(°C)
(min)
Beef bur‐
ger, 6
pieces,
0.6 kg
Grill
Wire
shelf and
dripping
pan
3
max.
20 - 30
Put the wire shelf
on the third level
and the dripping
pan on the second
level of the oven.
Turn the food half‐
way through the
cooking time.
Preheat the oven
for 3 minutes.
12. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
12.1 Notes on cleaning
Cleaning
Agents
Clean the front of the oven with a soft cloth with warm water and a mild detergent. Clean
and check the door gasket around the frame of the cavity.
Use a cleaning solution to clean metal surfaces.
Clean stains with a mild detergent.
Everyday
Use
Clean the cavity after each use. Fat accumulation or other residue may cause fire.
Moisture can condense in the oven or on the door glass panels. To decrease the conden‐
sation, let the oven work for 10 minutes before cooking. Do not store the food in the oven
for longer than 20 minutes. Dry the cavity with a soft cloth after each use.
Accesso‐
ries
Clean all accessories after each use and let them dry. Use a soft cloth with warm water
and a mild detergent. Do not clean the accessories in a dishwasher.
Do not clean the non-stick accessories using abrasive cleaner or sharp-edged objects.
12.2 How to remove: Shelf supports
Remove the shelf supports to clean the oven.
16 ENGLISH
