KitchenAid 5KHB2571, Instructions Manual

Page: 11 / 240

11
English
OPERATING YOUR HAND BLENDER
Using the Blending Arm
Use the Blending Arm attachment for
smoothies, milk shakes, soup, cooked
vegetables, frosting, or baby food.
1. Insert Blending Arm into Bell Blade (see
“Attachment Guide”) and twist to lock
until it clicks.
NOTE: Hand Blender should only be
immersed in liquids the length of the
attachment. Do not submerge beyond
the seam of the blending attachment.
Do not immerse the motor body into
liquids or other mixtures.
2. Insert Blending Arm into Motor Body
and twist to lock until it clicks.
Blending
Drawing up
Wrist
movement
Insert Hand Blender with Blending
Arm attached into the Blending Pitcher
containing ingredients at an angle. Use
your free hand to cover the top of the
Blending Pitcher for better stability and
avoid splattering. Remember to stop the
Hand Blender before removing it from the
pitcher to avoid splashing.
Rest the Hand Blender on the bottom of the
Blending Pitcher momentarily then hold at
an angle and slowly draw it upwards against
the side of the Pitcher. As the Hand Blender
is drawn up you will notice the ingredients
from the bottom of the Pitcher being drawn
up. When the ingredients are no longer
being drawn up from the bottom, return the
Hand Blender to the bottom of the Pitcher
and repeat the process until the ingredients
are at the desired consistency.
Using a light circular motion from your
wrist, draw the Hand Blender up slightly
and let it fall again into the ingredients.
Allow your wrist motion and the weight
of the Hand Blender to do the work.
6. Press the POWER button to activate
the Hand Blender.
7. When blending is complete, release
the power button before removing
Hand Blender from the mixture.
8. Unplug immediately after use, before
removing or changing attachments.
3. Plug the electrical cord into an electrical
wall socket.
4. Set Hand Blender on Speed 1. Adjust the
speed by turning the Speed Control Dial
on top of the Hand Blender.
5. Insert the Hand Blender into the mixture.
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