English
13
TIPS FOR GREAT RESULTS
TIPS FOR GREAT RESULTS
Prepare pancake or waffle batter
from mix: Place mix and other ingredients
in pitcher. Cover and blend at MIX until
well-mixed, 10 to 20 seconds. Stop the
Blender and scrape sides of the pitcher
as needed.
Grate cheese: Cut very cold cheese into
1.5 cm cubes. Place up to 120 mL (1/2 cup)
cheese in the pitcher. Cover, and blend at
LIQUIFY about 5 to 10 seconds. For hard
cheeses, such as Parmesan, bring to room
temperature; then blend at LIQUIFY for
10 to 15 seconds.
Cleaning the Blender
The blender pitcher can be easily cleaned while still attached to the base, or individually.
• Clean the Blender thoroughly after every use.
• Do not immerse the blender base or cord in water.
• Do not use abrasive cleansers or scouring pads.
1
To clean the blender base, Clean
Touch pad, cord, lids, and ingredient
cup: Wipe with a warm, damp cloth;
wipe clean with a damp cloth, and dry
with a soft cloth.
2
To clean the pitcher while attached
to the base: Keep the pitcher on the
blender base, fill half full with warm
(not hot) water, and add 1 or 2 drops
of dishwashing liquid. Put the lid on
the pitcher, press the STIR speed
setting, and run the Blender for 5 to
10 seconds. Remove the pitcher and
rinse with warm water.
3
To clean pitcher individually: Wash
pitcher in dishwasher on the top or
bottom rack, flipped upside down. Or
hand wash with soapy water, rinse, and
wipe dry.
CARE AND CLEANING
IMPORTANT: Hand wash the lid and
ingredient cup for best results.
W10847968A_EN_v06.indd 13
1/13/16 4:41 PM
