Kasanova GAL000003NOC, Instruction Manual

Page: 23 / 64

23
MICROWAVE OVEN
OPERATION
To set a cooking program:
1. Place food in the oven and close the door.
2. Turn the power selector to select a power level or cooking
function.
3. Use timer knob to set the cooking time.
NOTE:
As soon as the timer is turned, the oven starts cooking.
When selecting time for less than 2 minutes, turn timer past 2
minutes and then return to the correct time.
CAUTION: ALWAYS RETURN TIMER BACK TO ZERO
POSITION, if food is removed from oven before the set cooking
time is complete or when oven is not in use. To stop oven during
cooking process, pull the opening handle.
CLEANING AND CARE
1. Turn off the oven and remove the power plug from the wall
socket before cleaning.
2. Keep the inside of the oven clean. When food stains or spilled
liquids adhere to the inner oven walls, wipe it with a damp cloth.
Mild detergent may be used if the oven gets very dirty. Avoid
using spray or other harsh cleaners as they may stain, streak or
dull the door surface.
3. The outside surfaces should be cleaned with a damp cloth.
To prevent damage to the operating parts inside the oven, water
should not be allowed to seep into the ventilation openings.
4. Wipe the door and window on both sides, the door seals and
adjacent parts frequently with a damp cloth to remove any spills
or stains. Do not use abrasive detergents.