KitchenAid KGRTS07 Use And Care Manual Download

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Summary of Contents for KGRTS07

Page 1: ... for Your Cooktop 11 Using and Caring for Your Oven 20 Using EASY CONVECT Conversion 44 Using the Self Cleaning Cycle 60 Troubleshooting 64 Requesting Assistance or Service 67 Index 70 Warranty 72 In the U S A for assistance or service call the Consumer Assistance Center 1 800 422 1230 In Canada for assistance or service see page 68 KITCHENAID THERMAL CONVECTION Gas Freestanding and Slide in Range...

Page 2: ...controls 57 Using and replacing the oven light s 59 Using the Self Cleaning Cycle 60 Before you start 60 Before setting the controls 61 Setting the controls 61 For best cleaning results 63 How the cycle works 63 Troubleshooting 64 Requesting Assistance or Service 67 Index 70 Warranty 72 WARNING If the information in this manual is not followed exactly a fire or explosion may result causing propert...

Page 3: ... Requesting Assistance or Service section or by calling one of the telephone numbers above When calling you will need to know your appliance s complete model number and serial number You can find this information on the model and serial number label see diagrasm in the Parts and Features section Keep this book and the sales slip together in a safe place for future reference You must provide proof ...

Page 4: ...EDUCE THE RISK OF TIPPING OF THE RANGE THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI TIP DEVICES TO CHECK IF THE DEVICES ARE INSTALLED PROPERLY SLIDE RANGE FORWARD LOOK FOR ANTI TIP BRACKET SECURELY ATTACHED TO FLOOR AND SLIDE RANGE BACK SO REAR RANGE FOOT IS UNDER ANTI TIP BRACKET CAUTION Do not store items of interest to children in cabinets above a range or on the backguard of a range ch...

Page 5: ...ufficient time to cool Among those areas are the cook top and surfaces facing the cook top SAVE Use Proper Pan Size The range is equipped with one or more surface units of different size Select utensils having flat bottoms large enough to cover the surface unit heating element The use of undersized utensils will expose a portion of the heating element to direct contact and may result in ignition o...

Page 6: ...surfaces of oven until they have had sufficient time to cool Other surfaces of the appliance may become hot enough to cause burns among these surfaces are oven vent openings and surfaces near these openings oven doors and windows of oven doors For self cleaning ranges Do Not Clean Door Gasket The door gasket is essential for a good seal Care should be taken not to rub damage or move the gasket Do ...

Page 7: ...and YKGST307 Vent guard piece _ _ Oven vent p 9 Surface the style of your Electronic oven grates may vary control pp 11 and 15 p 20 Surface burner controls Automatic pp 12 and 17 oven light switch Anti tip bracket p 59 p 10 Model and serial number plate p 3 Removable storage drawer containing broiler pan grid and convection roasting rack p 9 Broilburner not shown p 28 Bake burner not shown p 28 Su...

Page 8: ...Oven vent p 9 Electronic oven control p 20 Automatic oven light switch p 59 Broil burner not shown p 28 Bake burner not shown p 28 Removable storage drawer containing broiler pan grid and convection roasting rack p 9 Surface burner controls REAR FRONT OFF o o _ to _t Left rear Left front control knob control knob pp 12 and 17 pp 12 and 17 Right front control knob pp 12 and 17 Right rear control kn...

Page 9: ... range Use care when handling the drawer Removing the storage drawer 1 Empty drawer of any pots and pans before removing drawer Use recessed area on top edge of drawer to pull drawer straight out to the first stop Lift front and pull out to the second stop 2 Lift back slightly and slide drawer all the way out Replacing the storage drawer Drawer slide i rail 1 Fit ends of drawer slide rails into th...

Page 10: ...be killed Connect anti tip bracket to rear range foot Reconnect the anti tip bracket if the range is moved See the installation instructions for details Failure to follow these instructions can result in death or serious burns to children and adults Anti Tip Bracket Range Foot Making sure the anti tip bracket is installed Slide range forward Look for the anti tip bracket securely attached to floor...

Page 11: ...as gone out and will automatically reignite that burner IMPORTANT Your cooktop is factory set for use with Natural Gas If you wish to use L P gas an L P Gas Conversion Kit is included with your new range See the appropriate section of the Installation Instructions for details on making this conversion When to use the rightrear and left frontburners 10 000 BTU burner When to use the left rear and r...

Page 12: ... If you do not hear the ignitor click TURN THE BURNER OFF Check that the service cord is placed firmly in the wall receptacle Check for a tripped circuit breaker or blown fuse Check that the control knob is pressed completely down on valve shaft If the spark ignitor still fails to operate call your nearest authorized KitchenAid servicing outlet Proper grounding and polarity are neces sary for corr...

Page 13: ...icken or pancakes For gravy pudding and icing To cook large amounts of vegetables LO _ To keep food warm until ready to serve in case of a prolonged power failure Surface burners can be manually lighted 1 Hold a lit match near a burner and turn the control knob to the HI position 2 After the burner lights turn the control knob to the desired setting NOTE Do not leave the cooktop unattended when co...

Page 14: ...an be used on surface burners Choose medium to heavy gauge thick ness pans that are fairly lightweight The pan material metal or glass affects how fast heat transfers from the surface burner through the pan material and how evenly heat spreads over the pan bottom Choose pans that provide the best cooking results Handles should be made of sturdy heat resistant material and be securely attached to t...

Page 15: ...THE GAS TUBE Occasionally check the burner flames for proper size and shape as shown later in this section A good flame is blue in color If flames lift off ports are yellow or are noisy when turned off you may need to clean the burners NOTE To check oven burner flames for proper size and shape see the Installation Instructions also included with the range To clean burners and burner caps Burner ca...

Page 16: ... To adjust the flame height follow the instructions below 1 Turn the control knob to LO 2 Remove the control knob If there is not an adjustment screw underneath the knob the flame height is not adjustable 3 Hold the valve stem with a pair of pliers The screw is located in the center of the valve stem Use a small flat head screw driver to turn the screw until the flame is the proper size 4 Replace ...

Page 17: ...ldly abrasive grates plastic scrubbing pad and caps and or powdered cleanser Remove grates Wash wipe with clean water and dry thoroughly Use nonabrasive plastic scrubbing pad on heavily soiled areas Do not use steel wool abrasives or harsh cleansers They may damage the finish If you use soap or detergent solutions wipe thoroughly to prevent filmy residue NOTE When cleaning cooktop with knobs remov...

Page 18: ...ring on the display Press OFF to turn off the regular surface light or press NIGHT again to turn off the night light To turnon the surface light PRESS Replacing the surface light 1 Unplug range or disconnect power 2 Flip up the top of the backguard To turnoff surface light PRESS 3 Pull up glass on front of backguard To turn on night light PRESS w NIGHT LIGHT shows on the display when the night lig...

Page 19: ...the right side of the backguard under the light tube To remove and replace the starter first remove light tube Push starter in and turn approximately 90 counterclockwise Pull starter out of recessed area You can find replacement starters at stores that sell fluorescent light tubes 6 Replace glass and close the top panel 7 Plug in range or reconnect power 19 ...

Page 20: ... 44 Surface light Oven pads freestanding model only p 18 Timer Cancel off light pad pads pad p 59 pp 30 31 p 28 Display clock When you first plug in the range a tone will sound the display will be fully lit for a few seconds and the display will show the last time set and PF power failure If after you set the clock See Setting the clock later in this section the display again shows PF your electri...

Page 21: ...ESS 3 Press the Number Pads 1 2 and 3 in that order PRESS 4 Press BROIL PRESS 5 Start oven NOTES Press BAKE to confirm that you are using Celsius Only the temperature and a flashing degree symbol will appear in the temperature display area when you set your oven to cook in Celsius PRESS Repeat the steps above to change from Celsius to Fahrenheit 21 ...

Page 22: ...C 200 F 121 C 250 F 135 C 275 F 149 C 300 F 163 C 325 F 177 C 350 F 191 C 375 F 204 C 400 F 218 C 425 F 232 C 450 F 246 C 475 F 260 C 500 F Disable enable audible signals Audible signals tell you if a function is entered correctly or not They also tell you when a cycle is completed To turn off key entry tone end of cycle tone and reminder tones follow these steps 1 Open the door 2 Press Cancel Off...

Page 23: ...3 Press the Number Pads 1 2 and 3 in that order PRESS 4 Press Timer Set Start pad PRESS 5 Start oven Snd and Off will appear on the display PRESS Repeat Steps 1 5 to turn the signals back on Snd and On will appear on the display 23 ...

Page 24: ... when cleaning the control panel to prevent oven from accidentally turning on To lock or deactivate the control panel 1 Open the door 2 Press and hold the Control Lock pad Number Pad 3 for 5 seconds A single tone will sound and START will appear on the display PRESS YOU SEE 3 Press START PRESS YOU SEE To unlock the control panel 1 Open the door 2 Press and hold the Control Lock pad Number Pad 3 fo...

Page 25: ... burner turns off To prevent accidental key presses the key pads will only work after you press them for 1 second No tones will sound To enable the Sabbath mode 1 Open the door 2 Press Cancel Off pad PRESS CANCEL 1 3 Press the Number Pads 7 8 and 9 in that order PRESS 4 Press Number Pad 6 PRESS 5 Press Start SAb and On will appear on the display PRESS To disable the Sabbath mode Repeat the steps a...

Page 26: ...ng and Caring for Your Cooktop section and Using and replacing the oven light s in the Using and Caring for Your Oven section for more information These lights will stay turned on or off whichever you set while in the Sabbath mode Opening the door will not turn on the oven light if it is programmed to be off 2 Open the door 3 Press BAKE PRESS 4 Press Number Pads to set the temperature you want Exa...

Page 27: ...hold Number Pad 6 for 5 seconds START appears on the display PRESS YOU SEE 7 Press START SAb appears on the display PRESS YOU SEE To end fhe Sabbofh mode and furn off fhe oven 1 Open the door 2 Press and hold Number Pad 6 for 5 seconds PRESS 27 ...

Page 28: ...ning Oven settings This chart tells you when to use each setting It also explains what burners heat up for each setting SETTING DIAGRAM SETTING INFORMATION BAKE Use this setting for baking and heating casseroles o The bake burner lights up During baking the burner will turn on and off to maintain the oven temperature BROIL Use this setting for broiling regular sized and smaller cuts of meat poultr...

Page 29: ...ECTION ROAST Use this setting for roast ing and baking on one rack The bake burner lights up One minute after the setting starts the fan at the back of the oven will go on The fan circulates air in the oven cavity for even heating CLEAN Use this setting for self cleaning only The broil burner cycles for the first 30 minutes After 30 minutes the bake burner cycles at the clean temperature Setfing t...

Page 30: ...on display again PRESS YOU SEE Using the timer The Timer does not start or stop the oven it works like a regular kitchen timer it can be set in hours and minutes up to 99 hours 59 minutes or in minutes and seconds up to 99 minutes 59 seconds 1 Press Timer Set Start pad Once to set hours and minutes Twice to set minutes and seconds PRESS YOU SEE example shows hours and minutes timer setting 1 2 Set...

Page 31: ...eration Press the Timer Cancel pad PRESS Baking or convecfion baking NOTE Do not attempt to light the oven burner during a power failure See Range Safety for more information 1 Position racks For correct rack placement see Rack positions and Rack placement chart later in this section NOTES Before turning oven on position oven rack s in desired location Be sure the rack s is level Use pot holders o...

Page 32: ...re reaches 170 F 77 C the temperature display will show the actual oven temperature at each 5 F 3 C increase and stop at the set temperature One long tone will sound when oven is preheated NOTE For convection cooking the fan will be delayed for I minute to provide good ignition The fan may cycle on and off during convection cooking PRESS YOU SEE example for Bake Lo is displayed after 5 seconds if ...

Page 33: ...t see Rack positions later in this section Place food in the oven For large roasts and turkeys place rack in position 1 or 2 2 Choose setting PRESS YOU SEE 3 Set temperature optional Do this step if you want to set a temperature other than 300 F 149 C NOTE See your convection oven cookbook for temperature recommendations PRESS or 149 C YOU SEE example shows 325 F 163 C temperature setting continue...

Page 34: ... Cooking lips Baking convection baking tips The hot air must circulate around the pans in the oven for even heat to reach all parts of the oven This results in better baking For besf air circulafion Place the pans so that one is not directly over the other wall or other pan wall or other pan For best results allow 1 to 2 inches 3 to 5 cm of space around each pan and between pans and oven walls Whe...

Page 35: ... specific foods For rack positions see Rack positions in 3revious column RACK FOOD POSITION Frozen pies 2 Angel food and bundt cakes most quick breads yeast 1 or 2 breads casseroles meats Cookies biscuits muffins 2 or 3 cakes nonfrozen pies NOTE For additional baking tips see Baking or convection baking earlier in this section Convection baking tips Convection Bake pad Do not use aluminum foil whe...

Page 36: ...perature drops return the meat to the oven for more cooking Check pork and poultry with a thermom eter in 2 3 places to ensure adequate doneness Poultry and roasts will be easier to carve if loosely covered with foil and allowed to stand 10 15 minutes after removal from the oven You can reduce roasting times and temperatures for most standard recipes when using the Convection Roast setting See rec...

Page 37: ... by following the steps below The control will remember the selected offset even after the power has been interrupted or lost To change the offset temperature NOTE DO NOT measure oven temperature with a thermometer Opening the oven door will lower the oven temperature and give you an inaccurate reading Also the thermom eter temperature reading will change as your oven cycles 1 Open the door 2 Pres...

Page 38: ...press the Cancel Off pad PRESS How to determine the amount of adjustment needed The following chart tells you how much to adjust the offset temperature to get the desired cooking results You can determine cooking results by amount of browning moistness and rising times for baked foods ADJUST BY TO COOK THiS NUMBER FOOD OF DEGREES A little more 5 F to 10 F 3 C to 6 C Moderately more 15 F to 20 F 8 ...

Page 39: ... before self cleaning the oven 1 insert probe into food Insert the probe into the center of the thickest portion of meat or into the inner thigh or breast of poultry away from fat or bone 2 Put food in oven Place meat on the convection roasting rack place rack on broiler pan and place pan in the center of the oven 3 Connect probe to oven Open the Temperature Probe cover located on the left side of...

Page 40: ...n temperature recommendations PRESS or 177 C YOU SEE 8 Start oven NOTES If you do not choose a cook setting and press START the display will show a bake setting at 350 F 177 C If you want to bake at 350 F 177 C press START to begin If you want to cook with another setting or at another temperature do Steps 6 and 7 above and press START The temperature display will show the set oven temperature thr...

Page 41: ...ake pad again I IIS Burn Hazard Use an oven mitt to remove temperature probe Do not touch broil element Failure to follow these instructions can result in burns 9 After cooking unplug probe The probe symbol will remain lit until you unplug the Temperature Probe 10 Remove food from oven This prevents overcooking 11 Clean probe Wash with a soapy sponge and dry thoroughly Use a plastic scouring pad t...

Page 42: ...e cycles 5 8 in the Convect full meal chart later in this section insert probe into food Follow Steps 1 4 in Using the temperature probe earlier in this section 2 Press Convect Full Meal pad PRESS lco vEc I FULL I YOU SEE C stands for cycle F stands for favorite 3 Press desired Number pad Use the Convect full meal chart later in this section as your guide for selecting a cycle NOTES o You can chan...

Page 43: ...oaf OR Baked potatoes only 4 Conv Bake 375 F 55 min Meal 4 Beef stew Scalloped 191 C potatoes Frozen fruit pie 5 Cony Roast 300 F 140 F Beef roast rare 149 C 60 C 6 Conv Roast 300 F 160 F Beef roast medium 149 C 71 C 7 Cony Roast 300 F 170 F Beef roast well 149 C 77 C Pork roast Meat loaf 8 Conv Bake 325 F 160 F Casseroles 163 C 71 C 9 Conv Bake 325 F 3 hr Pot roast with vegetables 163 C 3 Ibs 1 k...

Page 44: ...res and times are not as long because the heated air is circulated in the oven cavity for quicker cooking Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking Doing so can result in death food poisoning or sickness NOTE The converted temperatures and times are not precise because the food categories you choose from are general See EASY CONVECT Conversion set...

Page 45: ...time savings are different for each food category and oven type PRESS example showing 1 hour YOU SEE display shows temperature reduced by 25 F 16 C nondelayed cooking 6 At end of cook time nondelayed cooking YOU SEE 7 Open door and check food nondelayed cooking If you want to continue cooking close door and the oven will continue cooking If you do not want to continue cooking press the Cancel Off ...

Page 46: ...frozen con venience foods potatoes squash meat pies fruit pies Broiling 1 Position rack and close door See Thermal broiling chart later in this section for recommended rack positions NOTES Before turning oven on position oven rack s in desired location Be sure the rack s is level Use pot holders or oven mitts to protect hands if rack s must be moved while oven is hot Do not let pot holder or oven ...

Page 47: ...7 5 cm or more from the broil burner To ensure adequate grease drainage do not use cookie sheets or similar pans for broiling o If foil is used to cover broiler grid cut slits in foil to allow grease to drain away Broiler grid 7 Completely close door NOTE Do not try to broil with the door open The broil burner will not operate 8 When broiling is done turn off oven PRESS YOU SEE fCANCELI display wi...

Page 48: ...using 3 Press Convection Broil pad PRESS i YOU SEE 4 Set temperature optional Do this step if you want to set a tempera ture up to 500 F 260 C other than 450 F 232 C NOTE See your convection oven cook book for temperature recommendations PRESS or 235 C YOU SEE example shows 400 F 204 C temperature setting 5 Start oven NOTES if you want to change the convection broiling temperature after broiling h...

Page 49: ...iler pan They are available in the housewares section of many department stores For best broiling results preheat for 5 minutes Do not preheat with broiler pan in place Broiling rack position determines how the burner cooks your food The lower the position the more broiler grid area covered See Thermal broiling chart later in this section for more information To sear meat place broiler pan at one ...

Page 50: ...ick or less medium 4 500 F 260 C 6 4 Lamb chops 1 3 cm thick 4 400 F 204 C 9 9 Ham slice 1 2 12 ram thick 4 500 F 260 C 5 5 precooked 1 3 cm thick 4 500 F 260 C 10 10 Pork chops 1 3 cm thick 4 450 F 232 C 12 12 Frankfurters 4 500 F 260 C 4 4 Chicken pieces 3 500 F 260 C 16 16 Fish 1 3 cm thick 3 350 F 177 C 10 10 Beef liver 1 2 12 mm thick 4 350 F 177 C 5 5 APPROXIMATE RACK TIME MINUTES POSITION T...

Page 51: ...r before or after cooking Doing so can result in death food poisoning or sickness To start baking roasting now and stopautomatically 1 Prepare oven Position the oven rack s properly and place the food in the oven For correct rack placement see Rack positions and Rack placement chart earlier in this section q i_ii if 2 Choose cook setting BAKE o CONVECTION BAKE or CONVECTION ROAST PRESS YOU SEE or ...

Page 52: ...will show on the display Four tones will sound followed by four short reminder tones every minute unless the audible signals have been disabled until you open the door or press the Cancel Off pad cook time is displayed YOU SEE To delay staff and stop automatically 1 Prepare oven Position the oven rack s properly and place the food in the oven For correct rack placement see Rack positions and Rack ...

Page 53: ...hows 325 F 163 C temperature setting in Convection Roast 4 Press Cook Time pad PRESS l coo YOU SEE 5 Set cook time PRESS start time display will light up showing time of day YOU SEE example shows 2 hour cook time with stop time now 2 hours later than time of day 6 Press Stop Time pad PRESS STOP YOU SEE 7 Set stop time PRESS YOU SEE stop time display shows 3 00 and start time display shows 1 00 sto...

Page 54: ...drating You can use your THERMAL CONVECTION oven to dehydrate a variety of foods NOTES o If you do not turn off oven after dehydrating the oven will keep running until you press the Cancel Off pad To learn detailed information about dehydration refer to a book written specifically about dehydrating and or preserving foods 1 Prepare food Prepare foods as recommended in recipe 2 Arrange food on dryi...

Page 55: ...re to escape t The dehydration spacer Part No 814166 can be ordered from your local KitchenAid dealer or by calling 1 800 422 1230 and following the instructions and telephone prompts you hear Dehydration spacer Oven light 5 Open the door then press and hold Convection Bake pad for 5 seconds PRESS Hold for 5 seconds YOU SEE 6 Set temperature optional Do this step if you want to set a temperature f...

Page 56: ...or more informa tion see the convection oven cookbook provided with your range NOTE If you do not turn off oven after proofing bread the oven will keep running until you press the Cancel Off pad 1 Put dough in oven NOTE Be sure to close the door 2 Open the door then press and hold Baked Goods pad for 5 seconds NOTE If you enter a different temperature you will enter the Dehydrating mode PRESS I BA...

Page 57: ...not use steel wool or abrasive cleansers They may damage the finish of the knobs Replace knobs Make sure all knobs point to OFF Wash wipe with clean water and dry thoroughly Do not use steel wool or abrasive cleansers They may damage the finish Do not spray cleaner directly on panel Apply cleaner to paper towel NOTE Set the Control Lock to prevent the oven from accidentally turning on when you are...

Page 58: ...ing the Self Cleaning cycle Apply a small amount of vegetable oil to the side rungs to aid sliding Paper towel and spray glass cleaner OR Warm soapy water and a nonabrasive plastic scrubbing pad Self Cleaning cycle Make sure oven is cool Follow directions provided with the cleaner Wash wipe with clean water and dry thoroughly Wipe up food spills containing sugar as soon as possible after the oven ...

Page 59: ...the glass bulb cover in the back of the oven by turning it counterclockwise 4 Remove the light bulb from its socket Replace the bulb with a 40 watt appli ance bulb Replace the light bulb cover by turning it clockwise The light bulb cover must be in place when using the oven The cover protects the bulb from breaking and from high oven temperatures 6 Plug in range or reconnect power 3 Remove glass l...

Page 60: ...e the broiler pan and grid and anything else being stored in the oven Wipe out any loose soil or grease This will help reduce smoke during the Self Cleaning cycle 60 Wipe up food spills containing sugar as soon as possible after the oven cools down When sugar is heated to a high temperature in the Self Cleaning cycle the high temperature can cause the sugar to burn and react with the porcelain Thi...

Page 61: ... 1 Press Clean pad A 3 hour Self Cleaning cycle will be set The first 3 hours are for cleaning the last 30 minutes are for cooling PRESS YOU SEE stop time display shows time 3Y2hours later than time of day shown in start time display 2 Set cleaning time optional If you want a Self Cleaning cycle other than 31 hours press the desired Number pads for the new time up to 4 hours Use 21 hours for light...

Page 62: ...me optional if you want a Self Cleaning cycle other than 3 hours press the desired Number pads for the new time up to 41 hours o Use 21 hours for light soil Use 31 4 hours for moderate to heavy soil PRESS YOU SEE example shows 4 hour cleaning cycle with stop time now 4 hours later than time of day 3 Press Stop Time pad PRESS o YOU SEE 4 Set Stop time Example for 7 00 PRESS YOU SEE display shows st...

Page 63: ...ed the cycle may not have been set long enough or you may not have prepared the oven properly Set the Self Cleaning cycle longer the next time and hand clean areas noted in Before you start earlier in this section How the cycle works The Self Cleaning cycle uses very high heat to burn away soil and grease During the cycle the oven gets much hotter than it does for normal baking or broiling This hi...

Page 64: ...operates check the following Is the range plugged or wired into a live outlet or circuit with the proper voltage See Installation Instructions Have you blown a household fuse or tripped a circuit breaker Have you set the control knob or electronic control correctly Is the range properly connected to gas supply Contact an authorized servicing outlet to reconnect range to gas supply See Installation...

Page 65: ...gas mixture is incorrect Contact a service techni ports are yellow or are clan to check it noisy when turned off Burner makes popping The burner is wet from washing Let dry noise when on Burners spark o It is normal for all four burners to spark briefly when A burner is turned on but has not yet ignited There is a draft blowing on burners A very large pot on burner causes flame to be unstable No a...

Page 66: ... size There is not enough air space around pan when baking Allow 1 to 2 inches 3 to 5 cm of air space on all sides of pan The cookware is too large or too small for the surface burner being used Pan should be the same size or slightly larger than the surface burner being used The flame is not the correct size for the cookware being used There has been a power failure Reset the clock See page 29 Pr...

Page 67: ...sed the unit or an authorized KitchenAid servicer If you are unable to obtain the name of a local authorized KitchenAid servicer call our Consumer Assistance Center tele phone number see Step 1 t When asking for help or service Please provide a detailed description of the problem including any information that appears on the electronic control dis play your appliance s complete model and serial nu...

Page 68: ... A Note to You section This information will help us respond properly to your request KitchenAid Canada Appliance Service Consumer Services Direct service branches BRITISH COLUMBIA 1 800 665 6788 ALBERTA 1 800 661 6291 ONTARIO Ottawa area 1 800 267 3456 except 807 area code Outside the Ottawa area 1 800 807 6777 MANITOBA SASKATCHEWAN 1 800 665 1683 and 807 area code in ONTARIO QUEBEC Montreal exce...

Page 69: ... 28 Timer 30 Tones 22 23 CONVECT FULL MEAL 42 CONVECTION BAKING Pans 34 Setting cycle 43 Tips 35 CONVECTION BROILING 48 COOKTOP Caring for 15 Cleaning 17 Using 11 13 PAGE COOKWARE Canning 14 Pans 14 DEHYDRATING 54 EASY CONVECT Conversion 44 ENERGY SAVING TIPS 14 FEATURES 7 8 LIGHT S Cooktop 18 Oven 59 Surface 18 LOCK Control 24 Self cleaning cycle 61 62 MODEL AND SERIAL NUMBER 3 OVEN TEMPERATURE A...

Page 70: ...enings 15 Grates 17 Heat settings 12 13 How they work 11 12 How to use 12 13 Ignitors 12 L P gas conversion kit 11 Ports 15 16 Power failure 13 When to use 11 TEMPERATURE PROBE Cleaning 41 Connecting to oven 39 Inserting in food 39 Setting cycle 40 TIMED COOKING Canceling 54 Cook time 52 53 Stop time 53 TROUBLESHOOTING 64 WARRANTY 72 ...

Page 71: ...a Pickup and delivery This product is designed to be repaired in the home part rusts through due to defects in materials or workmanship G Repairs to parts or systems resulting from unauthorized modifications made to the appliance H In Canada travel or transportation expenses for customers who reside in remote areas 9 97 KITCHENAID AND KITCHENAID CANADA DO NOT ASSUME ANY RESPONSIBILITY FOR INCIDENT...

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