10
Double and oval radiant
zones
The heating element is formed of a coil
of resistant material which reaches the
working temperature quickly .
Operation of the cooking zone is controlled
by a continuous energy regulator from
1
to
12
(maximum temperature) (fig . 3 .3) .
To turn on
both zones of the double
element
, turn the double element knob
fully clockwise to the position .
To reduce the heat of the full double
element, turn its knob anticlockwise to
setting
12
or lower . Adjust the heat during
cooking as necessary .
Note: if you leave the knob at the
position, the full double element will remain
at the highest heat setting .
To
return to using only the inner zone of
the double element
, first turn the knob to
the
0
(off) position (you should feel a click)
and then clockwise to a setting from
1
to
12
.
Fig . 3 .4
Second element
1
2
3
4
5
6
7
8
9
10
11
12
Fig . 3 .3
