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| USING THE STAND MIXER
USING THE STAND MIXER
OPERATING THE STAND MIXER
NOTE:
The Stand Mixer may warm up during use. Under heavy loads with extended
mixing time, the top of the unit may become hot. This is normal.
1
Plug the Stand Mixer into a
grounded 3 prong outlet. Always
set the speed control lever on
lowest speed to start, then gradually
increase speed to avoid splashing
ingredients. See the “Speed control
guide” to select the best speed for
your recipe.
2
Do not scrape the bowl while
the Stand Mixer is operating.
The bowl and beaters are designed
to provide thorough mixing without
frequent scraping. Scraping the
bowl once or twice during mixing
is usually sufficient.
NOTE:
To move the speed control lever
with ease, lift slightly up as you move it
across the settings in either direction.
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