Johnson Krokkante, Instructions For Use Manual

Page: 16 / 24

16
Before using the fryer far the first time, thorou-
ghly wash the bowl, the basket and the !id with
warm water and liquid dish detergent. At the
end of the operation, dry everything careful-
ly and remove any residua! water that collects
an the bottom of the tank. This is to prevent
dangerous splashes of hot oil from escaping
during operation.
lt is completely normal for the appliance to
emit a slight unpleasant odor the first time it
is used. Ventilate the room.
Pay attention to the boiling steam and any
splashes of oil caused by opening the lid.
During use the fryer is hot, do not touch the
exter nal surfaces. Use handles or knobs.
While using boiling steam, it comes out of-
the fryer,be careful not to burn yourself and
always keep your hands and face away from
this steam.
Only empty the container when the fryer has
coo led down.
Do not add water to the oil. Oils and fats can
ignite when they overheat. Pay attention. Do
not forget to turn off the appliance after use,
and remove the plug from the socket.
This symbol means:
Caution: hot walls.