If a hood is to be installed above the hob, refer to the hood installation instructions to ensure the correct
height above the hob
Note: If the distance “A” between the wall cupboards in the kitchen is between 600mm and 730mm, the
height “B” must be at least 530mm.
If the distance “A” between the wall cupboards is greater than the width of the hob, the height “B” must
be at least 400 mm.
Hood and cabinetry clearances (mm)
560
+2
- 0
490
+2
- 0
730
510
45
min. R 6,5
max R 16
63 min.
Category II2H3+
Type of gas used
Type of
Injector
Control primary
Nominal heat
Nominal
Reduced heat
Gas pressure (mbar)
burner
label
air (X) mm
flow kW
consumption
flow kW
min.
nom.
max
NATURAL GAS
wok
145
6
4,20
400 l/h
1,50
17
20
25
(Methane)
G20
semi-fast
95
-
1,65
157 l/h
0,35
auxiliary
78
-
1,00
95 l/h
0,30
LIQUID
wok
95
11
3,80
276 g/h
1,50
20
28-30
35
PETROLEUM GAS
semi-fast
67
-
1,65
120 g/h
0,35
(Butane)
G30
auxiliary
50
-
1,00
73 g/h
0,30
LIQUID
wok
95
11
3,80
272 g/h
1,50
25
37
45
PETROLEUM GAS
semi-fast
67
-
1,65
118 g/h
0,35
(Propane)
G31
auxiliary
50
-
1,00
71 g/h
0,30
Type of gas used
Configuration
Nominal heat
Overall nominal
Required air (m
3
)
model
flow kW
consumption
for the combustion 1 m
3
of gas
G20
20 mbar
4 burners
8,50
809 l/h
9,52
G30
28-30 mbar
4 burners
8,10
589 g/h
30,94
G31
37 mbar
4 burners
8,10
579 g/h
23,80
Electric Power: 230 V - 50 Hz
Injectors table
6
181,6
274
22
16
