Kalamazoo Outdoor Gourmet Sculpture Series Brochure Download Page 1

www.KalamazooGourmet.com

Serial Number for Product Registration and Warranty:

1-800-868-1699

SCULPTURE Series Grills

For Outdoor Use Only

TM

Summary of Contents for Outdoor Gourmet Sculpture Series

Page 1: ...www KalamazooGourmet com Serial Number for Product Registration and Warranty 1 800 868 1699 SCULPTURE Series Grills For Outdoor Use Only TM ...

Page 2: ...USTING THE AIRFLOW 20 TURN OFF INSTRUCTIONS 20 COOKING WITH YOUR KALAMAZOO OUTDOOR GOURMET GRILL 21 22 OPTIONS 23 24 SAMPLE RECIPES 25 26 A NOTE FROM THE DESIGNER 27 KALAMAZOO OUTDOOR GOURMET LIMITED WARRANTY 28 PRODUCT REGISTRATION INFORMATION 29 FOR YOUR SAFETY If you smell gas 1 Shut off gas to the appliance 2 Extinguish any open flame 3 Open lid 4 If odor continues immediately call your gas su...

Page 3: ...ed for Kalamazoo Outdoor Gourmet products will give safe reliable service for many years However extreme care must be used since the grill produces intense heat and can increase accident potential When using this grill basic safety practices must be followed These general safety precautions are listed below FOR YOUR SAFETY 1 Read the Lighting Instructions section of this manual before attempting t...

Page 4: ...s contact gas supplier or Kalamazoo Outdoor Gourmet Customer Service Department at 800 868 1699 Never lean over open grill or place hands or fingers on the front edge of the cooking box Should a grease fire occur turn off all burners and the tank or natural gas line and leave lid closed until fire is out Do not attempt to use water to extinguish flames Do not alter valve orifices or burner ports o...

Page 5: ...nadian Installation codes particularly with piping above and below ground In Canada the installation of this appliance must comply with local codes and or Standard CA CGA B149 2 Installation Code for Propane Burning Appliances and Equipment OPERATING AREA WARNING Only use your Kalamazoo Outdoor Gourmet grill outdoors in a well ventilated area Do not use in a garage building breezeway or any other ...

Page 6: ...of the U S Department of Transportation D O T or the National Standard of Canada CAN CSA B339 Cylinders Spheres and Tubes for Transportation of Dangerous Goods and Commission as applicable o Provided with a listed overfilling prevention device o Provided with a cylinder connection device compatible with the connection for outdoor cooking appliances o Provided with a collar to protect the cylinder ...

Page 7: ...ommend that a qualified attendant at an authorized LP gas dealer fill your LP tank CAUTION If you exchange your LP tank make sure you get a similar tank in return Verify that the new tank has a similar valve connection ALWAYS CHECK FOR LEAKS AFTER EVERY LP TANK CHANGE IMPORTANT Do not store a spare LP gas cylinder under or near this appliance Never fill the cylinder beyond 80 percent full If the a...

Page 8: ...er may be slightly corrosive all connections should be rinsed with water after checking for leaks 1 Set the tank on bottom shelf over two slots provided This will hold the tank adequately in place See diagram below 2 Connect the hose to the cylinder Screw the regulator coupling onto the tank valve clockwise or to the right Hand tighten only See diagram below 3 Mix soap and water 4 Open the tank va...

Page 9: ...ions a leak may not be detected by smell Gas Detectors that sound an alarm are available for a reasonable price make sure it is UL listed The outdoor cooking gas appliance and its individual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 1 2 psi 3 5 kPa The outdoor cooking gas appliance must be isolated...

Page 10: ...oloration caused by the intense heat given off by the burners Use a warm soap water solution or very mild cleaners Always rub or scrub in the direction of the grain Do not use oven cleaner steel wool abrasive cleaners or abrasive cleaning pads on any grill surfaces We recommended cleaners that contain citrus products Ceramic tiles These are self cleaning by turning over periodically Replacements a...

Page 11: ...Kalamazoo Outdoor Gourmet 1 800 868 1699 www KalamazooGourmet com 10 ...

Page 12: ... LP tank Straighten fuel hose and check for leaks see page 7 Burner ports are clogged or blocked Clean thoroughly see Periodic Cleaning Turn off all burners Shut off gas supply Move grill to level ground See Lighting Instructions Turn main burners on high for 10 minutes for preheating See Periodic Cleaning When grill is turned off and cooled move ceramic tile brackets over burner s Clean thoroughl...

Page 13: ...utdoor Gourmet grill is stored for a long period of time it should be checked for gas leaks and obstructions in the burner tubes before using See Section General Maintenance Check that the areas under the control panel and the bottom tray are free from debris that might obstruct the flow of combustion or ventilation air IMPORTANT NOTE ON GAS HOSE If it is evident there is excessive abrasion or wea...

Page 14: ...on the bottom of the drawer to catch charcoal and drippings Replace baffle plate and chrome grates Lay charcoal briquettes and or wood chunks on top of grate Load charcoal drawer with charcoal or wood drawer does not need to be full Too much charcoal will burn too hot damaging your grill and possibly causing bodily harm use sparingly until you know your grill Close drawer completely Lighting Instr...

Page 15: ...e rack from drawer Empty ashes from foil tray Replace foil pan baffle plate then wire grate Turn OFF Instructions Leave hood open and let charcoal burn out If temperature is below 800 degrees then close hood and snuff fire from oxygen and it will go out Do not do this if temperature is above 800 degrees too much heat will build up below the hood causing possible damage to your grill ...

Page 16: ...ak test see page 7 Place foil drip tray on shelf below cook box to collect drippings and grease Close door Open grill hood Place ceramic holders and ceramic tiles into grill hopper as shown below Three sets are included with grill One set shown for clarity Note The ceramic holders may be positioned to personalize the grill performance When placed tightly together the bulk of direct flame will be s...

Page 17: ...99 www KalamazooGourmet com 16 Place cooking surface onto hopper as shown below Cooking surface not shown for clarity Place ceramic holder and tiles onto brackets above burner across entire cook box Place cooking surface onto upper brackets ...

Page 18: ...MIC TILES a Install the ceramic tile brackets provided peaks up on the lower frame just above the burner unit b Place the ceramic tiles provided edge to edge along peaks leaving 1 4 gap between You need not cover the entire flare up guard area c Install the grilling surface on the upper frame NOTE When ceramic tiles become built up with grease simply turn them over Tiles are self cleaning COOKING ...

Page 19: ...se Remove excess grease to avoid a grease fire in the Drip Pan There is one foil tray provided which should be replaced as needed Replacements can be found in most grocery stores or by contacting our Customer Service Department 1 800 868 1699 customerservice kalamazoogourmet com www kalamazoogourmet com Control Knobs All Kalamazoo Outdoor Gourmet grills feature our cast stainless steel control kno...

Page 20: ...ach and store gas cylinder outside Do not store this appliance under unprotected overhead combustible surfaces Burner Lighting Instructions Your Kalamazoo Outdoor Gourmet grill is equipped with an electronic spark ignition system The ignition module uses one 9V battery Turn all knobs to off Open grill hood Turn main gas supply on If you smell gas turn main gas supply to OFF and call for service Tu...

Page 21: ...installing The stainless steel flexible gas tubes must be firmly secured to both the valve and the burner venturi See photos diagram All gas work must completed by a professional gas technician Contact Customer Service at 1 800 868 1699 for complete instructions Turn OFF Instructions Turn gas supply OFF at the source then push down and turn each burner control knob clockwise to the OFF position CH...

Page 22: ...ion Direct Indirect Cooking Follow directions above for Direct Cooking to sear the food Then move food away from the fire to slowly cook the food through This is the most popular method for cooking large cuts of meat Smoking Either by cooking with wood or by smoldering soaked wood chips smoking is a popular method of producing distinctive flavorful food There are several ways to smoke food using a...

Page 23: ... home or on a picnic keep it hot until served Outdoors keep the meats hot by setting them to the side of the grill rack or on the warming rack not directly over the coals where they would eventually overcook Cooked meat should be kept at 140 F or warmer Reference Food Safety and Inspection Service United States Department of Agriculture Consumer Education and Information Grilling and Smoking Food ...

Page 24: ...kalamazoogourmet com GRILL COVER Most Kalamazoo Outdoor Gourmet grill models have a custom grill cover available to protect your grill from the elements GARBAGE CAN This elegant stainless steel garbage can utilizes Kalamazoo Outdoor Gourmet s exclusive modular system CHAMPAGNE WINE BUCKET This stainless steel bucket is the perfect size for keeping your favorite vintage on ice The Ice Wine Bucket u...

Page 25: ...itials business logo even your family crest cut into your cooking surface Be sure to season your grill surface before using See instructions on seasoning and cleaning grill surfaces in the next section There are 4 different patterns to choose from MEAT with wide slots to allow more heat to come through searing your steak to perfection VEGETABLE with slightly narrower slots to moderate the heat and...

Page 26: ...e Remove the loin from the grill place on the prepared cherry plank and arrange orange slices on top Leave your grill hood open lower the temperature of your grill to low and wait 3 5 minutes until the grill temperature is approximately 350 F Place the plank with the loin on your grill surface and grill for approximately 20 30 minutes The pork loin will be done when its internal temperature is at ...

Page 27: ...embrane from the bone side If the butcher did not French the rack of lamb for you trim the meat from the last 3 or so inches of the bone and scrape the bone clean with a knife From the bone side cut a very small slit into the meat between each bone and insert a thin garlic slice The slits you make should be as small as possible while still allowing the garlic to be inserted Wrap each exposed bone ...

Page 28: ...are thrilled with the look and performance of your new grill Since 1906 my family has taken pride in our attention to detail through the process of blending design and function in all of our products Please feel free to share your thoughts recipes and grilling experiences with us so we may have ongoing input to continually enhance our products to bring you the best in gourmet grilling On behalf of...

Page 29: ... resulting from abuse accident natural disaster power surges or loss of electrical power to the product for any reason alteration improper installation improper operation or improper repair or service of the product This warranty does not apply to commercial usage Warrantor is not responsible for consequential or incidental damage whether arising out of breach of warranty breach of contract or oth...

Page 30: ...N BELOW OR USING OUR PRODUCT REGISTRATION FORM AT WWW KALAMAZOOGOURMET COM Please keep a copy of this information along with your purchase receipt for your records Product Information Serial Number Model Number Model Name Purchase Date Dealer Information Dealer Name Dealer Address Dealer Phone Dealer Email Dealer Website Kalamazoo Outdoor Gourmet 2415 N Burdick Street Kalamazoo MI 49007 1 800 868 ...

Page 31: ...Kalamazoo Outdoor Gourmet 1 800 868 1699 www KalamazooGourmet com 30 NOTES ...

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