Information for test institutes
Tests according to IEC 60350-1.
(°C)
(min)
Small
cakes,
20 per
tray
Conven‐
tional
Cooking
Baking
tray
3
170
20 - 30
-
Apple
pie, 2
tins Ø20
cm
Conven‐
tional
Cooking
Wire
shelf
1
170
80 - 120
-
Sponge
cake,
cake
mould
Ø26 cm
Conven‐
tional
Cooking
Wire
shelf
2
170
35 - 45
-
Short
bread
Conven‐
tional
Cooking
Baking
tray
3
150
20 - 35
Preheat the
oven for 10 mi‐
nutes.
Toast, 4
- 6
pieces
Grill
Wire
shelf
3
max.
2 - 4 minutes
first side; 2 -
3 minutes
second side
Preheat the
oven for 3 mi‐
nutes.
Beef
burger,
6
pieces,
0.6 kg
Grill
Wire
shelf
and
dripping
pan
3
max.
20 - 30
Put the wire
shelf on the third
level and the
dripping pan on
the second level
of the oven. Turn
the food halfway
through the
cooking time.
Preheat the
oven for 3 mi‐
nutes.
CARE AND CLEANING
WARNING! Refer to Safety
chapters.
14
