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20200225-Ver.1.0
WARNING
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When grilling, grease from meat may drip into the charcoal and cause a grease fire. If this should
happen, close the lid to suffocate the flame. Do not use water to extinguish grease fires.
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Use caution when opening the lid. Keep hands, face and body a safe distance away. Flash flare
ups may occur when air comes into contact with fire or hot coals.
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Never place more than 2.3 kg (5 lbs) on the front and side tables.
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Do not allow charcoal and/or wood to rest on the walls of the grill. Doing so will greatly reduce the
life of the metal and finish of your grill.
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Use caution during assembly and while operating your grill to avoid scrapes or cuts from sharp
edges of metal parts. Use caution when reaching into or under the grill.
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When opening the lid, be sure it is fully opened and secure to prevent it from closing unexpectedly.
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In windy weather, place the grill in an outdoor area that is protected from the wind.
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Close the lid to suffocate flame.
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Never leave coals and ashes in the grill unattended. Before the grill can be left unattended,
remaining coals and ashes must be removed from the grill. Use caution to protect yourself and
property. Carefully place the remaining coals and ashes in a non-combustible metal container and
saturate completely with water. Allow the coals and water to remain in the metal container 24 hours
prior to disposing.
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Extinguished coals and ashes should be placed a safe distance from all structures and
combustible materials.
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With a garden hose, completely wet the surface beneath and around the grill to extinguish any
ashes, coals or embers which may have fallen during the cooking or cleaning process.
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After each use, clean the grill thoroughly and apply a light coat of vegetable oil to prevent rusting.
Cover the grill to protect it from excessive rusting.
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Use caution when lifting or moving the grill to prevent strains and back injuries.
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We advise that a fire extinguisher be on hand. Refer to your local authority to determine proper
size and type of fire extinguisher.
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Store the grill out of reach of children and in a dry location when not in use.
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Do not attempt to services the grill other than by normal maintenance, as explained in the
“After-Use Safety” and “Proper Care & Maintenance” sections of this manual.
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Properly dispose of all packaging material.
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Use caution and common sense when operating your grill.
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Failure to adhere to safety warnings and guidelines in this manual could result in bodily injury or
property damage.
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To installer or person assembling this appliance: Leave this manual with this appliance for future
reference.
Wash your hands after handling this product
PROP65 WARNING
WARNING: This product can expose you to chemicals including soot, which is known to the State of
California to cause cancer, and carbon monoxide, which is known to the State of California to cause birth
defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
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