Kernau KFCF 1401 W, User Instruction

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EN
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DAILY USE
First use / Cleaning the interior
Before using the appliance for the first time, wash the interior and all internal acces -
sories with lukewarm water and some neutral soap so as to remove the typical smell
of a brand new product, then dry thoroughly.
Important!
Do not use detergents or abrasive powders, as these will damage the finish.
Temperature Setting
• Set the temperature, on the temperature control knob.
Position 1 – Cold Position.
Position 5 – Colder. Normally setting at this position
Position 7 – Coldest
• The appliance may not operate at the correct temperature if it is in a particularly
hot or if you open the door often..
Daily use / Freezing fresh food
• The freezer is suitable for freezing fresh food and storing frozen and deep-frozen -
food for a long time.
• Place the fresh food to be frozen in the bottom compartment.
Storing frozen food
• When first starting-up or after a period out of use. Before putting the product in
the compartment let the appliance run at least 2 hours on the higher settings.
Important!
In the event of accidental defrosting, for example the power has been off for
longer than the value shown in the technical characteristics chart under 8 hours,
the defrosted food must be consumed quickly or cooked immediately and then
re-frozen (after cooked).
Thawing
• Deep-frozen or frozen food, prior to be used, can be thawed in the freezer or at room
temperature, depending on the time available for this operation.
• Small pieces may even be cooked still frozen, directly from the freezer. In this case,
cooking will take longer.