AV-21F1P
No. 56033
19
Measuring
Item
Test point
Adjustment part
instrument
Adjustment
Remote
2. BRIGHT
of
control unit
SUB
BRIGHT
Adjustment
Remote
1. PICTURE
of
control unit
SUB CONT.
Adjustment
Remote
of
control unit
SUB
COLOR -
I
3. COL. PALM
4. COL. PALN
5. COL. NTSC
Description
1.
Receive any broadcast.
2.
Select the sub menu screen PICTURE from the SERVICE
MENU.
3.
Select 2. BRIGHT with the MENU
1
/
4
key, and confirm its
initial setting value.
4.
If the brightness is not the best with the initial set value, make
fine adjustment until you get the best brightness, with the MENU
2
/
3
key.
1.
Receive any broadcast.
2.
Select the sub menu screen PICTURE from the SERVICE
MENU.
3.
Select 1. PICTURE with the MENU
1
/
4
key, and confirm its
initial setting value.
4.
If the contrast is not the best with the initial set value, make
fine adjustment until you get the best contrast, with the MENU
2
/
3
key.
[Method of adjustment without measuring instrument]
(PAL-M COLOR)
1.
Receive a PAL-M broadcast.
2.
Select the sub menu screen PICTURE from the SERVICE
MENU.
3.
Select 3. COL. PALM with the MENU
1
/
4
key, and confirm its
initial setting value.
4.
If the color is not the best with the initial set value, make fine
adjustment until you get the best color, with the MENU
2
/
3
key.
(PAL-N COLOR)
1.
Receive a PAL-N broadcast.
2.
In the sub menu screen PICTURE, select 4. COL. PALN with
the MENU
1
/
4
key, and confirm its initial setting value.
3.
If the color is not the best with the initial set value, make fine
adjustment until you get the best color, with the MENU
2
/
3
key.
(NTSC COLOR)
1.
Receive a NTSC broadcast.
2.
In the sub menu screen PICTURE, select 5. COL. NTSC with
the MENU
1
/
4
key, and confirm its initial setting value.
3.
If the color is not the best with the initial set value, make fine
adjustment until you get the best color, with the MENU
2
/
3
key.
This Manual: http://www.manuallib.com/file/2595095
