the cooktop, do not use the cooktop as a 
cutting board.

WARNING

Food Poisoning Hazard

Do not let food sit for more than one hour before or 
after cooking.

Doing so can result in food poisoning or sickness.

Zone 1

Zone 2

C. Surface cooking area 3
D. Surface cooking area 4

A. Surface cooking area 1
B. Surface cooking area 2

A

D

B

C

Summary of Contents for KIRS608BSS

Page 1: ... Deberá tener a mano el número de modelo y de serie que están ubicados en el marco del horno detrás del lado derecho superior de la puerta del horno ELECTRIC RANGE USER INSTRUCTIONS Table of Contents RANGE SAFETY 2 The Anti Tip Bracket 2 FEATURE GUIDE 4 COOKTOP USE 6 Cookware 9 Home Canning 9 OVEN USE 10 Electronic Oven Controls 10 Sabbath Mode 11 Aluminum Foil 11 Positioning Racks and Bakeware 11...

Page 2: ... alert symbol and either the word DANGER or WARNING These words mean follow instructions instructions DANGER WARNING Tip Over Hazard A child or adult can tip the range and be killed Verify the anti tip bracket has been properly installed and engaged per installation instructions Re engage anti tip bracket if range is moved Do not operate range without anti tip bracket installed and engaged Failure...

Page 3: ...f these pans or bowls during cooking may subject wiring or components underneath to damage Protective Liners Do not use aluminum foil to line surface unit drip bowls or oven bottoms except as suggested in the manual Improper installation of these liners may result in a risk of electric shock or fire Glazed Cooking Utensils Only certain types of glass glass ceramic ceramic earthenware or other glaz...

Page 4: ...s listed Refer to this manual or the Frequently Asked Questions FAQs section of our website at www kitchenaid com for more detailed instructions KEYPAD FEATURE INSTRUCTIONS CLOCK Clock This clock can use a 12 or 24 hour cycle See Oven Use section 1 Press CLOCK 2 Press 3 for AM or 6 for PM 3 Press the number keypads to set the time of day 4 Press START OVEN LIGHT Oven cavity light While the oven do...

Page 5: ...ess OFF when finished EASYCONVECT CONVERSION Recipe conversion for convection cooking NOTE For best results preheat your oven to the required temperature prior to using EasyConvect Conversion After preheating is complete press the OFF key before using EasyConvect Conversion 1 Press the appropriate EasyConvect key MEATS PIZZA BAKED GOODS or OTHER 2 Press the number keypads to enter the standard coo...

Page 6: ...r 6 Press WARMING DRAWER OFF to turn off the heating element Refer to the Warming Drawer section for information WARMING DRAWER SLOW COOK OFF Slow cook drawer on some models 1 Press WARMING DRAWER SLOW COOK to select the Slow Cook function at the Low setting 2 To select a higher temperature setting press WARMING DRAWER SLOW COOK a second time for the High setting 3 Place the food s in the warming ...

Page 7: ...s Hot Surface Indicators The Hot Surface Indicators are located in each of the cooktop touch controls Hot Surface will light up and glow as long as the surface cooking area is too hot to touch even after the surface cooking area is turned off Control Lock The Control Lock feature will avoid unintended use of the cooktop and the oven All cooktop and oven functions must be off including the Timer Th...

Page 8: ...t surface cooking area selected will be set to Performance Boost 1 Advance to the HIGH heat setting for the selected element 2 Press the keypad to advance to the Boost setting 3 Press the keypad to reduce the power setting to a lower level or press OFF to turn the element Off NOTE The Performance boost function may automatically deactivate to keep the internal electronic components of the cooktop ...

Page 9: ...the pan is not made of the right material or it is not the right size It will stop flashing once a suitable pan is placed on the surface cooking area If you take longer than 90 seconds to place the correct pan on the surface cooking area the surface cooking area will turn off Ideal cookware should have a flat bottom straight sides and a well fitting lid and the material should be of medium to heav...

Page 10: ...il SOUNDS is displayed 2 The current setting will be displayed 3 Press the 1 keypad to adjust the setting 4 Press START to save the setting 5 Press OFF to exit and display the time of day Sound Volume Sets the pitch of the tone to either high or low 1 Press OPTIONS until SOUND VOLUME is displayed 2 The current setting will be displayed 3 Press the 1 keypad to adjust the setting 4 Press START to sa...

Page 11: ... is opened or closed the oven light will not turn on or off and the heating elements will not turn on or off immediately To Enable Sabbath Mode Capability one time only 1 Open oven door 2 Press 7 8 9 6 Three tones will sound SABBATH ON or SABBATH OFF will appear in the display If SABBATH OFF is displayed Sabbath Mode is enabled Continue with Step 4 If SABBATH ON is displayed continue with Step 3 3...

Page 12: ...baking 2 racks of cookies use racks 2 and 5 with the Convect Bake function SplitOvenRack onsomemodels Split Rack with Removable Insert The split rack with removable insert is a space maximizer When the two are attached they make a full rack The insert can also be removed to provide room for large items such as a turkey and casseroles Do not place more than 25 lbs 11 3 kg on the split rack The inse...

Page 13: ...ck in completely so that it is in the closed and engaged position 2 Using 2 hands gently pull the sliding rack and the rack frame at the same time to the V cutout Angle the rack so that the front is higher than the back and gently pull rack past V cutout and then out of the oven To avoid damage to the sliding rack do not place more than 25 lbs 11 4 kg on the rack Do not clean the roll out rack in ...

Page 14: ...e section for more information On lower settings the broil element will cycle on and off to maintain the proper temperature For best results use a broiler pan and grid It is designed to drain juices and help avoid spatter and smoke If you would like to purchase a broiler pan one may be ordered Please refer to the Accessories section for more information ConvectionCooking In a convection oven the f...

Page 15: ...re second proofing shape the dough place it in baking pan s and cover loosely Follow the same placement and control steps above Before baking remove the cover NOTE If the oven temperature is greater than 100 F 38 C the display will indicate oven cooling until the temperature is below 100 F 38 C CookTime To Set a Timed Cook 1 Press BAKE CONVECT BAKE or CONVECT ROAST 2 Press the number keypads to en...

Page 16: ...g drawer 6 Press WARMING DRAWER OFF to turn off the heating element The Warming Drawer operates at temperatures of approximately 140ºF 60ºC Low 160ºF 71ºC Medium 180ºF 82ºC High SlowCook The Slow Cook function in the warming drawer cooks food slowly at a low temperature over a long period of time similar to a countertop slow cooker There are 2 settings Hi and Lo Guidelines for cooking times are 4 ...

Page 17: ...stic scraper Additional Clean cycles may be run to help remove the stubborn soils IMPORTANT Do not use oven cleaners The use of chemicals including commercial oven cleaners or metal scouring pads may cause permanent damage to the porcelain surface of the oven interior NOTES The range should be level to ensure that the entire surface of the bottom of the oven cavity is covered by water at the begin...

Page 18: ... soil Can be cleaned with damp paper towels or sponge Light stains should be addressed with cleaner and cleaning pad Sugary spills jellies candy syrup Clean with cooktop scraper and cooktop cleaner Scrape off sugary spills while the cooktop is still warm You may want to wear oven mitts while cleaning the cooktop Heavy soil dark streaks specks and discoloration Clean with Cooktop Cleaner or nonabra...

Page 19: ...contact information Oven temperature too high or too low Oven temperature calibration needs adjustment See Oven Temperature Control in the Electronic Oven Controls section Oven indicator lights flash Needs service oven indicator lights are flashing See Control Display in the Electronic Oven Controls section If the indicator light s keeps flashing call for service See cover for contact information ...

Page 20: ...e Oven cooking results not what expected Range is not level Level the range See the Installation Instructions The temperature set was incorrect Double check the recipe in a reliable cookbook Oven temperature is calibrated incorrectly See Oven Temperature Control in the Electronic Oven Controls section Oven was not preheated See Baking and Roasting section Racks were positioned improperly See Posit...

Page 21: ...to run even after the cooktop has been switched off if the temperature it detects is too high Cooktop Care Kit ceramic glass models includes cleaner protectant scraper and applicator pads Order Part Number 31605 Cooktop Protectant ceramic glass models Order Part Number 31463A affresh Stainless Steel Cleaning Wipes stainless steel models Order Part Number W10355049 affresh Cooktop Cleaner ceramic g...

Page 22: ... finish of your major appliance unless such damage results from defects in materials or workmanship and is reported to KitchenAid within 30 days from the date of purchase 6 Costs associated with the removal from your home of your major appliance for repairs This major appliance is designed to be repaired in the home and only in home service is covered by this warranty 7 Repairs to parts or systems...

Page 23: ...nd serial number on the label located on the oven frame behind the top right side of the oven door For assistance or service in the U S A call 1 800 422 1230 If you need further assistance you can write to KitchenAid with any questions or concerns at the address below KitchenAid Brand Home Appliances Customer eXperience Center 553 Benson Road Benton Harbor MI 49022 2692 Please include a daytime ph...

Page 24: ...W10524726A SP PN W10524734A 2012 All rights reserved 7 12 Printed in U S A ...

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