KitchenAid KEBS107D Use And Care Manual Download Page 42

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5. Set temperature (optional).

Do this step if you want to set a
temperature (from 100°F to 200°F)
other than 140°F.

6. Start oven.

NOTE:

If you want to change the dehy-

drating temperature after dehydrating has
begun, repeat Steps 4, 5, and 6.

7. When dehydrating is done,

turn off oven.

Raising (proofing) bread

(upper oven/single oven/both ovens on Models KEBS208D
and KEBS278D)

You can use your THERMAL-CONVECTION*
oven to proof bread. For more information
see your convection oven cookbook, pro-
vided with your oven.

NOTE:

These examples are for double

upper ovens only. Other ovens may look
slightly different.

NIGHT LIGHT

DEHYDRATE

COOK TEMP

ENTER

PRESS

YOU SEE

(example shows
125°F dehydrating
temperature)

PRESS

YOU SEE

NIGHT LIGHT

DEHYDRATE

COOK TEMP

ENTER

(display shows
“Lo” until oven
reaches 100°F)

CANCEL

OFF

(single ovens)

PRESS

YOU SEE

(display will go blank)

(double ovens)

START

NOTE:

If you do not turn off oven after

proofing bread, the oven will keep running
until you press Cancel/Off pad.

sing Your Oven

Summary of Contents for KEBS107D

Page 1: ...Requesting Assistance or Service in the U S A 54 Requesting Assistance or Service in Canada 55 Index 58 Warranty 60 In the U S A for assistance or service call the Consumer Assistance Center 1 800 422 1230 In Canada for assistance or service see page 3 4450571 Rev A KITCHENAID Electric Built In THERMAL CONVECTION Ovens Models KEBS278D KEBS207D KEBS277D KEBS247D KEBS208D KEBS107D KEBS177D KEBS147D ...

Page 2: ...ing EASY CONVECT Conversion 29 Broiling 31 Convection broiling 34 Timed cooking 36 Dehydrating 41 Raising bread 42 The oven vent s 43 Caring for Your Oven 44 Cleaning your oven and controls 44 Removing the oven door 45 Using and replacing the oven lights 46 Using the Self Cleaning Cycle 47 Before you start 47 Before setting the controls 48 Setting the controls 48 For best cleaning results 51 How t...

Page 3: ...roughout Canada for service Call toll free 1 800 807 6777 8 a m 6 p m EST If you need assistance or service first see the Troubleshooting section of this book After checking Troubleshooting additional help can be found be checking the Requesting Assistance or Service sections or by calling one of the telephone numbers above When calling you will need to know your appliance s complete model number ...

Page 4: ... is damaged or not working properly Do not use the oven for warming or heating the room Persons could be burned or injured or a fire could start Use the oven only for its intended use as described in this manual Do not touch heating elements or interior surfaces of oven Heating elements may be hot even though they are dark in color Interior surfaces of an oven become hot enough to cause burns Duri...

Page 5: ...on while oven is cool If a rack must be removed while oven is hot do not let pot holder contact hot heating elements in oven Use care when opening oven door Let hot air or steam escape before removing or replacing food Care and cleaning Small amounts of formaldehyde and carbon monoxide are given off in the Self Cleaning cycle from fiberglass insulation and food decomposition Significant exposure t...

Page 6: ...p 46 Bake element hidden under oven cavity floor p 12 Lower oven double ovens only Electronic oven control p 7 Getting to Know Your Oven This section tells you what features your oven has and where they are located Please review this information before using your oven To help you find information on specific parts or features quickly page references are included Feature locations Models KEBS208D a...

Page 7: ...the display again shows PF your electricity was off for a while Reset the clock The display will show Err and three short tones will sound if a time or tempera ture is incorrectly entered To set your oven to cook in Celsius instead of Fahrenheit PRESS and hold for 5 seconds You will know you are in Celsius when F disappears To switch back to Fahrenheit press and hold BROIL again for 5 seconds F wi...

Page 8: ... hold for 5 seconds A short tone will sound and Snd and Hi or Lo will appear on the display Repeat the step above to change to the other setting START double ovens CANCEL OFF COOK TIME To turn on and off end of cycle tones and reminder tones single or double ovens PRESS and hold for 5 seconds To turn on and off all reminder tones single or double ovens PRESS and hold for 5 seconds To turn on and o...

Page 9: ...und after 5 seconds and CONTROL LOCK will disappear from the display Prompt for start If START is lit this means that the Start pad has not been pressed If you do not press the Start pad the programmed function will automatically be canceled in 5 minutes Setting your single oven for the Sabbath If you want to set your oven to meet no work requirements for the Sabbath follow these steps 1 Turn the ...

Page 10: ... Sabbath mode for holidays 1 Press a Number Pad and hold for 2 seconds for the desired temperature Each Number Pad is programmed for a specific set temperature 2 Press START and hold for 2 seconds NOTE It may take the oven up to one half hour to reach the desired temperature To end the Sabbath mode Press and hold Number Pad 6 for 5 seconds If a power failure occurs during the Sabbath mode The oven...

Page 11: ...or light will light up when the oven is heating and will go off when the oven stops heating NOTE If you open the oven door when the elements are off the elements will not turn on Elements will not turn on immediately after the door is closed If you open the oven door when the elements are on the elements will turn off after a delay Again elements will not turn on immediately after the door is clos...

Page 12: ...ff after 2 minutes Both top elements heat during Maxi Broil Maximum browning coverage Only the inner element heats up during Econo Broil Browning coverage in center only The elements will turn on and off to maintain the oven temperature Opening the door during Broil will cause the broil elements to turn off immediately For faster preheating the bottom element and both top elements heat up until ov...

Page 13: ... fan at the back of the oven circulates air in the oven cavity The elements will turn on and off to maintain the oven temperature Opening the door during Convection Roast will cause the broil elements and convection fan to turn off immediately The bake element will turn off after 2 minutes The bottom element and both top elements heat up SETTING CONVECTION BROIL Use this setting for broiling thick...

Page 14: ...art clock If time has not been entered correctly three short tones will sound and Err will be displayed The display will show the last valid time to appear on the display Repeat Steps 2 and 3 to re enter the time of day To disable the display clock You can clear the time of day from the display by pressing and holding CLOCK SET START for 5 seconds Repeat to see time of day on display again PRESS Y...

Page 15: ...nds 2 Set time 3 Start Timer The Timer will begin counting down immediately after you press the Timer Set Start pad 4 When time is up turn off Timer When time is up you will hear four tones unless end of cycle tone is disabled See page 8 Press the Timer Cancel pad to clear the display Also four tones will sound every minute as an audible reminder unless they are disabled See page 8 PRESS YOU SEE H...

Page 16: ...ect rack placement see Rack placement chart on page 20 Your upper single oven has 3 flat racks and 5 rack positions Your lower oven has either 2 or 3 racks depending on model and 5 rack positions Rack position 5 is the highest position or farthest from the bottom of the oven Rack position 1 is the lowest position or closest to the bottom of the oven NOTES Before turning oven on place oven racks wh...

Page 17: ...her than 350 F for Bake or 300 F for Convection Bake NOTE See a reliable cookbook or your convection oven cookbook for tempera ture recommendations PRESS Using Your Oven to select oven for double ovens BAKE PRESS YOU SEE O F or 177 C PRESS to select oven for double ovens OR PRESS YOU SEE BAKE CONVECTION or 149 C O F PRESS YOU SEE O F 3 7 5 example for Bake at 375 F continued on next page ...

Page 18: ... turn off oven Convection roasting NOTE These examples are for double upper ovens only Other ovens may look slightly different 1 Prepare oven Position the rack properly For correct rack placement see Baking or convec tion baking on page 16 Place food in the oven For large roasts and turkeys place rack in position 1 or 2 Preheating is not necessary when roasting Using Your Oven START PRESS YOU SEE ...

Page 19: ...display will show the actual oven temperature at each 5 F 3 C increase It will then stop at the set temperature If you want to change the roasting temperature after roasting has begun repeat Steps 2 3 and 4 5 After cooking turn off oven PRESS YOU SEE O F or 149 C to select oven for double ovens ROAST CONVECTION PRESS example shows 325 F temperature setting ON O F PRESS YOU SEE 3 2 5 Lo is displaye...

Page 20: ...Rack placement for specific foods RACK POSITION 2 1 or 2 2 or 3 FOOD Frozen pies Angel food and bundt cakes most quick breads yeast breads casseroles meats Cookies biscuits muffins cakes nonfrozen pies Using Your Oven NOTE See Baking or convection baking on page 16 for additional baking tips Bakeware tips When baking with insulated cookie sheets or baking pans place them in the bottom third of the...

Page 21: ...ck rests on the broiler pan and grid The long side of the rack should be parallel with the oven door for best heat distribution and airflow Do not cover the entire rack with alumi num foil It will reduce air circulation and cause poor cooking results NOTE Do not line oven bottom with foil or other liners It could affect the quality of your baking Convection baking tips Convection Bake pad Do not u...

Page 22: ...lso the thermometer temperature reading will change as your oven cycles 1 Press and hold Bake pad for 5 seconds Release the pad when a number and CAL appear on the temperature display and you hear a tone 2 Set new offset temperature You can set the offset temperature adjustment as low as 35 F 21 C or as high as 35 F 21 C Each time you press the Bake pad the displayed tem perature will increase by ...

Page 23: ...xamples are for double upper ovens only Other ovens may look slightly different NOTES Do not use the Temperature Probe when broiling convection broiling dehydrating or raising bread Unplug the Temperature Probe before self cleaning the oven 1 Insert probe into food Insert at least 2 3 of the probe into the center of the thickest portion of meat or into the inner thigh or breast of poultry away fro...

Page 24: ...ss Clean Cook Time Stop Time or Broil pads the display will show pull prb out YOU SEE NIGHT LIGHT DELAY SET RAISING BREAD O F ON COOK DEHYDRATE TIME COOK TEMP CLEAN TIME STANDARD ENTER CONVECTION PROBE TEMP FOOD AT CHECK DOOR CLOSE EASYCONVECT or 71 C on double ovens the upper oven cavity symbol flashes to tell you which oven you are setting PRESS YOU SEE example shows 185 F internal temperature s...

Page 25: ...hen food reaches the set temperature The oven then shuts off If you want to change the probe temperature after cooking has begun Unplug the probe then plug it back in You will be prompted for a new probe temperature Next repeat Steps 5 and 8 in that order You may also change the oven temperature at this point by pressing the desired cook setting pad again OR Press Start pad and repeat steps 5 8 in...

Page 26: ...dishwasher Using convect full meal upper oven single oven both ovens on Models KEBS208D and KEBS278D Convect Full Meal lets you choose from among ten preset oven convection cooking cycles all using the convection fan These cycles store commonly used cooking times cooking temperatures and probe tempera ture settings Convect Full Meal saves you time by limiting the number of pads you have to press w...

Page 27: ...Convect Full Meal and START See page 28 for more information 4 Start oven 5 When the Convect Full Meal cycle is done Four tones will sound followed by 4 reminder tones unless they have been disabled every minute until you open the door remove the probe or press the Cancel Off pad Using Your Oven example for cycle 1 PRESS YOU SEE HR MIN MIN SEC ON NIGHT LIGHT DELAY SET RAISING BREAD O F COOK DEHYDR...

Page 28: ...0 F 155 F 165 F 135 F 160 F NOTE You can also program a Tempera ture Probe setting rather than a cook time in upper single ovens In double ovens you can program two separate favorite cycles one for each oven When programming your own cycle 1 Start with meat or main dish items times are more critical with these items 2 Choose baked goods with bake tempera tures similar to those of meat or main dish...

Page 29: ... cooking Convection temperatures and times are not as long because the heated air is circulated in the oven cavity for quicker cooking NOTE These examples are for double upper ovens only Other ovens may look slightly different 1 Place food in oven NOTE For Baked Goods and Other Foods place food in the oven after the oven has been preheated 2 Press one of three EASY CONVECT Conversion Pads Example ...

Page 30: ... pad 8 When stop time is reached delayed cooking only Four tones will sound followed by four reminder tones unless they have been disabled every minute until you open the door remove the probe or press the Cancel Off pad NIGHT LIGHT DELAY SET RAISING BREAD O F ON DEHYDRATE COOK TEMP CLEAN TIME STANDARD ENTER PROBE TEMP TIME START START LOCK LOCKED CONTROL DOOR CLOSE EASYCONVECT FOOD AT CHECK NIGHT...

Page 31: ...ries nuggets fish sticks pizza Pies fruit and custard Using Your Oven Broiling NOTE These examples are for double upper ovens only Other ovens may look slightly different NOTE Preheating is not necessary when broiling 1 Position rack See Broiling rack positions on page 35 for recommended rack positions NOTES Before turning oven on place oven racks where you need them Be sure the rack s is level Us...

Page 32: ...only stay on with the door closed This gives you the high heat you need for broiling However if you leave the door open the broil elements will go off 4 Press Broil pad Once for Maxi Broil OR Twice for Econo Broil NOTE On double ovens the cavity symbol flashes to tell you which oven you are setting Using Your Oven Broiler pan Broiler grid PRESS YOU SEE ON NIGHT LIGHT DEHYDRATE COOK TEMP ENTER O F ...

Page 33: ...mperature between 170 F and 325 F These temperature settings allow the broil heating elements to cycle more frequently and to slow cooking The lower the temperature the slower the cooking Fish and chicken are some foods that may cook better if you use lower broiling temperatures PRESS YOU SEE ON NIGHT LIGHT DEHYDRATE COOK TEMP ENTER O F example shows 325 F broiling temperature for Maxi Broil 3 2 5...

Page 34: ...il with the door open The fan and elements will not operate 3 Choose Convection Broil setting NOTE On double ovens the cavity symbol flashes to tell you which oven you are setting 4 Set temperature optional Do this step if you want to set a tempera ture up to 500 F other than 450 F NOTE See your convection oven cookbook for temperature recommendations BROIL CONVECTION PRESS PRESS YOU SEE ON NIGHT ...

Page 35: ... for additional broiling tips Broiling rack positions 5 For best results preheat oven for 5 minutes NOTE If you want to change the convec tion broiling temperature after broiling has begun repeat Steps 3 4 and 5 6 Put food in oven Place food on grid in broiler pan and place in center of the oven rack Turn the pan so the long side is parallel to the oven door for the most even heat and the best air...

Page 36: ...upper ovens only Other ovens may look slightly different wWARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking Doing so can result in death food poisoning or sickness PRESS YOU SEE O F example for Convection Roast To start now and stop automatically 1 Prepare oven Position the oven rack s properly and place the food in the oven For correct rack place...

Page 37: ...erature setting in Convection Roast ON NIGHT LIGHT DELAY SET RAISING BREAD O F COOK DEHYDRATE TIME COOK TEMP CLEAN TIME STANDARD ENTER CONVECTION PROBE TEMP TIME START START LOCK LOCKED CONTROL AT PRESS YOU SEE start time display will light up showing time of day COOK TIME ON NIGHT LIGHT DELAY SET RAISING BREAD O F COOK DEHYDRATE TIME COOK TEMP CLEAN TIME STANDARD ENTER PROBE TEMP TIME START TIME ...

Page 38: ...ou want to set a tempera ture other than the one displayed NOTE See a reliable cookbook or your convection oven cookbook for tempera ture recommendations 4 Press Cook Time pad Using Your Oven PRESS YOU SEE O F example for Convection Roast to select oven for double ovens PRESS ROAST CONVECTION PRESS YOU SEE ON O F example shows 325 F temperature setting in Convection Roast 3 2 5 COOK TIME PRESS YOU...

Page 39: ...ANDARD ENTER PROBE TEMP TIME START TIME STOP START LOCK LOCKED CONTROL AT CONVECTION STOP TIME ON NIGHT LIGHT DELAY SET RAISING BREAD O F COOK DEHYDRATE TIME COOK TEMP CLEAN TIME STANDARD ENTER PROBE TEMP TIME START TIME STOP START LOCK LOCKED CONTROL AT CONVECTION PRESS YOU SEE stop time display shows 3 00 and start time display shows 1 00 stop time minus 2 hour cook time 3 0 0 PRESS YOU SEE ON N...

Page 40: ... 4 reminder tones unless they have been disabled every minute until you open the door or press the Cancel Off pad To cancel timed cooking settings Press Cancel Off pad Using Your Oven COOK TIME YOU SEE double oven display CANCEL OFF PRESS YOU SEE single ovens OR double ovens display will go blank ...

Page 41: ...epare foods as recommended in recipe 2 Arrange food on drying racks Racks are not included with oven Contact a local store handling specialty cooking utensils 3 Close door NOTE Do not try to dehydrate with the door open The fan and elements will not operate 4 Press and hold Convection Bake pad for 5 seconds NOTE On double ovens the cavity symbol flashes to tell you which oven you are setting Using...

Page 42: ...n to proof bread For more information see your convection oven cookbook pro vided with your oven NOTE These examples are for double upper ovens only Other ovens may look slightly different ON NIGHT LIGHT O F DEHYDRATE COOK TEMP ENTER PRESS YOU SEE example shows 125 F dehydrating temperature 1 2 5 PRESS YOU SEE NIGHT LIGHT DEHYDRATE COOK TEMP ENTER ON display shows Lo until oven reaches 100 F CANCE...

Page 43: ...e vent s Poor baking roasting can result Using Your Oven PRESS YOU SEE PRESS YOU SEE PRESS YOU SEE single ovens OR double ovens CANCEL OFF HR MIN MIN SEC SET SET PROBE PROBE TEMP TEMP BREAD RAISING F ON COOK DEHYDRATE COOK TEMP CLEAN TIME TIME STANDARD ENTER CONVECTION FOOD AT CHECK TIME ST ART TIME STOP START LOCK LOCKED CONTROL DOOR CLOSE EASYCONVECT DELAY ON CLOSE LOCKED DOOR EASYCONVECT F DELA...

Page 44: ...e or harsh cleansers They may damage the finish Wash rinse and dry thoroughly Do not clean the pan and grid in the Self Cleaning cycle Wash rinse and dry thoroughly OR Leave in oven during Self Cleaning cycle NOTE Racks will permanently discolor and become harder to slide if left in oven during the Self Cleaning cycle Apply a small amount of vegetable oil to the side rungs to aid sliding Make sure...

Page 45: ...tory furnished door removal pins have been misplaced Be careful not to damage porcelain finish 2 Insert small end of a door removal pin into each door hinge 3 Grasp under handle and gently close door as far as it will shut Pull door out at bottom to remove 4 Set door aside on protected surface Caring for Your Oven Insert small end of pin here To replace 1 Fit hinge arms into slots in frame Push in...

Page 46: ... grasping the front edge of the cover and pulling it away from the side wall of the oven 3 Remove the light bulb from its socket Replace the bulb with another halogen bulb 12 volt 5 watt maximum available at most hardware stores 4 Replace the light cover by snapping it back into wall The light cover must be in place when using the oven The cover protects the bulb from breaking and from high oven t...

Page 47: ...l or grease This will help reduce smoke during the Self Cleaning cycle Remove the oven racks from the oven if you want them to remain shiny You can clean the oven racks in the Self Cleaning cycle but they will become harder to slide See page 44 If you clean racks in the Self Cleaning cycle place them on the 2nd and 4th rack guides Guides are counted from bottom to top Heat and odors are normal dur...

Page 48: ... Self Cleaning cycle other than 31 2 hours press the desired Number pads for the new time from 21 2 to 41 2 hours Use 21 2 hours for light soil Use 31 2 41 2 hours for moderate to heavy soil Make sure the oven door is completely closed PRESS YOU SEE ON NIGHT LIGHT DELAY SET RAISING BREAD DEHYDRATE COOK TEMP CLEAN TIME STANDARD ENTER PROBE TEMP TIME START TIME STOP START LOCK LOCKED CONTROL DOOR AT...

Page 49: ...D DEHYDRATE COOK TEMP CLEAN TIME STANDARD ENTER PROBE TEMP TIME START TIME STOP START LOCK LOCKED CONTROL DOOR AT ON YOU SEE CLEAN double oven display START ON NIGHT LIGHT DELAY SET RAISING BREAD DEHYDRATE COOK TEMP CLEAN TIME STANDARD ENTER PROBE TEMP TIME START TIME STOP START LOCK LOCKED CONTROL DOOR AT stop time display shows time 31 2 hours later than time of day shown in start time display P...

Page 50: ...me of 7 00 and start time of 3 00 stop time minus cleaning time 7 0 0 PRESS YOU SEE ON NIGHT LIGHT DELAY SET RAISING BREAD DEHYDRATE COOK TEMP CLEAN TIME STANDARD ENTER PROBE TEMP TIME START TIME STOP START LOCK LOCKED CONTROL DOOR AT START NIGHT LIGHT SET RAISING BREAD DEHYDRATE COOK TEMP CLEAN TIME STANDARD ENTER PROBE TEMP TIME START TIME STOP START LOCK LOCKED CONTROL DOOR AT ON YOU SEE YOU SE...

Page 51: ...f Cleaning cycle However you can adjust the cycle time to the amount of soil in your oven You can set the cycle anywhere between 21 2 and 41 2 hours See Setting the controls on page 48 The graph at the right is representative of a normal 31 2 hour Self Cleaning cycle Note that the heating stops after 3 hours but it takes longer for the oven to cool enough to unlock If the Self Cleaning cycle does ...

Page 52: ...ms and their causes PROBLEM The oven will not operate The Self Cleaning cycle will not operate Display is blank CAUSE You have not set the electronic control correctly Refer to the section in this manual describing the function you are operating You have programmed a delayed start time Wait for the start time to be reached or cancel and reset the controls You have programmed a delayed start time W...

Page 53: ...okbook or recipe for recommended pan type and size There is not enough air space around pan when baking Allow 11 2 to 2 inches 4 5 cm of air space on all sides of pan There must be a minimum space of 1 inch There has been a power failure Reset the clock See page 14 Press Cancel Off pad If the code reappears note the code and call for service See Step 2 on pages 54 and 55 The Control Lock has been ...

Page 54: ...nsumer Action Program MACAP MACAP is a group of independent consumer experts that voices consumer views at the highest levels of the major appliance industry Contact MACAP only when the dealer authorized servicer and KitchenAid have failed to resolve your problem Major Appliance Consumer Action Program 20 North Wacker Drive Chicago IL 60606 MACAP will in turn inform us of your action When asking f...

Page 55: ...s to local dealers Specifications on all our appliances Authorized Service Centres For service of Inglis Whirlpool KitchenAid Roper Estate Admiral Appliances 2 For Service Call the Consumer Service Centre 1 800 807 6777 Maintenance and repair service Accessory and repair part sales Inglis Home Appliance Service 3627 E 4th Avenue Inglis Home Appliance Service Inglis Home Appliance Service 11653 163...

Page 56: ...gnals 8 Clock 14 Command pads 7 Control lock 9 Disabling clock display 14 Display 7 Finding out oven in use 8 Number pads 7 Sabbath feature double oven 10 Sabbath feature single oven 9 Selecting an oven 8 Settings 12 13 Signals 8 Starting 8 Start 8 Timer 15 Tones 8 Index TOPIC PAGE CONVECT FULL MEAL 26 CONVECTION BAKING Pans 20 Setting 17 Tips 21 CONVECTION BROILING 34 DEHYDRATING 41 EASY CONVECT ...

Page 57: ...oven 47 Setting controls 48 50 Starting immediately 48 Stopping cycle 50 Tips 51 SERVICE 54 55 TEMPERATURE PROBE Cleaning 26 Connecting to oven 24 Inserting in food 23 Setting cycle 24 TIMED COOKING Canceling 40 Cook time 37 38 Stop time 39 TROUBLESHOOTING 52 WARRANTY 60 Index ...

Page 58: ... operated outside the United States and Canada F Pickup and delivery This product is designed to be repaired in the home G Repairs to parts or systems caused by unauthorized modifications made to the appliance Electric Built In Oven 3 96 Printed in U S A 1996 KitchenAid 5 96 KITCHENAID DOES NOT ASSUME ANY RESPONSIBILITY FOR INCIDENTAL OR CON SEQUENTIAL DAMAGES Some states or provinces do not allow...

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