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installation
installation
location
When selecting a position for your unit you should make sure the floor is flat and firm, and the
room is well ventilated with an average room temperature of between 16°C and 43°C. Avoid
locating your unit near a heat source, e.g. cooker, boiler or radiator. Also avoid direct sunlight
as it may increase the electrical consumption. Extreme cold ambient temperatures may also
cause the unit not to perform properly. This unit is not designed for use in a garage or outdoor
installation. Do not drape the unit with any covering. This refrigerating appliance is not intended
to be used as a built-in appliance.
Y mm
X mm
levelling the unit
To do this adjust the two levelling feet at the front of the unit.
If the unit is not level, the doors and magnetic seal alignments
will not be covered properly.
free space requirements
When installing the unit, ensure that 25 mm of
free space is left at both sides, 50 mm at the
rear of the unit and 25 mm at the top of the unit.
The door can be opened to the right or the left,
depending on which best suits the location.
Please ensure there is more than twice the width
and depth distance space of the unit to fully open
the door to a maximum angle.
Do not lay the unit flat as this may damage the coolant system.
cleaning before use
Wipe the inside of the unit with a weak solution of bicarbonate soda. Then rinse with warm water
using a sponge or cloth. Wipe completely dry before replacing the drawers. Clean the exterior of
the unit with a damp cloth.
If you require more information refer to the
Cleaning
section.
before using your unit
Before placing any food in your unit, turn it on and wait for 24 hours, to make sure it is working
properly and to allow it time to fall to the correct temperature. Your unit should not be overfilled.
•
Before Plugging in YOU MUST
Check that you have a socket which is compatible with the plug supplied with the unit.
•
Before Turning On!
Do not turn on until two hours after moving the unit. The coolant fluid needs time to
settle.
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