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DO NOT stand in front of the chute while the popcorn popper is heating up or popping.
4. The popcorn popper will require a few minutes to heat up. Within 2 to 3 minutes after it
starts popping, the popcorn popper will finish popping. When popping has completed, use
oven mitts to remove the multipurpose cup and chute and place them to the side. Unplug
the popcorn popper. Using caution around the hot popping engine, grasp the base of the
popcorn popper and empty the rest of the popped kernels that may remain in the machine,
into the bowl.
CAUTION
: The popcorn popper will be hot; we recommend using oven mitts to handle all
components of the hot popcorn popper.
5. If you used the multipurpose cup to melt butter or seasonings, carefully pour the contents
over your popcorn. Season to taste, then immediately reinstall the chute and multipurpose
cup onto the popcorn popper’s base.
CAUTION:
Ensure the cup is thoroughly cleaned before reinstalling onto the chute. Butter
that drips into the inside of the base must be wiped away with a damp cloth. A dry cloth
may then be used to soak up any excess moisture. Failure to follow the above instructions
may result in fire.
NOTE
: Because your popcorn popper works efficiently and quickly, chilled butter will not
have time to completely melt atop the popcorn popper in the multipurpose cup. Use room
temperature butter for best results.
6. Repeat the steps above to pop another batch, making sure the popping engine is free of
residual kernels before popping again.
