Table of Contents
8.
Important Safeguards......................................................... 2
Customer Service Information ........................................... 3
Illustrations...................................................................... 4-7
1.
Product Warranty Registrations............................ 10
2.
Quick Reference Guide/Operating Inst./ DVD ...... 10
3.
Welcome to the ENA............................................. 10
3.1
Bean-to-Cup /“Crema”/High Pressure Brewing ....11
3.2
Different Coffee Drinks.......................................... 11
3.3
Coffee Facts.......................................................... 11
4.
Please Don’t / Please Do.................................... 11
5.
Factory Settings / 3-Color Display ....................... 12
6.
Preparing the ENA for the first time ................. 12
6.1
Turning the machine on ........................................ 13
6.2
Filling the water tank............................................. 13
6.3
About coffee beans............................................... 13
6.4
Filling the bean container...................................... 13
7.
Adjusting the grinder............................................. 14
7a.
Coffee strengths.................................................... 14
8.
Daily Preparation................................................. 14
9.
Grinding and brewing coffee beverages............... 14
9a.
Pre-warm cups...................................................... 14
9b.
Brewing one cup ................................................ 15
9c.
Brewing two cups ................................................ 15
9d.
Overriding cup size and coffee strength............... 15
10.
Using pre-ground coffee...................................... 15
11.
Using hot water.................................................... 16
12.
Cappuccino and Latte ........................................ 16
12a.
Using the Dual Frother PLUS ............................... 17
12b.
Cleaning the Dual Frother PLUS........................... 17
13.
Using the frothXpress system............................... 18
13a.
Making cappuccino and latte ............................... 18
13b.
Hotter milk with the frothXpress ........................... 19
13c.
Making Hot Chocolate and Café Mocha .............. 19
13d.
Rinsing and Cleaning the frothXpress .................. 19
14.
Programming ....................................................... 20
14a.
Programming cup size, strength, temperature ..... 20
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