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Before Using Your Cooker
Before using your new cooker, please:
• Make sure all the controls are turned off.
• Read this Instruction/Installation Manual, taking special note of the 'Safety Warnings' section.
• Turn the mains power on.
Choosing the Right Cookware
Do not use cookware with jagged edges or a curved base.
Make sure that the base of your pan is smooth, sits flat against the glass, and is the same size as the cooking
zone. Always centre your pan on the cooking zone.
Always lift pans off the hob – do not slide, or they may scratch the glass.
• To improve performance, and reduce energy, always use pans with close fitting lids.
• If the hob glass surface is cracked, switch of the appliance to avoid the possibility of electric shock.
Contact an authorised repair agent.
An easy way to check if your existing cookware is suitable you use with your induction
hob, is to touch the base with a magnet. If the magnet sticks to the bottom of the pan
and your pan is a minimum of 3mm thick at the base, then it is safe to use. The thicker
the base of the pan and the higher the iron content of the pan the better.
Kenwood Free Standing Electric Double Oven KDOI60X20 Manual.indd 12
Kenwood Free Standing Electric Double Oven KDOI60X20 Manual.indd 12
18/01/2021 14:36
18/01/2021 14:36
