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OPERATING YOUR TOASTER OVEN
OPERATING YOUR TOASTER OVEN
WARNING: DO NOT use roasting bags, plastic or glass containers in
the toaster oven.
1. Place the wire rack in the upper rack guide.
NOTE: The left wall is labeled "Broil only" just above the guide.
2. Set the Temperature knob to Broil.
3. Next, turn the Time knob clockwise to start heating.The green Power light
illuminates. Preheat oven by turning the Time knob clockwise past the 10 minute
position then back to the medium toast icon (approx. 3-4 minutes).
4. Place food to be broiled on the bake pan*. Brush food with sauces or oils,
as desired.
5. When the toaster oven is preheated, the bell will ring and the toaster oven
shuts off. Slide the Bake pan onto the wire rack positioned in the upper rack
guide. Now set the Time knob to the desired amount of cooking time based on
the recipe you are using. If a recipe has a range of time, always start with the
shortest time and check the food for doneness at this point.
7. Turn food over halfway through cooking time or as directed in recipe.
8. When the cook time is up, the bell rings, the Time knob is back at 0 (off), the
Power light goes out, and the toaster Oven is Off. If more broiling time is
needed, reset Time knob for more minutes.
9. If the food is done before the bell rings, turn the Time knob to 0 (Off).
* ALTERNATE RACK AND BAKE PAN SETUP
You may slide the bake pan between the
rack legs so that it hangs below the rack.
In this setup the pan will serve as a drip
collection tray while food is broiling on the
rack. Place food directly on the rack
after the preheat period.
BROILING
For best results, it is recommended that you preheat the Toast Oven for 5 Minutes.
Trim off any excess fat from meat, and dry off any excess moisture that may be
on the food you are broiling.
BAKING
When baking one item at a time, position the wire rack in the lower rack guide.
A pizza up to 9 inches in diameter will fit on the rack.
1. Place the wire rack in the lower rack guide. You may use the bake pan as a drip
collection tray. See Alternate Rack and Bake Pan Setup at the bottom of the
next page.
2. To preheat the Toaster Oven, turn the Temperature knob to Bake.
3. Next, turn the Time knob clockwise to start heating. The green Power light
illuminates. Preheat OVEN by turning the Time knob clockwise past the
10 minute position then back to the dark toast icon (approx. 5 minutes)
4. When the toaster oven is preheated the bell will ring and Toaster Oven shuts
Off. Place the item to be baked on the wire rack. If you do not use the bake
pan as a drip tray, you may place the item to be baked on the bake pan,
and then place the bake pan on top of the rack. Now set the time knob to the
desired amount of cook time based on the recipe you are using. If a recipe has
a range of time, always start with the shortest time and check the food for
doneness at this point.
5. When the cook time is up,the bell rings, the Time knob is back at 0 (off), the
power light goes out, and the Toaster Oven is Off. If more bake time is needed,
reset time knob for more minutes.
6. If the food is done before the bell rings, turn the Time knob to 0 (off).
WARMING
Cooked foods can be kept warm for up to 30 minutes. Longer periods of time are
not recommended.
1. Set the Temperature knob to Warm.
2. Turn the Time knob clockwise all the way to the 30 minute mark.
3. If you wish to use Keep Warm feature for less time, adjust the Time knob
accordingly, and if food is taken out before the bell goes off, turn the Time
knob to 0 (Off).
CAUTION:
Always use protective oven mitts to avoid burns to fingers
when inserting or removing food or pan onto the rack in the heated oven.
CAUTION:
Always use a protective oven mitts to avoid burns to fingers
when inserting or removing food or pan onto the rack in the heated oven.
