10
Loading the racks
UPPER RACK
Load delicate and light dishes:
glasses, cups, saucers, low salad
bowls.
The upper rack has tip-up supports
which can be used in a vertical
position when arranging tea/ dessert
saucers or in a lower position to load
bowls and food containers.
(loading example for the upper rack)
FOLDABLE FLAPS WITH ADJUSTABLE POSITION
The side foldable flaps can be fold
or unfold to optimize the arrangement
of crockery inside the rack. Wine glasses
can be placed safely in the foldable flaps
by inserting the stem of each glass into
the corresponding slots.
Depending on the model:
– to unfold the flaps there is needed
to slide it up and rotate or release
it from the snaps and pull it down.
– to fold the flaps there is needed
to rotate it and slide flaps down or pull
it up and attach flaps to the snaps.
ADJUSTING THE HEIGHT OF THE UPPER RACK
The height of the upper rack can be adjusted:
high position to place bulky crockery
in the lower basket and low position to make
the most of the tip-up supports by creating
more space upwards and avoid collision with
the items loaded into lower rack.
The upper rack is equipped with a
Upper
Rack height adjuster
(see figure), without
pressing the levers, lift it up by simply holding
the rack sides, as soon as the rack is stable
in its upper position. To restore to the lower
position, press the levers
A
at the sides
of the rack and move the basket downwards.
We strongly recommend that you do not adjust the height
of the rack when it is loaded.
NEVER raise or lower the basket on one side only.
LOWER RACK
For pots, lids, plates, salad bowls, cutlery etc. Large plates and lids
should ideally be placed at the sides to avoid interferences with
the spray arm.
The lower rack has tip-up supports which can be used in a vertical
position when arranging plates or in a horizontal position (lower)
to load pans and salad bowls easily.
(loading example for the lower rack)
DYNAMIC CLEAN IN LOWER RACK
Dynamic Clean uses the special water
jets in the rear of cavity to wash more
intensively the high dirty items.
The lower rack has a Dynamic Clean,
a special pull-out support in the rear
of the rack that can be used to support
frying pans or baking pans in upright position, thus taking up less space.
Placing the pots/casseroles faced to the Dynamic Clean® component
please activate the
DYNAMIC CLEAN
on the panel.
How to use Dynamic Clean:
1. Adjust the Dynamic Clean area
(G) folding down the rear plate
holders to load pots.
2. Load pots and casseroles inclined
vertically in Dynamic Clean area.
Pots have to be inclined towards
the power water jets.
The third rack was designed
to house the cutlery.
Arrange the cutlery as shown
in the figure.
A separate arrangement of the cutlery
makes collection easier after washing
and improves washing and drying
performance.
CUTLERY RACK
Knives and other utensils with
sharp edges must be positioned
with the blades facing
downwards.
The geometry of the rack makes
it possible to place such small
items as coffee cups in the area
in the middle.
